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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeMaori Bread Recipe - Food.com
yeast,    sugar,    water,    flour
From Riana Mahe. Adapted from Sam Choy's Polynesian Kitchen. As a substitute for a deep pot, this will sometimes be baked in a large coffee can, using foil as a lid. Prep time includes rising time...


picture of recipeJelly Creatures or Shapes Recipe - Food.com
egg whites,    salt,    jelly/jell-o,    sugar
These are fun and especially fun for kids birthdays. I shaped mine into baskets and filled them with a few lollies but the original recipe shapes them into 'creatures'! Spiders, dinosaurs, sna...


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picture of recipeGarlic Beef Recipe - Food.com
beef rump steak,    vegemite,    sweet and sour sauce,    snap/snow peas,    oil,    beetroot,    spring onion,    garlic,    noodles,    rice,    water
Found this recipe using Vegemite. Something new for me to try.
Serving Size: 1 (339) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 272.4   Calories from Fat 136 g 50 %   Total Fat...


picture of recipeLucy's Turkey Sandwich Recipe - Food.com
gherkin,    tomato,    lettuce,    turkey,    bread
I made this one day when Mum was mowing the lawn and I asked her what to make for lunch. She said whatever comes out of the fridge and appears on your plate...TURKEY!
Serving Size: 1 (58) g   Servings ...


picture of recipeMy N Z Pavlova Recipe - Food.com
egg whites,    cornstarch,    vanilla extract,    vinegar,    salt,    sugar,    water
Crunchy on the outside and marshmallow on the inside. A real NZ icon. I have been making this recipe for 35 years. A real family recipe to share. We have this at all our family gatherings especially C...


picture of recipeChicken on the Run Recipe - Food.com
chicken,    onion soup mix,    pepper,    apricot,    salt,    white wine
Posted for RecipeZaar World Tour 2006, this is a recipe adapted from the small community cookbook from Dixon House on the West Coast, South Island of New Zealand, now sadly out of print.
Serving Size:...


picture of recipeNew Zealand Lamb Marinade Recipe - Food.com
oil,    thyme,    rosemary,    pepper,    shallot,    salt,    red wine
From the New Zealand Lamb Cooperative, this is great! Use the cut of meat you desire, marinate, and cook!
Serving Size: 1 (216) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 615...


picture of recipeGolden Sausages Recipe - Food.com
tomato sauce,    chokeberry/cooking apple,    carrot,    onion,    sausage,    worcestershire sauce,    vinegar,    sugar,    water,    flour
This is an old family recipe that my Mother and Grandmother used to make... I have no idea where they got it from, it's scribbled in Gran's writing in my Mothers' cookbook :) We love it an...


picture of recipeSalmon Rissoles Recipe - Food.com
mashed potato,    oil,    pepper,    parsley,    onion,    salmon,    salt,    baking powder,    flour
From my friend Sarah, in New Zealand. Posted for ZWT 5.
Serving Size: 1 (74) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 91   Calories from Fat 13 g 15 %   Total Fat 1.5 g 2 %   ...


picture of recipeAvocado BLT Sandwiches Recipe - Food.com
chicken breast,    red onion,    pepper,    avocado,    tomato,    lettuce,    bacon,    salt,    mayonnaise,    bread,    fat
Saw this on a leaflet, had to try it, had to make it again
Serving Size: 1 (282) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 421.4   Calories from Fat 235 g 56 %   Total Fat 26....


picture of recipeEasiest Mince Pies Recipe - Food.com
shortcrust pastry,    ground beef,    sugar
I don't like mincemeat so i can't honestly say i have tried these, but my family can't stop raving about them, i have made four batches allready
Serving Size: 1 (39) g   Servings Per Recipe...


picture of recipeJean's Lamb Shanks Recipe - Food.com
lamb shank,    mint,    ginger root,    garlic,    soy sauce,    white wine,    orange juice
These are my mother's world famous lamb shanks. They are absolutely delicious, the meat literally falls off the bone. Serve with vegetables and mashed potatoes. Wonderful with Merlot! It just sets...


picture of recipeKiwi-Mint Julep Recipe | EatingWell
mint,    kiwifruit,    sugar,    bourbon whisky,    lime soft drink,    water,    ice
Kiwis add a tropical note to the Southern favorite.
Instructions Checklist   Step 1   Dissolve sugar in hot water in a 1-cup measure; let cool slightly.   Advertisement   Step 2   Combine ice, kiwis, limea...

