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Korean Cucumber Salad Recipe - Food.com red onion, cucumber, salt, rice vinegar, sugar Simple and delicious. VERY similar to what I used to make for my father. Serving Size: 1 (513) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 63.9 Calories from Fat 2 g 4 % Tot...
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| Easy Korean Cucumber Salad Recipe - Food.com chili dried/powder, sesame seed oil, sesame seed, cucumber, soy sauce, salt, rice vinegar This was the first salad my Korean friends served me, and it has been my favorite way to eat cucumber since! Serving Size: 1 (121) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: ...
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Korean Chicken Recipe chicken thigh, salad, oil, sesame seed, pepper, spring onion, soy sauce, sugar, water This is a wonderful recipe for barbecued chicken! You can broil this in your oven as well. The sweet and flavorful marinade is just delicious! Be warned that the fragrance of the cooking chicken might...
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| Seaweed Soup Recipe seaweed, vegetable stock, sesame seed oil, garlic, soy sauce, salt In a Korean market, ask for seaweed for soup. In a health food store, buy nori seaweed. Soak the seaweed in water for 2 hours, or until soft. Drain and rinse REALLY WELL, as dried seaweed can come wi...
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| Korean Kimchi Pancake Recipe oil, eggs, salt, water, flour If you like korean kimchi you would love korean kimchi pancake, when your kimchi gets too sour to eat you can make kimchi pajeon with it mix all ingridients, on a heavy skillet add oil add mixture ...
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| Korean Pumpkin Soup Recipe - Food.com rice flour, pumpkin, salt, sugar, water I thought I'd died and went to heaven when my Korean friend served me this soup for the first time. Cornstarch can be substituted for the rice flour, if necessary, but the taste will be compromise...
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| Brown Rice and Barley Recipe - Food.com brown rice, vegetable stock, barley, pepper, salt, water Koreans have long embraced the healthful properties of whole grains like millet, barley and oats. This combination is fragrant and delicious! Adapted from Gourmet magazine(March 2009). Serving Size: 1...
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| Hot Ginger Tea With Cinnamon Recipe - Food.com pine nut, ginger root, cinnamon, honey, water According to Gourmet magazine, this tea soothes and refreshes after a big meal. This was taken from a Korean menu. Brew a pot whenever you feel a little under the weather. Nibbling on the pine nuts as...
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| Korean Barbecue Sauce Recipe - Food.com sesame seed oil, sesame seed, pepper, spring onion, garlic, soy sauce, honey, sherry This is super speedy and very flavorful. I've had it for a long time; I don't remember where I got it from anymore. Serving Size: 1 (373) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VA...
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| Beef Bulgogi Recipe beef flank steak, sesame seed oil, sesame seed, pepper, spring onion, garlic, soy sauce, sugar It's delicious! Even better if rolled up in red leaf lettuce with rice and hot pepper paste. If you want to spice it up just add red pepper powder to your marinade. (You can purchase the hot peppe...
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| Egg Rice Recipe - Food.com sesame seed oil, olive oil, sesame seed, eggs, soy sauce, rice this is great for breakfast and very easy to prepare! less than 5 mins! I used to make this for the whole family when i made breakfast! preparation time does not include rice cooking time Serving Size...
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| Stir Fry Korean Squash Recipe sesame seed oil, oil, sesame seed, garlic, shrimp, water This dish is Korean side dish. Cut the squash in half of length, cut 1/4 inch thick (like half moon). In a small bowl, mix sliced squash and salted shrimp, let stand 15 minutes. In medium fry pan, ...
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| Korean Miso Soup Recipe Video by koreancuisine | ifood.tv miso, spring onion, salt, tofu, water Put miso paste in the cold water and mix well. Bring it to a boil and stir. - Cut Tofu into bite size pieces. - Put Tofu into miso soup and boil for another minute. - Add salt to taste. - Garnish ...
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| Korean Dipping Sauce Recipe - Food.com sesame seed oil, sesame seed, spring onion, soy sauce, rice vinegar, sugar We like this dipping sauce with grilled beef or chicken. I'm thinking it would also be good as a dip for grilled shrimp. Serving Size: 1 (44) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VA...
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| Korean Dipping Sauce Recipe | MyRecipes sesame seed, jalapeno, spring onion, soy sauce, rice vinegar, sugar, water Look for roasted ground sesame seeds at Korean markets. They're not ground to a powder but crushed a bit. You can make your own by toasting sesame seeds until deeply golden, allowing them to cool,...
