Herbes de Provence Recipe - Food.com thyme,    savory,    rosemary,    oregano,    marjoram,    lavender,    basil,    fennel Try Herbes de Provence from Food.com. - 18553 Serving Size: 1 (264) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 411.2   Calories from Fat 92 g 23 %   Total Fat 10.3 g 15 %   Satu...

Spiced Salt Recipe - Food.com thyme,    white peppercorn,    nutmeg,    marjoram,    cloves,    bay leaf,    allspice,    salt One preparation that French country cooks use to great advantage is spiced and seasoned salt. While salt and pepper shakers do appear on French dinner tables, they are rarely used. Gallic cooks can be...

Fool's Salt - Sel Fou - French Style Seasoning Salt Recipe - Food.com onion salt,    icing sugar,    cornstarch,    thyme,    marjoram,    horseradish,    garlic,    salt Serving Size: 1 (78) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 92.1   Calories from Fat 5 g 6 %   Total Fat 0.6 g 0 %   Saturated Fat 0.2 g 0 %   Cholesterol 0 mg 0 %   Sodium 19...

Lamburgers With Tzatziki Sauce Recipe - Food.com ground lamb,    feta cheese,    pepper,    parsley,    oregano,    olive,    garlic,    cucumber,    salt,    bread,    lemon juice,    yogurt (plain) These are so juicy and delicious, and the feta and green olives are a perfect little surprise with every bite! They're great on a grill or even on the stove top. Toast some buns, pile on the tzatz...

Fresh Yogurt Sauce for Grilled Meat or Fish Recipe - Food.com olive oil,    pepper,    mint,    dill,    garlic,    salt,    lemon juice,    yogurt (plain) This sauce is a traditional Turkish sauce which fits well with grilled meat, fish baked potatoes, bread or salad. Serving Size: 1 (39) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...

German Style Pickled Eggs Recipe - Food.com mustard seed,    cloves,    celery seed,    onion,    eggs,    mustard,    apple cider vinegar,    salt,    sugar,    water These are great with a beer. Serving Size: 1 (1689) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2010.7   Calories from Fat 643 g 32 %   Total Fat 71.5 g 110 %   Saturated Fat 20....

Irish Honey Whiskey Sauce Recipe - Food.com chicken stock,    oil,    lemon,    onion,    garlic,    worcestershire sauce,    tomato ketchup/catsup,    honey,    irish whisky This is posted by request but I AM going to be using this this summer. Di Serving Size: 1 (1529) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 660.9   Calories from Fat 88 g 13 %...

Trout in Lemon Sauce Recipe - Food.com butter,    vegetable stock,    seafood stock,    lemon,    trout,    lemon juice,    milk,    water,    flour A lightly sauced fish dish. Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 262.5   Calories from Fat 145 g 55 %   Total Fat 16.2 g 24 %   Saturated Fat 7.8 g 3...

Nonna Conti's Marinara Recipe - Food.com chili dried/powder,    olive oil,    pepper,    paprika,    dried garlic,    basil,    garlic,    tomato,    salt From the back of the book: Last Bite - A novel of Culinary Romance By Nancy Verde Barr, Julia Childs' executive chef. Serving Size: 1 (853) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...

North Croatian Dill Sauce Recipe - Food.com butter,    egg yolks,    pepper,    dill,    onion,    salt,    lemon juice,    sour cream,    water This sauce goes well with all kind of chicken meals except stews. So, BBQ chicken, fried chicken, cooked chicken, you name it. The sauce is also acceptable with cooked beef or lamb, or trout’s. ...

Basic Bruschetta Topping Recipe - Food.com olive oil,    pepper,    basil,    shallot,    garlic,    tomato,    salt,    lemon juice wonderful fresh tomatoes to be topped on crispy bruschetta Serving Size: 1 (73) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 120.2   Calories from Fat 109 g 91 %   Total Fat 12.1...

Potted Kippers Recipe - Food.com butter,    scotch whisky,    olive oil,    dill,    cayenne pepper,    shallot,    herring,    anchovy,    lemon juice This recipe is from the September 1991 issue of Gourmet Magazine. This may be made 2 days in advance, kept covered and chilled. Serve this with crackers or crusty rolls. Serving Size: 1 (487) g   Servi...

Lady Of The Evening Spaghetti Sauce Recipe black olive,    tomato paste,    olive oil,    chili pepper,    caper,    garlic,    tomato,    anchovy,    salt,    pasta,    water There are many theories about how this sauce came about. There’s one thing we can all agree on: “sugo alla puttanesca” (literally “whoreish sauce”) is made with tomatoes,...

