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Recipe Categories: All Recipes
appetizer,main,side
dessert
condiments,sauces,toppings: other condiments, dip

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africa
the americas
asia
europe: east europe, hungary
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing seafood

Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeHungarian Spiced Cheese Dip Recipe - Food.com
cottage cheese,    paprika,    mustard powder,    caraway,    caper,    spring onion,    sour cream
Try Hungarian Spiced Cheese Dip from Food.com. - 8010
Serving Size: 1 (174) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 243.8   Calories from Fat 155 g 64 %   Total Fat 17.3 g 2...


picture of recipeOrange Wine Sauce for Dessert Recipe - Food.com
egg yolks,    vanilla,    eggs,    sugar,    white wine,    orange juice,    flour
A dessert sauce made with white wine, orange juice, and vanilla. Good served over fruit or ice cream.
Serving Size: 1 (48) g   Servings Per Recipe: 7   AMT. PER SERVING % DAILY VALUE   Calories: 74.9   Ca...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeLiptauer Cheese a La Nigella Lawson Recipe - Food.com
cornichon,    cottage cheese,    oil,    pepper,    paprika,    caraway,    caper,    mustard,    salt,    cream cheese
Lipatuer is a tangy, creamy cheese spread that is common throughout Austria, Hungary, and Bavaria. It is delicious with crackers, raw vegetables, and even better with sour pumpernickel bread. Cooking ...


picture of recipeHungarian Lecso Recipe - Food.com
banana pepper,    green bell pepper,    oil,    chili pepper,    onion,    tomato,    salt,    water
Pronounced LEH-cho, this is a simple but versatile sauce. It's unique flavor is derived from the hot peppers, which vary immensly in intensity of hotness, so use more or less peppers to match your...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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