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picture of recipeZucchini Casserole Recipe - Food.com
butter,    zucchini/courgette,    eggs,    salt,    baking powder,    monterey jack cheese,    mozzarella cheese,    bread crumbs,    vegetable fat spread,    milk,    flour
Another helpful way to use up those prolific zucchini. This can be done ahead and refrigerated. After cooking let it rest for 5 minutes or so then serve.
Serving Size: 1 (258) g   Servings Per Recipe: ...


picture of recipeCheesy Vegetable Casserole Recipe - Food.com
pepper,    spring onion,    leek,    green beans,    cauliflower,    broccoli,    eggs,    mustard,    salt,    cheese,    cream
It's a rich, hearty one from the lowlands of Scotland
Serving Size: 1 (474) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 440.4   Calories from Fat 247 g 56 %   Total Fat 27.5...


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 2512 ratings
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picture of recipeBacon Stew Recipe - Food.com
english mustard,    pepper,    parsley,    chives,    bay leaf,    potato,    onion,    bacon
When our local butcher gets fresh bacon that hasn't been cured in salt, he always saves some for me, and this is one of my favourite dishes to make with it. You could make it with sliced bacon too...


picture of recipeWinter Warmer Mince and Tatties Casserole Recipe - Food.com
ground lamb,    tomato paste,    beef stock,    ground beef,    thyme,    sage,    potato,    onion,    eggs,    milk,    yogurt (plain),    flour
Try Winter Warmer Mince and Tatties Casserole from Food.com. - 33504
Serving Size: 1 (432) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 449.8   Calories from Fat 154 g 34 %   Tot...


picture of recipeBallindalloch Chicken Recipe - Food.com
chicken breast,    tomato paste,    pepper,    onion,    ham,    salt,    seasoning,    cheese,    cream
A delightful recipe from the Spey Valley in the Scottish Highlands.
Serving Size: 1 (520) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1161   Calories from Fat 798 g 69 %   Total...


picture of recipeBacon and Tattie Pie Recipe - Food.com
butter,    pepper,    parsley,    paprika,    nutmeg,    mushrooms,    potato,    bacon,    salt,    cheddar cheese,    milk,    flour
Not actually a pie. Originally from a parish cookbook from the 1960s, this is a great favourite in our house that I've adapted to our tastes (adding ingredients and substituting ordinary milk for ...


picture of recipeScottish Sheena Stew Recipe - Food.com
beef stewing meat,    redcurrant jelly,    oil,    pepper,    mushrooms,    onion,    garlic,    tomato,    beef,    mustard,    relish/chutney,    salt,    fat,    flour
Chutney, red currant jelly and mustard combine in a tangy gravy. Old recipe from Scotland brought over after the Second World War to Ontario.
Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeScottish Sheena Stew - Recipe #19905 - Foodgeeks
redcurrant jelly,    oil,    pepper,    mushrooms,    onion,    garlic,    tomato,    beef,    mustard,    relish/chutney,    salt,    fat,    flour
Try this recipe for Scottish Sheena Stew on Foodgeeks.com
Peel onions. Trim excess fat off meat. Toss meat in flour seasoned with salt and pepper. Heat drippings or oil in heavy casserole pan and brow...





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