Greek Herb Rub for Fish Recipe - Food.com lemon pepper,    thyme,    rosemary,    oregano,    mint,    dill,    dried garlic,    celery,    salt Using this rub will add an outer coating of concentrated herbs and spices to your fish before cooking or grilling. It flavors the outside of the fish, and if left on long enough, it will permeate the ...

Rouille - French Cayenne Pepper, Saffron and Garlic Mayonnaise Recipe - Food.com egg yolks,    olive oil,    saffron,    mustard powder,    cayenne pepper,    lemon,    garlic,    salt,    white wine,    pernod ricard,    pastis Rouille is a classic French garlic mayonnaise with Cayenne Pepper. The word rouille actually describes the rust or red colour of the sauce. Saffron gives the dish its distinctively Provencal taste ...

Baharat Aka Middle East Mixed Spices - the Real Mix Recipe - Food.com pepper,    paprika,    nutmeg,    coriander seed,    cloves,    cinnamon,    cassia bark,    cumin,    cardamom For anyone who desires an authentic taste of the mid east. This recipe was learned by watching a good friend of mine in Jordan when she was grinding her family's monthly supply. Serving Size: 1 (1...

Patricia's Old Style Classic Spaghetti Sauce Recipe - Food.com tomato paste,    hot sauce,    pepper,    onion,    garlic,    burger,    worcestershire sauce,    seasoning,    tomato juice This is an old family recipe that has a classic taste. I did my best converting the, it's a little bit of this and that into ingredients- enjoy! Serving Size: 1 (285) g   Servings Per Recipe: 6   AM...

Cheddar Ale Pub Spread Recipe - Food.com pecan,    parsley,    mustard powder,    cayenne pepper,    cheddar cheese,    cream cheese,    beer/lager,    ale Cocktail hour special. Serving Size: 1 (74) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 264.6   Calories from Fat 217 g 82 %   Total Fat 24.2 g 37 %   Saturated Fat 11.9 g 59 %   ... recipes with the same ingredients... Cheddar Ale Pub Spread | Recipes Wiki | Fandom

Hollandaise Sauce With Half And Half Recipe by Microwaverina | ifood.tv butter,    egg yolks,    red peppercorn,    vinegar,    salt,    lemon juice,    cream,    half and half 1. Melt butter in a 1-quart glass measuring cup in microwave oven (about 30 seconds at HIGH). Add cream, egg yolks, lemon juice, salt and red pepper; mix thoroughly. Cook uncovered in microwave oven 1...

Mussels In Pernod Sauce Recipe olive oil,    saffron,    pepper,    parsley,    onion,    garlic,    celery,    tomato,    mussel,    salt,    white wine,    pernod Mussels are quite inexpensive, and in a recipe such as this, they can be a tasty appetizer, or a light dinner entree by simply adding a nice green salad and dessert. Any anise flavored liqueur may be ...

Very Low Fat Tomato Alfredo Sauce Recipe - Food.com chicken stock,    olive oil,    pepper,    garlic,    tomato,    mozzarella cheese,    cream cheese,    flour Never eat icky jarred alfredo sauce again! This is a weekly staple in my house. Add chicken, shrimp, salmon, or veggies and pasta and Parmesan cheese for a really yummy dish. Serving Size: 1 (151) g   ...

Authentic Italian Spices For Bread And Olive Oil Appetizer Restaurant Style Recipe olive oil,    pepper,    dried onion,    dried garlic,    balsamic vinegar,    seasoning,    parmesan cheese "Ever want to take that restaurant flavor back home, sharing bread with friends and family?!! Here it is-the real deal and I am not telling!!!! A little bit goes a long way since the spices are s...

Marinara Recipe - Food.com olive oil,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    salt,    sugar A very simple but tasty marinar. Traditionally marinaras are not cooked a long time but I tend to let this simmer for a few hours, it makes the house smell yummy. I use crushed tomatoes and puree the ... recipes with the same ingredients... Homemade Marinara Sauce Recipe - Food.com

Pickled Ramps, Scallions or Leeks Recipe - Food.com ramp onion,    chili dried/powder,    thyme,    pepper,    fennel seeds,    coriander seed,    white wine vinegar,    salt,    sugar Ramps are a type of onion, similar to scallions or leeks and appear during April and May. Ramps are picked wild in the eastern United States, from southern Canada to the southern Appalachia mountains....

Swordfish with shellfish sauce - Recipes - delicious.com.au swordfish,    seafood stock,    olive oil,    saffron,    parsley,    lemon,    garlic,    mussel,    clam,    prawn,    bread,    white wine Enjoy a seafood feast with this recipe for swordfish with shellfish sauce. 1.   Combine 1 tablespoon of oil and half the garlic in a bowl and brush over the swordfish. Season with salt and freshly grou...

