The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Tropical Plantains Recipe | SparkRecipes cooking banana,    coconut cream,    coconut,    lime juice This is easy to prepare and tastes delicious. I had never had plantains before trying this and fell in love. 1. Peel plantain by cutting off both ends and peel like a banana. Cut the plantain in half ...

Calamares a La Plancha Recipe - Food.com olive oil,    pepper,    parsley,    garlic,    squid,    salt This dish of small, whole squids is a classic tapa from Andalucia (southern Spain). You could substitute squid rings or even small, white fish that have been butterflied. Although it's usually coo...

Tembleque Recipe cornstarch,    cinnamon,    coconut milk,    salt,    sugar This is a desert coconut custard nice n sweet In a saucepan dissolve cornstarch in 1/4 cup coconut milk. Once dissolved add the rest of the coconut milk, sugar, and salt. Cook at medium-high heat stir...

Red Snapper Livornese Recipe | SparkRecipes red snapper,    black olive,    chili dried/powder,    olive oil,    parsley,    caper,    onion,    garlic,    tomato,    lemon juice Tangy, easy recipe for any firm fish - excellent!!! Preheat oven to 400 degrees F (200 degrees C). In a medium skillet, heat olive oil and saute onion until tender, about 5 minutes. Add garlic, and sa...

Picadillo Recipe tomato sauce,    ground meat,    cherry pepper,    pepper,    olive,    raisin,    onion,    garlic,    salt,    white wine This is doesn't take long and is delicious. Is also great with tortillas. This is one of my dads Fav. I love it too In a large skillet, brown the ground meat, onions and garlic. If meat is not too...

Gambas Frescas a La Plancha Recipe - Food.com olive oil,    parsley,    garlic,    shrimp,    salt SPANISH TAPAS RECIPE: Recipe from the Restaurante Carballeira in Barcelona, Spain. Dates from the '60's era and is from my grandmother's recipe box. Quick, easy and if you are doing it in ...

Torta de Santiago Recipe | SparkRecipes lemon peel,    almond,    cinnamon,    eggs,    sugar A rich Spanish cake from Galicia. Cream the sugar, lemon rind, and egg yolks until the mixture is light and fluffy. Stir in the almonds and cinnamon. Beat the egg whites until they are stiff, but not ...

Spanish Oats Recipe - Food.com chili dried/powder,    olive oil,    oats,    onion,    garlic,    tomato,    water This recipe was adapted from the Oat Cuisine Cookbook. I spiced it up a bit for a more southwestern taste. I fix this instead of Spanish rice. Serving Size: 1 (187) g   Servings Per Recipe: 6   AMT. PER...

Glogg Recipe by deasia | ifood.tv dry sherry,    almond,    cloves,    cinnamon,    raisin,    sugar,    red wine,    cognac In large saucepan, combine all ingredients.   Heat over medium heat, stirring, just until vapor starts to rise.   Ignite with a match; stir until sugar is dissolved.   Heat 10 minutes, stirring occasiona...

Berry-Melon Agua Fresca Recipe | MyRecipes strawberry,    honeydew melon,    raspberry,    sugar,    lime juice Sweet-tart aguas frescas, served all over Mexico, make great summer coolers. Prep Time: 20 minutes. Notes: Substitute cantaloupe or watermelon for the honeydew; add sugar gradually to avoid oversweete...

Traditional Spanish Omelette Recipe - Food.com green capsicum pepper,    oil,    pepper,    potato,    onion,    garlic,    eggs,    salt My great-grandmother's recipe. This is a very common dish in Spain to serve as tapas by cutting into squares. Very simple ingredients but very tasty. Serving Size: 1 (403) g   Servings Per Recipe: ...

User Friendly Tapas Recipe - Food.com meat balls,    thyme,    rosemary,    basil,    tomato juice You didn't think I'd throw a tapas party and not make meatballs, did you? And like all my User Friendly meatball recipes, this is super easy, thanks to a stash of meatballs in your freezer. Th...

Spanish Omelet Recipe - Food.com red pepper,    olive oil,    olive,    potato,    onion,    eggs,    salt Post for ZWT 5. In Spain this traditional omelet is better known as a tortilla. Many times enjoyed as a late supper. This is the traditional recipe but I like to add sliced red pepper to it! Recipe fr...

PEACHES IN WINE Recipe | SparkRecipes lemon peel,    cinnamon,    peach,    sugar,    red wine,    brandy 1. Bring a saucepan three-fourths full of water to a boil. One at a time, add the peaches and blanch for about 20 seconds to loosen the skin. Using a slotted spoon, transfer the peaches to a bowl of c...

Curtido Salvadorea o Recipe | SparkRecipes chili dried/powder,    olive oil,    oregano,    carrot,    onion,    cabbage,    vinegar,    salt,    brown sugar,    water Great with Pupusas Revueltas 1. Blanch the cabbage with boiling water for 1 minute. Discard the water. 2. Place the cabbage in a large bowl and add grated carrots, sliced onion, red pepper, oregano, o...

