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appetizer,main,side: other meat and poultry, steak and veal, meat balls
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picture of recipeDanish Beef Goulash Recipe - Food.com
beef steak,    oil,    pepper,    paprika,    bay leaf,    onion,    beef,    vinegar,    salt,    brown sugar,    water,    flour
Since I'm not a expert on Danish cooking, I don't know if this is authentic Danish Goulash, but it sounds good.
Serving Size: 1 (122) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeDenmark's Frikadeller Mama's Frikadeller Recipe - Food.com
butter,    ground pork,    pepper,    onion,    eggs,    veal,    salt,    milk,    flour
This recipe was cooked today on Danmarks Radio 1 by Sandra Leigh Draznin, She recommends the use of low fat meat, no more that 12% fat. You may use a 50-50 mixture of ground veal and ground pork if yo...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeDanish Meatballs - Recipe #18673 - Foodgeeks
ground pork,    ground beef,    pepper,    nutmeg,    onion,    eggs,    salt
Try this recipe for Danish Meatballs on Foodgeeks.com
In a large bowl mix beef and pork. Do not over work. Add the minced onion and salt, pepper and nutmeg. Stir in egg and blend. Bring a large pot of...





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