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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipePesto Recipe | SparkRecipes
olive oil,    pine nut,    basil,    garlic,    parmesan cheese
Blend Serving Size: 1 tablespoon Number of Servings: 11   Recipe submitted by SparkPeople user DOESTER.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Prin...

recipes with the same ingredients...
Pesto - Student Recipes


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picture of recipeCreamy Basil Pesto Recipe
olive oil,    pine nut,    basil,    garlic,    salt,    parmesan cheese
This recipe for creamy pesto was given to me by my mom's Italian friend years ago. I grow my own basil each summer and look forward to making this each summer. It freezes well also.
blender or foo...


picture of recipeSpanish Egg and Potato Tortilla Recipe - Food.com
olive oil,    pepper,    potato,    onion,    eggs,    salt
America's Test Kitchen
Serving Size: 1 (186) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 264.3   Calories from Fat 153 g 58 %   Total Fat 17 g 26 %   Saturated Fat 3.9 g 19 %...


picture of recipeLinguini With Fresh Tomato Sauce Recipe - Food.com
olive oil,    pepper,    basil,    garlic,    tomato,    red wine vinegar,    salt,    parmesan cheese,    pasta
Make this linguine when your garden tomatoes are at their peak! It goes together quickly and the fresh taste of vine-riped tomatoes in the sauce can't be beat. The recipe is from a September 1986 ...


picture of recipeStove-Top Ziti Recipe - Food.com
ricotta cheese,    parsley,    broccoli,    marinara sauce,    parmesan cheese,    mozzarella cheese,    pasta
Great recipe for when you want a healthy delicious meal fast!
Serving Size: 1 (358) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 525.6   Calories from Fat 108 g 21 %   Total Fat ...


picture of recipeCheese Mushroom Shepherd's Pie Recipe Video by CookinForCollege | ifood.tv
mashed potato,    vegetables,    mushroom soup,    sweetcorn,    cheddar cheese,    meat
Shepherd's pie for a college get together. All the ingredients are in a proportion of 1:1. This traditional meat based dish needs no introduction and variations to be made to it. Simple and delici...


picture of recipeOriginal Alfredo Recipe
butter,    parsley,    garlic,    pecorino cheese,    pasta
This is an old favorite and the original recipe.
Finely chop your garlic   Grade your Pecorino Romano, and set aside.   Start your water for your pasta, and once to a boil place it in!   turn stove to lo...


picture of recipeCoq Au Vin Fondue from the Melting Pot Recipe - Food.com
vegetable stock,    mushrooms,    spring onion,    garlic,    wine
The Melting Pot is a fondue place where you can enjoy a delicious, leisurely meal. Unfortunately, it's rather expensive. I found this recipe on another website posted by Uncle Phaedrus. Serve with...


picture of recipePortabella Mushrooms Recipe - Food.com
olive oil,    thyme,    pepper,    portobello mushroom,    balsamic vinegar,    salt,    parmesan cheese
Serving Size: 1 (117) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 179.4   Calories from Fat 142 g 79 %   Total Fat 15.8 g 24 %   Saturated Fat 3.1 g 15 %   Cholesterol 6.2 mg 2 % ...


picture of recipeParmesan Crusted Cauliflower Recipe - Food.com
butter,    olive oil,    garlic,    cauliflower,    parmesan cheese,    bread crumbs
I am always looking for ways to serve veggies that my family will eat or that can be made ahead of time for company. This serves both well. The recipe works for each head of cauliflower. For two heads...


picture of recipeGnocchi Recipe
romano cheese,    pepper,    potato,    eggs,    salt,    flour
For my birthday my friends bought me a cooking class at Blue Ribbon Cooking School in Seattle. This is one of the recipes I got to make (and eat)!
Place the potatoes in a large pot, add enough water ...


picture of recipeDelicious Eggplant Parmesan Recipe - Food.com
oil,    aubergine/eggplant,    eggs,    marinara sauce,    parmesan cheese,    mozzarella cheese,    bread crumbs
This is a great recipe for eggplant parmesan by Eva Longoria. I absolutely love this recipe. This version is made with a meatless marinara sauce, either store-bought or homemade. Eva also recommends h...


picture of recipeNaked Eggplant Parmesan Recipe - Food.com
romano cheese,    olive oil,    basil,    aubergine/eggplant,    marinara sauce,    mozzarella cheese
Boy is it hard to find an eggplant Parmesan recipe that is not breaded and fried. This is a recipe I created to accomplish just that
Serving Size: 1 (528) g   Servings Per Recipe: 4   AMT. PER SERVING %...


picture of recipeCabbage Stuffed In The Troo Style Recipe
butter,    pepper,    cabbage,    sausage,    salt
This is a deliciously deceptive dish, just two ingredients, that is almost guaranteed to turn kids onto cabbage. Furthermore it is painfully easy to make!
Preheat Oven to 310F   Shred and Blanch the Ca...