Tomates Rellenos - Tapas Recipe - Food.com olive oil,    pepper,    parsley,    tomato,    eggs,    garlic mayonnaise,    salt,    mayonnaise This is one of the tapas recipes that I use either as a appetizer or side dish or just a snack. Serving Size: 1 (116) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 53.4   Calorie... recipes with the same ingredients... Stuffed Tomatoes Recipe - Food.com

Spanish Potato Omelet (Tortilla a la Espanola) Recipe - Food.com olive oil,    potato,    onion,    eggs,    salt Try Spanish Potato Omelet (Tortilla a la Espanola) from Food.com. - 280 Serving Size: 1 (515) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 848   Calories from Fat 532 g 63 %   To... recipes with the same ingredients... Spanish Potato Omelet Recipe | MyRecipes Spanish Tortilla Recipe | Bon Appetit Tortilla Espanola Recipe | Bon Appetit Spanish Omelette Recipe - Food.com Tortilla Espanola Recipe - Food.com Spanish Tortilla Recipe | Martha Stewart

Fresh Salsa Recipe | SparkRecipes coriander leaf,    green chili,    lime,    onion,    garlic,    tomato,    salt This is a half recipe, double the amounts for party size. Cut the cilantro amount in half to 1 1/2 Tbl. spoon for a less bold flavor. Serving Size: 8 Number of Servings: 8   Recipe submitted by SparkPe...

Homemade Flour Tortilla Recipe | SparkRecipes salt,    baking powder,    fat,    water,    flour Make sure the water is warm. About 105. Mix Dry ingredients well... Cut in Shortening.. Knead 3 minutes. Cover and let rest 15 minutes. Cut into 8 equal parts... Use a Tortilla press or roll each tort...

Salmon With Tomatoes Recipe - Food.com oil,    pepper,    parsley,    oregano,    chili pepper,    cumin,    onion,    garlic,    tomato,    salmon,    salt,    white wine This savoury dish is very popular in Andalusia, Spain. You can use red pepper flakes (to your taste) in place of the hot pepper and any firm whitefish can be a substitute for the salmon. Great with ri...

Spanish Spiced Almonds Recipe - Food.com olive oil,    almond,    paprika,    cumin,    salt These tapas style almonds are traditionally deep fried, but you can get the same results from oven roasting! Adapted from Vegetarian Times magazine. Serving Size: 1 (312) g   Servings Per Recipe: 1   AM...

Piperada Recipe - Food.com green pepper,    red pepper,    cured ham,    olive oil,    pepper,    onion,    garlic,    tomato,    eggs,    salt Spanish eggs from hubcom.com Serving Size: 1 (163) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 458.7   Calories from Fat 344 g 75 %   Total Fat 38.3 g 58 %   Saturated Fat 7.2 g ...

Escalivada Recipe - Food.com red bell pepper,    olive oil,    spring onion,    garlic,    tomato,    aubergine/eggplant,    salt Catalonians eat this dish as a first course or as an accompaniment to meats. The special characteristic of these roasted vegetables is their smoky flavor. I have prepared them in the oven with good re...

Spanish Daube Recipe | MyRecipes beef bottom round,    red bell pepper,    hot sauce,    beef stock,    dry sherry,    cornstarch,    cooking spray,    thyme,    saffron,    pepper,    parsley,    paprika,    fennel seeds,    peas,    onion,    garlic,    sherry vinegar,    salt,    water A daube is a classic aromatic beef braise from the South of France, but here it's crossed with Spanish flavors to offer a new twist on this comfort-food classic. Although one cup may seem like a l...

Gambas Al Ajillo Recipe - Food.com chicken stock,    olive oil,    parsley,    paprika,    cayenne pepper,    bay leaf,    lime,    spring onion,    onion,    garlic,    shrimp,    salt,    madeira I had the most amazing meal at El Farol in Santa Fe. These were the highlight. Thank you Chef James Campbell Caruso! The shimp are sweet and hothothot (The Margaritas were good too). Serving Size: 1 (...

Paella, Ala Electric Skillet Recipe - Food.com chicken thigh,    black olive,    red bell pepper,    green bell pepper,    chicken stock,    olive oil,    turmeric,    thyme,    paprika,    oregano,    coriander seed,    jalapeno,    onion,    garlic,    green beans,    tomato,    shrimp,    sausage,    rice,    vermouth,    white wine Serving Size: 1 (356) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 477.1   Calories from Fat 129 g 27 %   Total Fat 14.4 g 22 %   Saturated Fat 4 g 20 %   Cholesterol 135 mg 45 %   ...