recipes with the same ingredients...
Kiwi-Mint Julep Recipe - Food.com


picture of recipeGrilled Eggplant Rolls With Mint and Garlic Dressing Recipe - Food.com
olive oil,    mint,    garlic,    aubergine/eggplant,    red wine vinegar,    salt
One of the first recipes I used to try out my new BBQ. From Taste magazine. I liked the picture. My photo is not as professional but I hope it still inspires you to try this recipe!
Serving Size: 1 (2...


picture of recipeDaniel's Sandwich Recipe - Food.com
coleslaw,    ham,    bread
This is my brothers favourite sandwich
Serving Size: 1 (65) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 143.2   Calories from Fat 18 g 13 %   Total Fat 2 g 3 %   Saturated Fat 0....


picture of recipePavlova Recipe - Food.com
egg whites,    cornstarch,    vanilla extract,    vinegar,    sugar
This is a traditional New Zealand summer dessert, rich and sweet easy to make and very impressive. Can be made ahead and frozen for a week or 2. As yet have not found anyone who dislikes it.
Serving S...


picture of recipeHot Water Pavlova Recipe - Food.com
egg whites,    cornstarch,    vanilla extract,    vinegar,    cream of tartar,    sugar,    water
I like this pavlova recipe because its easy and fast to make. I adapted it from 'Food in a Minute' website recipe of same name. I've made it 3 times and each time its come out perfectly - ...

recipes with the same ingredients...
Pavlova Recipe - Food.com


picture of recipeSteamin' Mussels Recipe - Food.com
chicken stock,    pepper,    mussel,    salt,    white wine
New Zealand is a large producer of mussels from the South Pacific, so the New Zealanders sure know how to cook them. Make them their way for guaranteed sweet, plump mussels every time. Please note tha...


picture of recipeSpiced Maple Spareribs Recipe - Food.com
five-spice powder,    ginger root,    garlic,    pork ribs,    soy sauce,    maple syrup
I found this on a New Zealand Pork site, but added extra ginger and 5 spice when I made it.
Serving Size: 1 (406) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 117.1   Calories f...


picture of recipeNew Zealand High Country Sheep Station Roast Lamb Recipe - Food.com
lamb leg,    pepper,    soy sauce,    salt,    sugar
This is the recipe that was used on the New Zealand high country sheep station I spent my early years growing up on. It's simple in the extreme. Kiwi's generally don't like their meat with...


picture of recipeSteak Dish Recipe - Food.com
tomato sauce,    beef steak,    pepper,    onion,    salt,    flour
This is one of Mum's it's great
Serving Size: 1 (1403) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2552.6   Calories from Fat 1566 g 61 %   Total Fat 174.1 g 267 %   Satu...


picture of recipePavlova - an Absolute Gem of a Recipe! Recipe - Food.com
egg whites,    cornstarch,    vanilla extract,    white vinegar,    sugar,    water
Living in Australia, there are many versions of this meringue dessert around. After years of experimenting, this is THE ONE for me. Its easy to make and I usually make it the day before (keep it in th...


picture of recipeTasty Sausage Patties Recipe - Food.com
ground beef,    thyme,    sage,    parsley,    pineapple,    spring onion,    sausage,    salt,    flour
Posted for RecipeZaar World Tour 2006, this is a recipe adapted from the small community cookbook from Dixon House on the West Coast, South Island of New Zealand, now sadly out of print. Serving size ...


picture of recipeBarbecue Kiwi Lamb Kabobs Recipe - Food.com
lamb leg,    dark soy sauce,    dry sherry,    olive oil,    pepper,    kiwifruit,    garlic,    salt,    sugar
An interesting concept of using kiwi to tenderize the meat and add flavor. Found this one on a New Zealand website.
Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeKerikeri New Zealand Corn Salad Recipe - Food.com
oil,    pepper,    chives,    cayenne pepper,    peas,    spring onion,    garlic,    sweetcorn,    cucumber,    vinegar,    salt
Kerikeri, from earliest days a fertile growing area, was where the first plough was used in New Zealand in 1820. It is interesting to note that the Maori gardeners in the Bay of Islands grew garlic as...


picture of recipeNew Zealand Kiwi Bread Recipe - Food.com
lemon peel,    bicarbonate of soda,    oil,    kiwifruit,    eggs,    salt,    baking powder,    brown sugar,    sugar,    lemon juice,    flour
This yummy quickbread is great with a hot cup of tea or coffee! Recipe found at cooks.com
Serving Size: 1 (114) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 328.2   Calories fr...


picture of recipeNew Zealand Corned Beef Hot Pot Recipe - Food.com
corned beef,    rosemary,    bay leaf,    carrot,    onion,    garlic,    red wine,    water
This is a delicious sounding way to cook corned beef. Adapted from a recipe found in the New Zealand Woman's Weekly. Posted for ZWT 8 Australia/New Zealand
Serving Size: 1 (520) g   Servings Per Re...


