The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Easter Horseradish and Beets Recipe - Food.com pickled beets,    horseradish,    beetroot,    white vinegar,    vinegar,    salt,    water This recipe makes about 1 1/2 quarts. It should be enough for about 8 people. However, if you know that you've got company coming that REALLY like this dish you might want to make more. Serving Si...

Halusky and Potato Dumplings-Pittsburgh Post-Gazette Recipe - Food.com butter,    pepper,    potato,    onion,    cabbage,    salt This is a real authentic Pittsburgh Polish recipe straight from the Post-Gazette news paper. You can use either egg noodles or potato gnocchi, I always use the gnocchi that is shelf stable or frozen g...

Peas and Zucchini Recipe - Food.com butter,    red pepper,    parsley,    peas,    zucchini/courgette,    salt,    water Fresh from the garden side for your most special dinners. Serving Size: 1 (275) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 174.2   Calories from Fat 107 g 62 %   Total Fat 11.9...

Babas Authentic Polish Haluski Recipe With Potato Dumplings Recipe - Food.com butter,    mashed potato,    pepper,    onion,    cabbage,    eggs,    salt Entered for safe-keeping for ZWT. Posted by Cherihannah on grouprecipes.com, who claims the potato dumplings instead of egg noodles are the Old Country way and egg noodles are the (American) Pennsylva...

Mom's Sauerkraut Recipe - Food.com butter,    caraway,    potato,    onion,    sauerkraut,    water Serving Size: 1 (341) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 129   Calories from Fat 54 g 43 %   Total Fat 6.1 g 9 %   Saturated Fat 3.7 g 18 %   Cholesterol 15.3 mg 5 %   Sod...

Warm Cabbage With Bacon and Thyme Recipe - Food.com thyme,    pepper,    chives,    bay leaf,    apple,    cabbage,    bacon,    white wine vinegar,    salt,    apple juice,    water Comfort food at it's best! Sauteed green cabbage with apple, herbs, and white wine vinegar. Serve hot topped with crispy crumbled bacon. Delicious! Note: Use any green cabbage (Napa, green or Savo...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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