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Recipe Categories: All Recipes
appetizer,main,side: other meat and poultry, steak and veal
dessert
drink
condiments,sauces,toppings

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africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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austria: :recipes other-meat-and-poultry recipes       

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picture of recipeBeef Schnitzel Recipe - Food.com
butter,    beef sandwich steak,    olive oil,    pepper,    paprika,    lemon,    eggs,    salt,    bread crumbs,    flour
Serve with lemon wedges, salad and coleslaw.
Serving Size: 1 (160) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 524.5   Calories from Fat 254 g 49 %   Total Fat 28.3 g 43 %   Satu...


picture of recipeWiener Schnitzel Recipe - Food.com
oil,    pepper,    eggs,    veal,    salt,    bread crumbs,    flour
An Austrian recipe. Wiener comes from the word Wien, which means Vienna. Schnitzel means meat cooked in a crust.
Serving Size: 1 (213) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...


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picture of recipeBeef Stroganoff Recipe - Food.com
butter,    beef sirloin steak,    beef stock,    mustard powder,    portobello mushroom,    onion,    garlic,    sour cream,    flour
Great recipe for the winter. Serve over egg noodles for a complete meal.
Serving Size: 1 (386) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 667.8   Calories from Fat 398 g 60 % ...


picture of recipeKaisergulyas Kerzenstuberl Recipe - Food.com
chicken stock,    paprika,    caper,    lemon,    onion,    bacon,    veal,    salt,    sour cream,    flour
Supposedly the recipe for the Kaisergulyas made at the Restaurant Kerzenstubel in Vienna, Austria. Found typewritten in my Grandmother's recipe box. Easy to make and tasty too.
Serving Size: 1 (25...


picture of recipeBraised Leg of Veal With Paprikas Sauce Recipe - Food.com
chicken stock,    dry sherry,    oil,    thyme,    pepper,    parsley,    paprika,    bay leaf,    carrot,    onion,    veal,    salt,    white wine,    sour cream,    flour
This is a really special entree, perfect for a holiday dinner.Serve the gently flavored sour cream sauce over spaetzle or buttered noodles with poppy seeds.From a 1987 Bon Appetit that featured a menu...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

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