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| Korean Style Zucchini Fry Recipe oil, pepper, zucchini/courgette, eggs, vinegar, soy sauce, salt, flour This dish is the traditional Korean side dish. Clean zucchini, and slice (coin shape) with 1/5-inch thickness. Sprinkle salt and pepper over sliced zucchini. In a small bowl, beat the egg well. Pla...
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| Darn Good Bulgogi Recipe - Food.com chili dried/powder, sesame seed oil, sesame seed, pepper, ginger root, spring onion, garlic, beef, soy sauce, honey, brown sugar, sake CHUCKWAGON COOKIE’S BULGOGI Serving Size: 1 (275) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1346 Calories from Fat 1190 g 88 % Total Fat 132.2 g 203 % Saturated Fat...
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| Korean Flank Steak Recipe beef flank steak, sesame seed oil, pepper, lemon, garlic, soy sauce, sugar This is a nice easy marinade for a summer grilling. It goes nicely with flank steak. Remove the silver skin, if any, from the flank steak with a boning knife. Pat steak dry and make gentle slices in t...
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| Quick Spicy Kimchee Low Carb Tyler Style Recipe napa cabbage, chili dried/powder, sweetener, chili paste, ginger root, spring onion, garlic, salt, rice vinegar Adapted from Tyler Florence's recipe, to make it carb friendly. I lowered the ginger option and upped the heat with crushed red chilies and diced thai bird chiles. Chop the stem end off the cabbag...
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| Korean Pork Strips Recipe - Food.com pork loin, sesame seed, ginger root, dried onion, garlic, soy sauce, sugar Quick and simple dinner for those busy weeknights that we all know and love! Serve over steamed rice for a tasty meal. Serving Size: 1 (156) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Baked Tofu Recipe chili dried/powder, sesame seed oil, olive oil, sesame seed, pepper, spring onion, garlic, soy sauce, salt, firm tofu This dish has high protein & low carb. My family's favorite dish. What I like most?, it is so simple and quick but very healthy. Preheat the oven 450 degree Wash the tofu and pat dry Cut int...
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| Korean Spicy Cucumber Salad Recipe chili dried/powder, sesame seed oil, sesame seed, chives, spring onion, garlic, cucumber, vinegar, salt, sugar This is a traditional Korean side dish served in many restaurants. It's very fast, simple and tasty. Great to serve with any meal. Slice Cucumbers thin and sprinkle with Sea Salt. Let sit for 10 m...
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| Mika's Bulgogi Recipe - Food.com beef ribeye steak, rice wine, sesame seed oil, sesame seed, pepper, onion, garlic, soy sauce, honey, sugar After adopting my daughter from S. Korea I have a passion for making Korean food. This is a wonderful bulgogi recipe and so easy. Serving Size: 1 (210) g Servings Per Recipe: 4 AMT. PER SERVING % D...
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| Korean Barbecued Beef Recipe | MyRecipes beef flank steak, sesame seed oil, spring onion, garlic, soy sauce, sugar Learn how to make Korean Barbecued Beef. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Rinse beef and pat dry. Cut steak at a 45 angle a...
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| Grilled Salmon with Korean Barbecue Glaze Recipe | SparkRecipes sesame seed oil, cooking spray, garlic, salmon, soy sauce, salt, brown sugar Thank you iVillage! Heat a grill or if inside, an electric grill or griddle. Combine first five ingredients. Rub or brush brown sugar mixture evenly on fillets. Place fish on grill with cooking spray,...
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| Korean Kalbi ( Beef Short Ribs) Recipe | SparkRecipes beef skirt steak, sesame seed oil, pepper, spring onion, garlic, soy sauce, brown sugar I love this recipe very tastey when grilled. Sprinkle brown sugar over beef and mix well to evenly coat. Let sit at room temperature for 10 minutes while preparing marinade. In a bowl, whisk together ...
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| Korean Spinach Soup | Recipes Wiki | Fandom ground beef, sesame seed oil, pepper, spring onion, garlic, spinach, soy sauce, salt, water Beef broth may be substituted for the water for a richer soup, but you may have to decrease the amount of salt. This recipe is for 4 servings. Preparation: 25 minutes. 1⁄2 lb fresh spinach 1 gre...
