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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBierock Pie Recipe
ground beef,    pepper,    onion,    cabbage,    salt,    pastry
Ok, I know HOW to make a bierock.
1. Brown lean ground beef in skillet, stirring with a fork.   2 While beef is browning, saute onion in olive oil, in bottom of large pot.   3 Dump ground beef in with t...


picture of recipeEasy Beef and Guinness Pie Recipe - Food.com
puff pastry,    beef stock,    oil,    pepper,    peas,    carrot,    onion,    beef,    worcestershire sauce,    stout,    beer/lager,    flour
This recipe came from Campbell's soup and even though its not the real thing its a great and easy recipe for a cold winters night.
Serving Size: 1 (744) g   Servings Per Recipe: 4   AMT. PER SERVING...


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picture of recipeSheila's Shepherd's Pie Recipe - Food.com
mashed potato,    gravy,    ground beef,    onion soup mix,    pepper,    paprika,    dried garlic,    peas,    mushrooms,    carrot,    onion,    sweetcorn,    salt
I have been making this for years, as it is quick and is a complete meal in one dish. I am posting my basic recipe but, if you'd rather have tomato sauce than gravy, try that instead. If you...


picture of recipeLittle Jack Horner's Christmas Chicken, Fruit and Stuffing Pie! Recipe - Food.com
chicken breast,    lardon,    chestnut,    shortcrust pastry,    olive oil,    thyme,    pepper,    orange,    lemon,    cranberry,    apricot,    onion,    eggs,    bacon,    sausage,    salt,    bread crumbs,    icing
Serving Size: 1 (195) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 650.5   Calories from Fat 370 g 57 %   Total Fat 41.1 g 63 %   Saturated Fat 11.5 g 57 %   Cholesterol 89.4 mg 29...


picture of recipeTurkey Pot-au-Feu Recipe | MyRecipes
chicken stock,    olive oil,    thyme,    pepper,    mushrooms,    turnip,    rutabaga,    carrot,    leek,    garlic,    turkey,    salt,    white wine,    meat
Pot-au-feu is a simple French dish of meat and vegetables simmered together. In this version, root vegetables and leftover turkey bask in a rich broth that's begging to be sopped up with warm brea...


picture of recipeMid-Week Chicken Pie Recipe - Food.com
pasta sauce,    chicken breast,    red pepper,    puff pastry,    vegetables,    olive oil,    button mushroom/champignon,    potato,    leek,    eggs,    icing
Full of fresh vegetables, succulent chicken and with a tangy tomato filling, this wholesome pie is surprisingly quick and easy to make. Serve with potatoes and a selection of vegetables.
Serving Size:...


picture of recipeShepherd's Pie Recipe - Food.com
mashed potato,    vegetables,    pepper,    marjoram,    mushrooms,    onion,    garlic,    salt
Here's a simple recipe for a familiar comfort food. It depends upon several convenience foods, most notably refrigerated potatoes, to keep its ingredient count low. Recipe from Linda Larsen of Abo...


picture of recipeShepherd's Pie Recipe - Food.com
baked beans,    mashed potato,    tomato paste,    pepper,    bay leaf,    garlic,    beef,    salt
A simple wholesome meal that can be had on its own or with peas. I adapted the recipe from a cookery book called Peckish but Poor. I love it as it is very filling.
Serving Size: 1 (220) g   Servings Pe...


picture of recipeNana's Chicken Pot Recipe - Food.com
pepper,    oregano,    peas,    potato,    onion,    tomato,    whole chicken,    salt
A one pot meal that will cure a broken heart! Serve with lots of crunchy Italian bread for sopping up the juices! My grandmother made this for me and it is still one of my favorite comfort foods. Easy...


picture of recipeShepherd's Pie IIi Recipe - Food.com
egg yolks,    mashed potato,    gravy,    pepper,    onion,    garlic,    salt,    water,    meat
Serving Size: 1 (90) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 94.4   Calories from Fat 17 g 18 %   Total Fat 1.9 g 2 %   Saturated Fat 0.8 g 3 %   Cholesterol 43.2 mg 14 %   Sod...