picture of recipeGnocchi Recipe - Food.com
white peppercorn,    nutmeg,    potato,    eggs,    salt,    parmesan cheese,    flour
From Lidia's Italian Table.
Serving Size: 1 (129) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 364.3   Calories from Fat 29 g 8 %   Total Fat 3.3 g 5 %   Saturated Fat 1.4 g 6...


picture of recipeRavioli with Brown Butter and Sage Recipe | MyRecipes
butter,    pasta parcels,    sage,    pepper,    shallot,    salt,    parmesan cheese
Make an easy pasta recipe that calls for fresh ravioli and an easy pan sauce.
Instructions Checklist   Step 1   Cook the ravioli according to the package directions. Meanwhile, heat the butter in a larg...

recipes with the same ingredients...
Ravioli With Brown Butter and Sage Recipe | Real Simple
Ravioli With Brown Butter And Sage Recipe


picture of recipeStuffed Artichokes Recipe
olive oil,    lemon,    garlic,    artichoke,    parmesan cheese,    bread crumbs
This can either be an appetizer or main course its so italiano tho... lol
Cut the stems off and the bottom ring of leaves.   Cut off the points ends of the leaves. Remove any leaves that are purple rat...

recipes with the same ingredients...
Stuffed Artichokes Recipe - Food.com


picture of recipeEnglish Stilton and Twice Baked Potato Picnic Pies - Pasties Recipe - Food.com
stilton cheese,    shortcrust pastry,    pepper,    potato,    eggs,    salt,    milk
This is such a wonderful and easy recipe, especially if you are Stilton cheese and potato fans, as we are! Just slice up pre-cooked potatoes, add a slice of Stilton, season and bake in a pastry case, ...


picture of recipeSpanish Tortilla Scramble Recipe
pepper,    paprika,    potato,    onion,    eggs,    salt
Those of you familiar with Spanish Tortillas may be unsure why I used that name when this is not really like a classic Spanish Tortilla in appearance. I personally find the inverting and flipping the ...


picture of recipeEasy Cheesy Broccoli and Rice Recipe by Healthycooking | ifood.tv
swiss cheese,    broccoli,    salt,    rice,    cheddar cheese,    water
1. In a medium saucepan combine frozen broccoli, uncooked rice, water, and salt. Bring to boiling, stirring frequently to break up frozen broccoli.   2. Remove from heat. Cover and let stand for 5 minu...


picture of recipeGrandma Maronis Tomato Sauce Recipe
olive oil,    pepper,    basil,    onion,    garlic,    tomato,    salt
This is a delicioius sauce that goes with Grandma Maroni's meatballs.I prefer this sauce to the perfect marinara sauce I posted a week ago.
Heat olive oil in a medium saucepan over medium heat. Ad...


picture of recipeTuscan Pot Roast Recipe | MyRecipes
tomato paste,    olive oil,    oregano,    portobello mushroom,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine
Learn how to make Tuscan Pot Roast. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat the oil in a large skillet over medium-high heat ...

recipes with the same ingredients...
Tuscan Pot Roast Recipe | Real Simple


picture of recipeBaked Rigatoni With Spinach Ricotta And Fontina Recipe
fontina cheese,    ricotta cheese,    olive oil,    pepper,    nutmeg,    spinach,    salt,    parmesan cheese,    pasta
"A quick take on spinach and ricotta cannelloni, this baked pasta is fast because there's nothing to stuff. The filling is simply tossed with cooked rigatoni that's then topped with fonti...


picture of recipeItalian Sausage With Potatoes, Onions, and Peppers Recipe - Food.com
green pepper,    red pepper,    pepper,    potato,    onion,    sausage,    salt,    cheddar cheese
I got this recipe from my mother inlaw, it is cheap and easy to put together. I love to throw this together on a cold, snowy Sunday morning - then I can just throw it in the oven later and go about my...


picture of recipeRatatouille Recipe - Food.com
green pepper,    pepper,    parsley,    oregano,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant
This is another recipe I made a lot before The-Girl-Who-Hates-Vegetables joined us. One of our favotite summer dinners with a nice hunk of bread. I also added some tomato paste to this to reduce the a...


picture of recipeItalian Stuffed Artichokes Recipe - Food.com
romano cheese,    garlic salt,    olive oil,    pepper,    parsley,    artichoke,    parmesan cheese,    bread crumbs
This recipe is a favorite originating from my Mother's large Italian family. It was her job growing up to clean, trim, and stuff the artichokes. My Mom taught me to make these when I was young. So...


picture of recipeEggplant Lasagna - My Way Recipe - Food.com
spaghetti sauce,    ground beef,    ricotta cheese,    olive oil,    aubergine/eggplant,    eggs,    seasoning,    parmesan cheese,    mozzarella cheese
Yummy alternative to a family favorite
Serving Size: 1 (249) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 384.8   Calories from Fat 252 g 66 %   Total Fat 28 g 43 %   Saturated F...


picture of recipeLeeks Cordon Bleu Recipe | MyRecipes
english muffin,    swiss cheese,    chicken stock,    dry sherry,    pepper,    leek,    ham,    salt,    bread crumbs,    milk,    flour
Learn how to make Leeks Cordon Bleu. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Remove roots, outer leaves, and tops from leeks; leav...