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| Korean Shrimp and Scallion Pancakes Recipe - Food.com red bell pepper, sesame seed oil, oil, spring onion, garlic, shrimp, eggs, salt, water, flour From the March 2009 Gourmet magazine. Serving Size: 1 (114) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 166.6 Calories from Fat 91 g 55 % Total Fat 10.2 g 15 % Saturated Fa...
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| Korean Beef Stir-Fry Recipe | MyRecipes beef flank steak, rice wine, sesame seed oil, oil, sesame seed, spring onion, garlic, soy sauce, white wine Learn how to make Korean Beef Stir-Fry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Whisk soy sauce, rice wine, sesame oil and garlic ...
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| Korean BBQ the Sweet Ribs Recipe - Food.com msg, hot sauce, sesame seed, garlic, beef ribs, soy sauce, sugar Are you ready for some spice? Add some heat to your ribs with this recipe. Marinated ribs grilled until crunchy on the outside and perfectly tender inside. Serving Size: 1 (269) g Servings Per Recipe...
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| Mom's Bulgogi Recipe - Food.com beef brisket, sesame seed oil, sesame seed, pepper, ginger root, spring onion, onion, garlic, salt, mirin, sugar This Korean BBQ was the first recipe my mother-in-law taught me after the wedding. It was one of my husband's favorites and I've made many batches since. She also showed me that I can ask the ...
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| Korean Meatballs Recipe | MyRecipes chicken breast, canola oil, cooking spray, garlic, soy sauce, salt, brown sugar The hallmarks of Korean cuisine are garlicky, salty, and sweet flavors, so our essential ingredients here are garlic, lower-sodium soy sauce, and brown sugar. Serve the meatballs with store-bought kim...
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| Korean Style Soft Tofu Soup-soontofu Recipe seafood, red pepper, soybean oil, mushrooms, salt, soft tofu, water This dish is my favor. On low carb diet, this dish is the best choice. Mix red pepper powder and soy oil, cook 20sec. from micro-oven, prepare pepper oil. In 2 qt pot, boil the water, frozen seafood ...
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| Olympic Seoul Chicken Recipe - Food.com chicken thigh, chili dried/powder, canola oil, ginger root, garlic, white vinegar, soy sauce, honey This recipe came out of the Oregonian in Portland, Oregon. It looked good. I haven't tried it yet. Serving Size: 1 (192) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 282.2 ...
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| Asian Style Rice Recipe Video by koreancuisine | ifood.tv rice, water This video recipe for making steamed rice shows you how to prepare Asian style rice. Asian rice is mostly sticky. The Koreans like the Chinese, prefer the sticky short grain rice over the log grained ...
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| Stir Fry King Oyester Mushrooms Recipe garlic flavored oil, oyster sauce, sesame seed oil, olive oil, sesame seed, oyster mushroom, spring onion, soy sauce This is the side dish for Korean. Make the seasoning sauce by mixing the ingredients. Cut off the ends of mushroom, then wash them. Slice mushrooms 0.5 cm thickness and mix with sauce, then let it ...
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| Korean Barbecue Wet Rub Recipe | MyRecipes sesame seed oil, garlic, soy sauce, salt, brown sugar One of the most popular Korean dishes is bulgogi, thin slices of beef that are soaked in a sweet-salty marinade and grilled. Here is a traditional-tasting rub that goes on just before the food is gril...
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| Shang Kimchi (Summer, or Raw, Kimchi) Recipe | MyRecipes napa cabbage, hot sauce, chili paste, sesame seed oil, sesame seed, garlic, salt You can buy kimchi from an Asian market or make your own. Most kimchi is fermented for days or weeks to develop a pungent flavor. Although this recipe skips the fermentation step, it tastes authentic....
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| Korean Ribs Recipe hot sauce, sesame seed, garlic, beef ribs, sugar Are you ready for some spice? Add some heat to your ribs with this recipe. Marinated ribs grilled until crunchy on the outside, and perfectly tender inside. Slice the meaty side of ribs, opposite the...
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| Sauteed Spinach With Sesame - Korean Recipe - Food.com sesame seed oil, sesame seed, garlic, spinach, soy sauce, sugar This recipe is from Mark Bittman's The Best Recipes in the World. I'm just always looking for simple, tasty ways to eat spinach. Cooking time is just an estimate. This looks like it will cook ...
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