 Argentinean Beef Stew Recipe - Food.com
butter, beef steak, beef stock, parsley, oregano, butternut squash, peach, carrot, tomato, sweetcorn, beef, salt
Ok, it might seem wierd to combine beef, squash, and dried peaches, but this is really good. If you didn't have dried peaches, I'm sure you could substitute any dried fruit (apricots would be ...
|
|  Argentine Beef Stew Recipe - Food.com
butter, red bell pepper, green bell pepper, chili dried/powder, beef stock, dry sherry, olive oil, pepper, oregano, basil, apricot, sweet potato, potato, onion, garlic, tomato, sweetcorn, pumpkin, beef, vegetable fat spread, sugar, meat
Found this at World Recipes. Sounds good!
Serving Size: 1 (470) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1336.4 Calories from Fat 998 g 75 % Total Fat 111 g 170 % Satura...
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.00 |
1290 ratings