recipes with the same ingredients...
Leeks Cordon Bleu Recipe - Food.com


picture of recipeStracoto With Porcini Mushrooms -- Italian Pot Roast Recipe
beef chuck steak,    porcini mushroom,    beef stock,    olive oil,    rosemary,    pepper,    onion,    garlic,    salt,    red wine
This recipe is courtesy of Giada Di Laurentis and Everyday Italian. I forgot to get the beef out of the freezer the night before, so I put the frozen roast into the slow cooker & let it go all day...


picture of recipeBaked Eggplant and Ricotta Rolls Recipe - Food.com
pasta sauce,    polenta,    ricotta cheese,    olive oil,    cooking spray,    basil,    aubergine/eggplant,    parmesan cheese,    mozzarella cheese
I saw this on the cover of Good Taste and decided, with eggplants at $2.99/kg, that it had to be dinner! And it didn't disappoint. It's actually quite fun to get a guest or two to help you, th...


picture of recipePepita - Parsley Pesto Recipe
pumpkin seeds,    chili dried/powder,    sesame seed oil,    olive oil,    parsley,    garlic chives,    garlic,    salt,    parmesan cheese,    water
I took advantage not only of my parsley and chives, but also used up a good handful of freshly roasted pumpkin and acorn squash seeds (they taste the same, just smaller!) in place of the pine nuts. A ...


picture of recipeItalian Flavored Tempeh Nuggets Recipe - Food.com
tempeh,    chili dried/powder,    olive oil,    thyme,    rosemary,    basil,    garlic,    balsamic vinegar,    soy sauce
These are amazing! When these cook, the balsamic marinade becomes a delicious caramelized coating. Use these nuggets over salads, over rice or to accompany pasta. They make great little finger snacks ...


picture of recipeRoasted Garden Vegetables With Spaghetti Squash Recipe - Food.com
pasta sauce,    spaghetti squash,    red bell pepper,    pepper,    yellow squash,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    parmesan cheese
A bountiful garden harvest today inspired this recipe. Eggplant, zucchini, yellow squash, sweet red pepper, onion, garlic and roma tomatoes are tossed with olive oil, roasted, combined with pasta sauc...


picture of recipeDads Favourite Stilton Quiche Recipe - Food.com
stilton cheese,    shortcrust pastry,    sunflower oil,    pepper,    mustard powder,    spring onion,    eggs,    salt,    cream,    flour
My Dad will eat anything with Stilton in it - but he goes CRAZY for these! A really nice take on the regular quiche.
Serving Size: 1 (215) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeFrench Stuffed Red Bell Peppers With Fennel and Goat's Cheese Recipe - Food.com
red onion,    red pepper,    goat's cheese,    olive oil,    pepper,    garlic,    fennel,    sun dried tomatoes,    balsamic vinegar,    salt
One of my most popular vegetarian recipes at Auberge de la Fontaine and also great served as a starter too. There is something very theraputic about making this dish - choosing the plump red peppers ...


picture of recipeVegetarian Italian Stuffed Roasted Eggplant Recipe - Food.com
tomato sauce,    pecorino romano cheese,    green pepper,    olive oil,    oregano,    soybean,    onion,    garlic,    aubergine/eggplant,    salt
This is an adaption of a south beach recipe. I promise meat eaters won't miss the beef!!
Serving Size: 1 (355) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 268.7   Calories ...


picture of recipeGreen Bean Gratinate With Cherry Tomatoes, Mozzarella and Basil Recipe - Food.com
butter,    olive oil,    basil,    green beans,    tomato,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs
Serving Size: 1 (183) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 360.4   Calories from Fat 227 g 63 %   Total Fat 25.3 g 38 %   Saturated Fat 12 g 60 %   Cholesterol 54.7 mg 18 %...


picture of recipeMushroom Parmesan Recipe
butter,    olive oil,    pepper,    portobello mushroom,    marinara sauce,    salt,    parmesan cheese,    mozzarella cheese
I came across this recipe by Giada De Laurentiis many months ago when we purchased a large amount of Portobellos and I was trying to figure out new ways to prepare them. I didn't end up using it u...


picture of recipeCheesy Low-Carb Eggplant Parmesan Recipe - Food.com
spaghetti sauce,    ricotta cheese,    pepper,    aubergine/eggplant,    eggs,    burger,    salt,    parmesan cheese,    mozzarella cheese
I LOVE eggplant parmesan, and this is my favorite version that I've come up with so far. I made it low-carb when my husband and I were on the South Beach diet a few years ago, and I actually prefe...


picture of recipeEggplant Parmigiana - Weight Watchers Recipe - Food.com
egg whites,    tomato sauce,    cooking spray,    dried garlic,    aubergine/eggplant,    seasoning,    parmesan cheese,    mozzarella cheese,    bread crumbs
Eggplant Parmigiana for 3 points a serving! Woo-hoo!
Serving Size: 1 (285) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 179.9   Calories from Fat 52 g 29 %   Total Fat 5.9 g 9 % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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