Com Sot Ca Chua - Vietnamese Tomato Rice Recipe - Food.com oil,    pepper,    shallot,    spring onion,    garlic,    tomato,    salt,    rice,    sugar I got this recipe from my Husband's family. It's an easy way to jazz up the usual rice. Cook time is estimated, and doesn't take cooking the rice into consideration. Serving Size: 1 (159) ...

Warm Lemongrass Shrimp Recipe - Food.com oil,    lemongrass,    mushrooms,    shallot,    garlic,    shrimp,    salt,    fish sauce,    sugar From Fine Cooking. Excellent over Viet noodles (Bun). Serving Size: 1 (686) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 202.9   Calories from Fat 80 g 40 %   Total Fat 8.9 g 13 ...

Vietnamese-Style Spicy Fried Rice Recipe - Food.com peanut oil,    peanut,    turmeric,    pepper,    lemongrass,    coriander leaf,    red chili,    onion,    garlic,    shrimp,    fish sauce,    rice Spicy and flavorful, this easy dish provides a delicious change from Nasi Goreng or Chinese Fried Rice. Try to use Vietnamese fish sauce (Nuoc Mam), which is more pungent than other Southeast Asian fi...

Shrimp Fried Rice - Com Chien Tom Recipe - Food.com oyster sauce,    oil,    pepper,    coriander leaf,    spring onion,    onion,    garlic,    shrimp,    eggs,    salt,    rice A Vietnamese style of fried rice. A great way to use leftover steamed rice up. Serving Size: 1 (197) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 410.8   Calories from Fat 100 g...

Vietnamese Caramelized Pork with Coriander Rice Recipe | MyRecipes pork loin,    red pepper,    peanut oil,    cooking spray,    mint,    ginger root,    coriander seed,    coriander leaf,    spring onion,    garlic,    spinach,    salt,    fish sauce,    rice,    brown sugar,    sugar,    lime juice,    water Caramelized sugar creates a sweet-salty glaze for marinated pork strips. Served with spinach and rice, it's a satisfying one-dish meal. Instructions Checklist   Step 1   To prepare marinade, cut por...

Grilled Catfish with Noodles (Cha Ca) Recipe | MyRecipes dip,    oil,    peanut,    curry powder,    turmeric,    mint,    dill,    coriander leaf,    cayenne pepper,    dried ginger,    shallot,    spring onion,    garlic,    bean sprouts,    lettuce,    tilapia,    catfish,    fish sauce,    noodles Notes: At the Noodle Ranch in Seattle, head chef Nga Bui sets a hot, spicy fish fillet on a bed of rice noodles and greens for a light, refreshing meal in a bowl. Red curry powder can be found in the ...

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