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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeVeggie Breakfast Casserole Recipe - Food.com
olive oil,    pepper,    parsley,    paprika,    basil,    potato,    onion,    garlic,    soy sauce,    firm tofu
An ideal one-dish meal for big family breakfasts. Perfect for veggies and for vegans.
Serving Size: 1 (165) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 142.8   Calories from Fa...


picture of recipeCrock Pot Rustic Lamb Stew Recipe - Food.com
lamb stewing meat,    olive oil,    oil,    thyme,    rosemary,    pepper,    peas,    potato,    carrot,    onion,    salt,    water,    flour
The original recipe here called for rutabagas, but I changed it to potatoes and added herbs.
Serving Size: 1 (478) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 387   Calories fr...


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picture of recipeKosher Vegetarian Cholent | Recipes Wiki | Fandom
artificial chicken,    oil,    pepper,    paprika,    bay leaf,    lima bean,    potato,    carrot,    onion,    garlic,    celery,    salt,    stock or broth,    water
Kosher Vegetarian Cholent is a Vietnamese vegetarian recipe, that takes long to cook, but it is worth. 1 1/2 cups dried large lima beans 1 tablespoon vegetable oil 2 cloves garlic, minced 2 medium oni...


picture of recipeLamb Casserole Recipe - Food.com
stew,    oil,    saffron,    oregano,    cinnamon,    apricot,    onion,    garlic,    tomato,    lamb,    white wine,    water
A wonderful lamb stew that I make for Passover, but works for anytime of year. Easy and very impressive. Can easily be doubled or more without to much work.
Serving Size: 1 (228) g   Servings Per Recip...


picture of recipeMatzoh and Chicken Casserole Recipe - Food.com
chicken,    matzah,    chicken stock,    pepper,    parsley,    dill,    onion,    eggs,    salt
This Israeli recipes comes from the Time Life Recipe Books. Posted for ZWT.
Serving Size: 1 (337) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 421.7   Calories from Fat 145 g 35...


picture of recipeCreamy French Fried Vegetable Casserole Recipe - Food.com
fried onions,    creamed corn,    garlic salt,    vegetables,    carrot,    cauliflower,    broccoli
A wonderful variation on the 'old green bean casserole' with a medley of vegetables instead!
Serving Size: 1 (111) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 106.9   C...


picture of recipeMatzoh Farfel Casserole Recipe - Food.com
teriyaki sauce,    matzah,    oil,    pepper,    mushrooms,    onion,    celery,    eggs,    salt,    water
This recipe came to me from a friend about 12 years ago. I make this every Passover and it's worth the effort! YUMMY!! You can half this recipe for a smaller group.
Serving Size: 1 (272) g   Servin...


picture of recipeBarley Stew Recipe - Food.com
barley,    ginger root,    chickpea,    potato,    carrot,    onion,    garlic,    celery,    firm tofu,    water
Different. Comfort food. I'm guessing on the size of the pack of tofu and the size/weight of the can of chick peas. I never pay attention but rather do more eyeballing than anything else.....you c...


picture of recipeSweet and Sour Cabbage Stew Recipe - Food.com
beef stewing meat,    cranberry sauce,    hot sauce,    cabbage
Jewish soul food. Tastes like cabbage borscht. Posting it because my recipe card is crumbling to dust. Hope you like it.
Serving Size: 1 (652) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...


picture of recipeChicken Fried Steak Casserole Recipe - Food.com
beef sirloin steak,    tomato sauce,    chili dried/powder,    olive oil,    oil,    pepper,    onion,    eggs,    salt,    water,    flour
This recipe originally calls for tongue, but my mom use to substitute with top sirloin. It's probably my most favorite way to cook steak. It tastes really good served with rice.
Serving Size: 1 (5...


picture of recipeCheats Tomato and Beef Stew Recipe - Food.com
tomato relish,    oil,    pepper,    carrot,    onion,    celery,    tomato,    beef,    salt
A very flavourful and simple beef tomato stew also from a chutney jar label.
Serving Size: 1 (238) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 384.6   Calories from Fat 327 g 8...


picture of recipeChick Pea and Potato Stew Recipe - Food.com
chili dried/powder,    pepper,    basil,    chickpea,    potato,    onion,    garlic,    tomato,    salt
One of our mainstay vegan recipes for our vegetarian daughter, since we all like it as well.
Serving Size: 1 (368) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 233.3   Calories ...


picture of recipeGrandma's Carrot Casserole Recipe - Food.com
bicarbonate of soda,    canola oil,    nutmeg,    cinnamon,    carrot,    salt,    baking powder,    sugar,    flour
This comes from my mother's mother -- born in England in 1906 to Polish-Jewish parents, emigrated to the U.S. in 1909, died 1991. It can be made in a casserole or, more festivly, in a ring mold (t...


picture of recipeFive Layer Dinner Recipe - Food.com
meat sauce,    pasta sauce,    ground turkey,    ground beef,    pepper,    potato,    onion,    celery,    salt
This is sooooo simple and sooooo good!
Serving Size: 1 (351) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 359.9   Calories from Fat 104 g 29 %   Total Fat 11.6 g 17 %   Saturated ...


picture of recipeBeef n' Tater Bake Recipe - Food.com
mashed potato,    ground beef,    pepper,    onion,    eggs,    salt,    tomato ketchup/catsup,    bread crumbs
I've seen similar recipes, but they all have cheese in them. Try this as a dairy-free alternative.
Serving Size: 1 (222) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 275   C...


picture of recipeSpiced Beef Stew With Carrots and Mint Recipe - Food.com
beef tenderloin,    pumpkin pie spice,    beef stock,    olive oil,    pepper,    mint,    cayenne pepper,    cumin,    carrot,    shallot,    salt,    flour
Got this in an email for a recipe exchange. Sounds delicious with an interesting combination of ingredients. Would be a nice Shabbat meal and the ingredients are in line with Sephardic cooking. You ca...


picture of recipeMeatball Stew Recipe - Food.com
beef stock,    ground beef,    olive oil,    thyme,    rosemary,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    salt,    red wine
The thyme gives this a lovely flavor.
Serving Size: 1 (372) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 333.1   Calories from Fat 128 g 39 %   Total Fat 14.3 g 21 %   Saturated F...


picture of recipeBeef Stew in a Pumpkin Recipe - Food.com
green pepper,    beef stock,    dry sherry,    olive oil,    pepper,    oregano,    cloves,    cinnamon,    bay leaf,    prune,    apricot,    sweet potato,    potato,    spring onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    pumpkin,    beef,    salt,    vegetable fat spread,    brown sugar,    madeira,    brandy
I only made this once last year, but you should have heard the ooohs and ahhs when I brought it to the table.
Serving Size: 1 (1267) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeLamb Stew With Parsnips and Figs Recipe - Food.com
lamb leg,    beef stock,    chili paste,    cornstarch,    olive oil,    garam masala,    pepper,    cumin,    fig,    parsnip,    onion,    garlic,    salt,    port,    water
this is lovely served over couscous, a simple easy dish. adapted from cooking light.
Serving Size: 1 (343) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 485.4   Calories from Fat...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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