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canada: jelly-and-mousse recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side
dessert: jelly and mousse, mousse
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
the americas: canada
asia
europe
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food




picture of recipeCanadian Maple Mousse Recipe - Food.com
egg yolks,    pecan,    gelatin,    maple syrup,    whipped cream
It's almost maple syrup time! Celebrate spring with this great recipe showcasing it. The recipe was found in Longo's Experience magazine.
Serving Size: 1 (99) g   Servings Per Recipe: 8   AMT. P...


picture of recipeMaple Mousse Recipe - Food.com
vanilla,    gelatin,    maple syrup,    orange juice,    whipped cream
Fantastic with REAL maple syrup, nice and sweet dessert.
Serving Size: 1 (118) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 328.6   Calories from Fat 199 g 61 %   Total Fat 22.1 ...


 
 
picture of recipeFramboise White Chocolate Mousse from 1001Recipes2Send.com Recipes Database
heavy cream,    raspberry,    sugar,    red food coloring,    white chocolate,    creme de framboise
1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...


picture of recipeBacardi Strawberry Mousse from 1001Recipes2Send.com Recipes Database
strawberry,    gelatin,    sugar,    white rum,    whipped cream,    water
1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...


picture of recipeChocolate Mousse Parfaits from 1001Recipes2Send.com Recipes Database
egg yolks,    egg whites,    evaporated milk,    dessert topping,    vanilla,    salt,    chocolate wafers,    gelatin,    sugar,    cocoa powder,    coffee,    milk
1001Recipes2Send.com, Mousse is a French term meaning
Combine gelatin, sugar, cocoa and salt in medium saucepan. Add egg yolks and evaporated milk. Whisk together. Let stand for 2 minutes. Heat mixtu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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