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 Fish Stock Recipe | MyRecipes
olive oil, thyme, peppercorn, parsley, carrot, onion, leek, garlic, fish, white wine
For this soup, it really is worth it to make your own fish stock.
Instructions Checklist Step 1 Heat oil in a large pot over medium-high heat. Add onion, garlic, carrots, and leek whites and saute, ...
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|  Fish Stock Recipe - Food.com
thyme, peppercorn, parsley, bay leaf, carrot, onion, garlic, celery, fish
I had prawn shells and fish heads left over once, I thought it was such a shame to throw it all out. So I came up with this recipe. You can freeze it in small portions to use when you want.
Serving Si...
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 Fish Stock Recipe - Food.com
pepper, parsley, bay leaf, lemon, carrot, onion, celery, fish, white wine, water
it is from the soup bible. Use it to give foods a seafood taste.
Serving Size: 1 (2545) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 838.6 Calories from Fat 85 g 10 % Total F...
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| duck stock Recipe - Food.com
tomato paste, olive oil, thyme, pepper, parsley, bay leaf, carrot, onion, garlic, celery, duck, salt, red wine, water
i had my butcher cut up 2 ducks for me for 2 dinners, this is what i made with the trimmings, courtesy of emeril. cooking time doesn't reflect the fact that you should make this a day ahead, refri...
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|  Chicken Stock from 1001Recipes2Send.com Recipes Database
chicken, thyme, pepper, parsley, cloves, bay leaf, carrot, onion, leek, garlic, celery
1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...
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