Make Your Own Boursin Cheese - Paula Deen Recipe - Food.com butter,    garlic salt,    thyme,    pepper,    oregano,    marjoram,    dill,    basil,    cream cheese This recipe comes from Paula Deen. It tastes exactly like the boursin cheese sold at stores, for a fraction of the cost! I like to serve this spread with buttery crackers. You could also use it to mak...

Italian Cooking Sauce Mix Recipe - Food.com tomato sauce,    tomato paste,    green pepper,    cornstarch,    parsley,    onion,    garlic,    tomato,    salt,    seasoning,    sugar,    water Never buy jar sauce again! This is easy to prepare and freezes well. Keep a pint or two in the freezer and you will be prepared. Use this sauce whenever the recipe calls for spaghetti sauce. Recipe co...

Cheese Fondue Recipe - Food.com swiss cheese,    cornstarch,    nutmeg,    garlic,    cheese,    white wine,    kirsch,    cherry brandy,    lemon juice This is great served with chunks of bread. Some other suggestions are Granny Smith apples and blanched vegetables such as broccoli, cauliflower, carrots and asparagus. Spear with fondue forks or woode...

Black Olive Paste Recipe - Food.com kalamata olive,    olive oil,    parsley,    olive,    onion,    garlic,    sugar,    lemon juice Serving Ideas : Use on bread, roasts (lamb, pork), polenta, pasta Adapted from Jeff Smith's The Frugal Gourmet Serving Size: 1 (33) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calo...

Glut Recipe - Food.com butter,    sweet onion,    mushrooms,    garlic,    anchovy,    worcestershire sauce,    cream cheese,    vegetable fat spread,    sherry,    brandy,    sour cream My dad just loved to experiment in the kitchen. This was one of his recipes that we all went nuts over and he didn't end up destroying the kitchen. It is absoultely wonderful over steaks or baked ...

Patum Peperium - the Secret is out - Gentleman's Relish! Recipe - Food.com butter,    pepper,    nutmeg,    mace,    cayenne pepper,    cinnamon,    dried ginger,    anchovy,    bread crumbs The recipe for Gentleman's Relish has remained a secret since it was first invented by John Osborn in 1828 and no doubt some, whose taste buds recoil at this intensely salty blend of anchovies, bu...

Tapenade Recipe | MyRecipes kalamata olive,    olive oil,    pepper,    caper,    garlic,    sherry vinegar,    rum,    lemon juice Be sure to use full-flavored olives in this appetizer. Instructions Checklist   Step 1   Pulse first 6 ingredients and, if desired, rum in a blender or food processor 3 or 4 times. Gradually add olive o...

Leeks With Creamy Wine Sauce Recipe - Food.com butter,    hot sauce,    chicken stock,    parsley,    leek,    garlic,    salt,    white wine,    lemon juice,    creme freche The lowly leek, which resembles a scallion on steroids, is a national emblem of Wales. Serving Size: 1 (227) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 549.6   Calories from F...

Swiss Gruyere Fondue Recipe - Food.com cornstarch,    nutmeg,    garlic,    cheese,    white wine,    kirsch,    cherry brandy,    lemon juice Sounds like a nice fondue. From Cooking.com and posted for ZWT7. Serving Size: 1 (109) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 343.4   Calories from Fat 220 g 64 %   Total F...

Saffron Butter Recipe - Food.com butter,    lemon peel,    orange peel,    saffron,    pepper,    parsley,    marjoram,    cayenne pepper,    basil,    shallot,    salt A Spanish and Mediterranean influenced butter, this goes with many vegetables. Try fennel, eggplant, tomatoes and pasta. Enjoy! Serving Size: 1 (140) g   Servings Per Recipe: 1   AMT. PER SERVING % DAIL...

Old English Spiced and Fruited Sugar for Apple Pies Etc! Recipe - Food.com nutmeg,    ginger root,    cloves,    cinnamon,    orange,    lemon,    brown sugar,    sugar An easy spiced and fruited sugar, which really adds a zing to your apple pies, apple crumbles, cake toppings, baked desserts etc. Serving Size: 1 (212) g   Servings Per Recipe: 1   AMT. PER SERVING % DA...

Pears in Red Wine Sauce Recipe - Food.com potato flour,    arrowroot flour,    apple pie spice,    vanilla pod,    cloves,    cinnamon,    pear,    honey,    red wine,    orange juice,    whipped cream Adopted from Steam It, the way nature intended cookbook. My girlfriend is an excellent cook. She cooks all types of ethnic foods, specializing in italian, indian, and homegrown. She does not like to b...

Yogurt Cheese Appetizer Recipe | MyRecipes kalamata olive,    pitta bread,    olive oil,    thyme,    sesame seed,    marjoram,    cucumber,    salt Learn how to make Yogurt Cheese Appetizer. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Spoon Yogurt Cheese into a serving bowl, pressi...

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