picture of recipe5-Ingredient Shepherd's Pie Recipe - Food.com
mashed potato,    vegetables,    ground beef,    pepper,    marjoram,    mushrooms,    onion,    garlic,    salt
Here's a simple recipe for a familiar comfort food. It depends upon several convenience foods, most notably refrigerated potatoes, to keep its ingredient count low. Recipe from Linda Larsen of Abo...


picture of recipeChicken Pot-Au-Feu Recipe - Food.com
chicken,    tarragon,    peppercorn,    parsley,    bay leaf,    rutabaga,    carrot,    leek
The classic chicken pot-au-feu is the ultimate in French style comfort food. Delicious and low in fat, this easy recipe is a great base for adding extra flavours and vegetables. You could also put in ...


picture of recipeFrench Meat Pie Recipe - Food.com
ground beef,    pepper,    potato,    onion,    pork,    salt,    seasoning,    pastry
My Mom makes this. Usually it is during the holiday season or Easter that you will see this appear, although I have made it just because I am craving it! You can make your own pie crust if you wish. S...


picture of recipeSteak and Guinness Pie Recipe - Food.com
beef steak,    puff pastry,    parsley,    raisin,    onion,    bacon,    fat,    brown sugar,    stout,    flour
This is straight from the Guinness web site. One of my husband's favorites when in London.
Serving Size: 1 (706) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 774   Calories ...


picture of recipeBeef and Guinness Pie Recipe - Food.com
beef chuck steak,    tomato paste,    puff pastry,    beef stock,    thyme,    pepper,    mushrooms,    onion,    garlic,    eggs,    salt,    stout,    flour
Try Beef and Guinness Pie from Food.com. - 55783
Serving Size: 1 (1243) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1697.3   Calories from Fat 741 g 44 %   Total Fat 82.4 g 126 ...


picture of recipeIrish Pie Recipe - Food.com
beef stewing meat,    tomato paste,    puff pastry,    beef stock,    cornstarch,    oil,    thyme,    rosemary,    pepper,    peas,    potato,    carrot,    onion,    salt,    red wine,    water
Featuring beef and vegetables slow-simmered in a rich red wine sauce and baked under puff pastry, this dish will warm the hearts of all the St. Patrick's Day guests at your table!!
Serving Size: 1...


picture of recipeShepherd's Pie Recipe | SparkRecipes
mashed potato,    beef stock,    ground beef,    pepper,    paprika,    onion,    sweetcorn
Easy, delicious and healthy Shepherd's Pie recipe from SparkRecipes. See our top-rated recipes for Shepherd's Pie.
Cook the onion and beef over medium heat until done. Add the corn, beef broth...


picture of recipeFrench Meat Pie Recipe | SparkRecipes
ground pork,    cloves,    cinnamon,    allspice,    onion,    pastry
My grandmother made this and it is a traditional family Christmas dish.
Cut up onions real fine. Add to pork. Add all spices and cook. Drain fat. You may add more or less spices to taste. Add to pie c...


picture of recipecottage pie Recipe | SparkRecipes
mashed potato,    beef stock,    ground beef,    cornstarch,    olive oil,    pepper,    parsley,    peas,    carrot,    onion,    garlic,    salt
really good recipie, warms u up and fills u nicely.
1. heat the oil in a larg frying pan, brown the meat. 2. add the carrots, onion, peas and garlic. stirr together and season with salt and pepper. 3....


picture of recipeSpanakopita Nistisimi (Lenten Spinach Pie) - Recipe #4079 - Foodgeeks
olive oil,    wheat,    sesame seed,    pepper,    dill,    lemon,    spring onion,    spinach,    endive,    salt,    rice,    baking powder,    flour
Try this recipe for Spanakopita Nistisimi (Lenten Spinach Pie) on Foodgeeks.com
Start by making the pastry. Sift the flour with the salt and baking powder. Mix in about 6 tbsp. water, a little at a ti...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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