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 Salvadorean Rice Recipe - Food.com
green bell pepper, chicken stock, oil, carrot, onion, garlic, celery, tomato, salt, rice, water
This rice dish is served alongside beans with every evening meal in El Salvador. I actually prefer it over spanish rice now as it has more veggies and more flavor!
Serving Size: 1 (131) g Servings Pe...
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| El Salvadorian Pupusas Recipe - Food.com
tomato sauce, refried beans, cornstarch, canola oil, oil, salt, monterey jack cheese, water
Pupusas are a staple in El Salvadorian cuisine. They are thick, corn patties stuffed with beans, cheese, beans and cheese, or beans cheese and pork (called pupusas revueltas) and served with tomato sa...
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