Baked Kale Chips Recipe olive oil,    kale,    salt Believe it or not, kale can be used to make crispy chips that the whole family will love. Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.   Tear the leafy part of the kale ... recipes with the same ingredients... Baked Kale Chips Recipe | SparkRecipes

Baked Cod Spanish Style Recipe - Food.com black olive,    bell pepper,    olive oil,    pepper,    watercress,    onion,    tomato,    cod,    salt,    flour Spanish Zaar World Tour 8. Famous Chefs Cookbook, 1941. Serving Size: 1 (374) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 261.6   Calories from Fat 54 g 21 %   Total Fat 6 g 9 %...

Spanish Omelet Recipe | MyRecipes olive oil,    rosemary,    pepper,    potato,    onion,    eggs,    salt Learn how to make Spanish Omelet. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat oven to 350 F. Halve the potatoes lengthwise and cu... recipes with the same ingredients... Spanish Omelets Recipe | Real Simple

New York Gazpacho Recipe - Food.com bell pepper,    olive oil,    pepper,    onion,    garlic,    tomato,    cucumber,    red wine vinegar,    salt The traditional gazpacho is more of a soup, while this goes nicely atop bite-sized cuts of french bread. Serving Size: 1 (142) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 88....

Patatas Bravasi Recipe - Food.com chili flavored oil,    olive oil,    pepper,    potato,    onion,    garlic,    bacon,    salt A variation on the popular Spanish tapas, made with bacon. Serving Size: 1 (255) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 314.4   Calories from Fat 83 g 27 %   Total Fat 9.3 ...

Chorizo and Potato Frittata Recipe | MyRecipes chorizo sausage,    olive oil,    pepper,    potato,    onion,    eggs,    salt Chorizo and Potato Frittata Instructions Checklist   Step 1   Preheat oven to 350 F. In an 8-inch ovenproof skillet, warm olive oil over medium-low heat. Add potatoes in a single layer and cook, turning...

Lentil Soup Recipe | SparkRecipes olive oil,    pepper,    oregano,    bay leaf,    basil,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    vinegar,    salt,    water Easy, delicious and healthy Lentil Soup recipe from SparkRecipes. See our top-rated recipes for Lentil Soup. Directions 1. In a large soup pot, heat oil over medium heat. Add onions, carrots, and cele...

Chicken and Chorizo Paella Recipe | MyRecipes chicken breast,    chorizo sausage,    chicken stock,    oil,    peas,    onion,    garlic,    tomato,    salt,    rice,    flour This easy version of the traditional Spanish rice dish features both chicken and chorizo sausage mixed in with the rice, peas and tomato. Instructions Checklist   Step 1   Sprinkle chicken with salt and...

Shrimp Al Ajillo Recipe - Food.com olive oil,    pepper,    parsley,    chili pepper,    bay leaf,    lemon,    garlic,    shrimp,    salt,    white wine this is not my own personal recipe, i added it for the zaar world tour game and now zaar reps refuse to remove it. Serving Size: 1 (189) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...

Gazpacho Dip Recipe - Food.com italian dressing,    red onion,    green bell pepper,    tomato,    cucumber Posted as I prepare for the upcoming World Tour 4, this is a take-off of a traditional Italian soup. Preparation time does not inclued time needed to chill & meld the flavors. Serving Size: 1 (20)...

Spanish Shrimp Recipe - Food.com olive oil,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    shallot,    garlic,    shrimp,    salt,    lemon juice I don't really know what makes a dish Spanish. But I do know this is good eating! Serve as a main dish or as an appetizer. Serving Size: 1 (192) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY... recipes with the same ingredients... Spanish Shrimp | Recipes Wiki | Fandom

Arroz con Gansos o Patos (Rice with Geese or Ducks) Recipe | MyRecipes duck breast,    red pepper,    beef consomme,    chicken stock,    olive oil,    almond,    turmeric,    pepper,    parsley,    bay leaf,    onion,    garlic,    salt,    rice Instructions Checklist   Step 1   Season duck with salt and pepper. Put in a 9- by 13-in. casserole at least 3 in. deep and bake, skin side up, at 350 for 15 minutes; pour off excess fat. Transfer duck ...

Flamenco Eggs Recipe - Food.com red bell pepper,    olive oil,    parsley,    cayenne pepper,    onion,    garlic,    tomato,    sweetcorn,    eggs,    salt From Tapas, my idea of a good brunch. Posted for ZWT3 Serving Size: 1 (304) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 279.2   Calories from Fat 174 g 62 %   Total Fat 19.4 g 2...

Shrimp Tapas Recipe - Food.com olive oil,    curry powder,    dried ginger,    lemon,    olive,    shrimp,    salt Only 1 point/serving. Serving Size: 1 (125) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 159.8   Calories from Fat 78 g 49 %   Total Fat 8.8 g 13 %   Saturated Fat 1.3 g 6 %   Chol...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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