picture of recipeFluffernutter Recipe - Food.com
peanut butter,    bread,    marshmallow
A very old recipe, I saw it on the back of a marshmallow fluff pot
Serving Size: 1 (110) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 410.7   Calories from Fat 160 g 39 %   Total...


picture of recipeIndividual Orange Syrup Cakes Recipe - Food.com
oil,    vanilla extract,    orange,    eggs,    salt,    sugar,    self raising flour,    orange juice,    water
These dessert cakes are from a wonderful dessert cookbook from New Zealand given to me by friend Jen T from Zaar. I haven't allowed for standing time in preparation time, because overnight would b...


picture of recipeSpaghetti on Toast Recipe - Food.com
bread,    pasta
I can't beleive no one had posted this yet, it is a classic I can't be bothered to cook tea
Serving Size: 1 (50) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 133   Calor...


picture of recipeBroiled Orange Roughy - Low Fat and so Healthy! Recipe - Food.com
chili dried/powder,    sesame seed,    parsley,    ginger root,    lemon,    onion,    garlic,    orange roughy,    soy sauce,    white wine,    lemon juice
Terrance from Auckland shared his favourite recipe with us. Orange Roughy is a white, mild, firm textured fish popular from the cold deep waters of New Zealand. You can substitute halibut or red snapp...


picture of recipeDouble Smoked Salmon Mousse Recipe - Food.com
smoked salmon,    pepper,    dill,    lemon,    cucumber,    lettuce,    salt,    mayonnaise,    tomato ketchup/catsup,    gelatin,    lemon juice,    water
Serving Size: 1 (192) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 164.4   Calories from Fat 80 g 49 %   Total Fat 8.9 g 13 %   Saturated Fat 1.5 g 7 %   Cholesterol 16.6 mg 5 %   S...


picture of recipePeaches or Pears and Rice Recipe - Food.com
rice pudding,    peach,    pear
This is a classic cheap puddin we grew up on, it also works well with pears in syrup
Serving Size: 1 (210) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 205.3   Calories from Fat...


picture of recipeHot Custard and Bananas Recipe - Food.com
custard,    banana
My friend Fluer and I made this at their house one time. We were trying to invent a pudding, but this was all the ingredients we could find, so we had to make do.
Serving Size: 1 (235) g   Servings Per...


picture of recipePeaches or Pears and Custard Recipe - Food.com
custard,    peach,    pear
This is another cheap pudding we grew up on.
Serving Size: 1 (220) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 556.5   Calories from Fat 68 g 12 %   Total Fat 7.6 g 11 %   Satura...


picture of recipeEasy Apricot Turnovers Recipe - Food.com
puff pastry,    icing sugar,    apricot jam/preserve
These little turnovers make a nice special late breakfast or mid morning treat, with a large milky coffee or have them for a quick dessert served with a scoop of ice-cream and/or whipped cream :)
Serv...


picture of recipeHokey Pokey Recipe - Food.com
golden syrup,    bicarbonate of soda,    sugar
A simple New Zealand candy/sweet. Golden Syrup is becoming easier to find in the US. I can find it in the British section and recently found it in the baking aisle. If you cannot find it, you may sub ...


picture of recipeNew Zealand Mince Stew Recipe - Food.com
teriyaki sauce,    beef stock,    ground beef,    oil,    curry powder,    pepper,    dried onion,    dried garlic,    onion,    garlic,    tomato ketchup/catsup,    water,    flour
The original of this recipe was found online & is posted here for use during the Zaar World Tour 5! It has been tweaked some to make 4 servings.
Serving Size: 1 (314) g   Servings Per Recipe: 4   AM...


picture of recipePixie Cookies Recipe - Food.com
bicarbonate of soda,    oil,    vanilla extract,    eggs,    salt,    cream of tartar,    vegetable fat spread,    sugar,    almond essence,    flour
Munch on a simple treat from Miss Pixie
Serving Size: 1 (121) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 588.4   Calories from Fat 311 g 53 %   Total Fat 34.6 g 53 %   Saturate...


picture of recipeMussels With Fresh Coconut and Mint - New Zealand Recipe - Food.com
olive oil,    pepper,    mint,    coconut,    lemon,    mussel,    salt
This makes another excellent nibble to accompany tropically inspired cocktails, but will also work if you dress the mussels and serve several as a starter. Serve with a Sauvignon Blanc.
Serving Size: ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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