Frozen Mediterranean Delite Recipe - Food.com bittersweet chocolate,    pistachio,    date,    sugar,    ouzo,    yogurt (plain) This is called delite because it uses fat-free yogurt--so you can indulge without guilt. The prep time includes two hours for draining the yogurt and two hours for freezing. Serving Size: 1 (254) g   S...

Spanish Cream vanilla extract,    eggs,    gelatin,    sugar,    milk Save a small amount of the milk; put the rest in a saucepan, together with the sugar and vanilla and heat. Separate the egg whites and save for later. Beat the egg yolks with the remainder of the milk...

Gelato di crema (Vanilla cream base for gelato) egg yolks,    vanilla pod,    sugar,    double cream,    milk 1) In a large bowl whisk together the egg yolks and the sugar until pale yellow and thick.   2) Combine the whole milk, double cream and 1 vanilla pod, sliced in half lengthwise in a saucepan. Heat the...

Pastry Cream Recipe - Food.com butter,    egg yolks,    cornstarch,    vanilla pod,    salt,    sugar,    milk I have not tried this recipe. I got this recipe from Martha Stewart Living magazine. Serving Size: 1 (143) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 244.9   Calories from Fat... recipes with the same ingredients... Pastry Cream Recipe | Martha Stewart

Sangria Sorbet Recipe - Food.com cloves,    cinnamon,    orange,    lemon,    sugar,    red wine,    water A festive wine sorbet that would be an elegant addition to any special gathering, but is especially suitable for outdoor entertaining. Prep time does not include chilling time or overnight freezing ti...

Lemon Sorbet Tart Recipe - Food.com butter,    lemon sorbet,    lemon peel,    cream cheese,    cheese,    crackers,    sugar,    yellow food coloring,    lemon juice,    water,    half and half I found this in a 1997 edition of Pillsbury's Fast and Healthy Magazine. DH loves lemon and I have no idea why I have not tried this one. It sounds wonderful. Serving Size: 1 (58) g   Servings Per ...

Purrrrfectly Creamy Cannoli Gelato Recipe - Food.com heavy cream,    mascarpone,    almond,    vanilla,    maraschino cherry,    sugar,    chocolate,    milk This is to die for!!!!! All the best of a great Italian Cannoli combined with extra creamy Italian Gelato!!!! Purrrrfectly heaven!!! Serve in a bowl with wafer cookies, or try it in cannoli shells, or...

Apple fritters with cinnamon ice-cream - Recipes - delicious.com.au icing sugar,    bicarbonate of soda,    sunflower oil,    cinnamon,    apple,    sugar,    vanilla ice cream,    lemon juice,    flour A crispy crust and a sprinkling of cinnamon sugar make these apple fritters an all time favourite! 1.   Peel and core the apples and cut crossways into 1cm-thick rings. Toss with the lemon juice and se...

Strawberry Parfait with Fresh Normandy Cream Recipe | MyRecipes pepper,    mint,    strawberry,    raspberry,    balsamic vinegar,    brown sugar,    sugar,    sorbet,    lemon juice,    creme freche,    cream This dessert is simple to make and has the most amazing combination of flavors and textures. It combines sweet and tart, creamy and peppery flavors. Try to purchase locally grown strawberries that hav...

Irish Cream Recipe - Food.com vanilla extract,    coconut extract,    eggs,    almond essence,    brandy,    chocolate syrup,    coffee,    condensed milk I got this recipe from a friend I used to work with - I first made it to bring to a Christmas party at a friend's house, and everyone was amazed when they found out it wasn't Bailey's. If ...

Disaronno Coconut Macaroon Tortoni Recipe - Food.com egg yolks,    almond,    vanilla extract,    maraschino cherry,    sugar,    coconut macaroons,    amaretto,    whipped cream,    water I had the pleasure of discovering this great Italian ice cream at a restaurant in Chicago, called the Chicago Pizza and Oven Grinder, yummmmmmy! Well, since I don't live there and can't live w...

Clotted Cream Recipe - Food.com heavy cream,    milk If you want memories of cream tea in Devonshire, look no further... this is worth the effort. Serving Size: 1 (209) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 260.6   Calorie...

Caramel Ice Cream Recipe - Food.com egg yolks,    sugar,    double cream Delicious homemade caramel ice cream, easy to make, the hardest part is waiting for it. Serving Size: 1 (125) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 441.4   Calories from ...

Custard For Ice Cream Recipe by admin | ifood.tv custard,    sugar,    milk Blend the custard powder with a little of the milk.   Boil remaining milk and pour on to the blended mixture.   Return to pan and simmer—stirring continuously.   Add sugar; cover, and allow to cool...

PINEAPPLE SORBET Recipe | SparkRecipes pineapple,    gelatin Put gelatin in pineapple liquid; let stand 1 or 2 minutes. Heat to dissolve gelatin. Combine all ingredients and freeze until firm. Place frozen fruit and liquid in blender or processor. Blend until s...

Black Velvet Ice Cream Recipe - Food.com egg yolks,    evaporated milk,    black beans,    bittersweet chocolate,    vanilla,    salt,    honey,    brown sugar,    sugar,    cocoa powder,    godiva dark chocolate(original),    chocolate liqueur,    yogurt (plain) Adapted from Godiva's website, this is more of a rich frozen custard than an ice cream. A little amount goes a long way - and it's worth every calorie! Serving Size: 1 (90) g   Servings Per Rec... recipes with the same ingredients... Black Velvet Ice Cream Recipe | SparkRecipes

Ice Cream Recipe - Food.com dark chocolate,    irish cream,    double cream I scream for ice cream! This is the simpliest and best recipe for the favorite of us all. It combines creamieness, flavors and coquers all gravings. Serving Size: 1 (199) g   Servings Per Recipe: 2   AM...

Almond Ice Cream Recipe - Food.com heavy cream,    almond,    eggs,    salt,    sugar,    almond essence,    half and half This is posted as take from The Ultimate Ice Cream Book by Bruce Weinstein. Almond paste (sometimes called marzipan) can be found in the baking aisle of most supermarkets. Serving Size: 1 (203) g   Ser...

Lavender Ice Cream Recipe - Food.com egg yolks,    heavy cream,    vanilla extract,    lavender,    sugar,    half and half A delicate ice cream, gently infused with the scent of fresh lavender flowers and tinged a pretty lavender color. Very simple to make, with a classic custard base enriched with cream. Lovely with cris...

Irish Ice Cream Recipe - Food.com egg yolks,    heavy cream,    vanilla extract,    sugar,    irish cream,    milk Uses Bailey's Irish Cream. Requires an ice cream maker. Serving Size: 1 (637) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 513.5   Calories from Fat 331 g 65 %   Total Fat 36...

Pear Sorbet Recipe - Food.com vanilla extract,    bay leaf,    pear,    brown sugar,    sugar,    lemon juice,    water Another good recipe from the Live Longer cookbook. The five-hour cook time is freeze time. Serving Size: 1 (163) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 145.8   Calories fr...

Chocolate Italian Ice Recipe | SparkRecipes sweetener,    vanilla,    sugar,    cocoa powder,    water Great dairy free dessert. For lower sugar and calories try more Splenda to sugar...or all Splenda! Bring the water and sugar to a low boil; boil 5 minutes. Add the cocoa and vanilla. Let cool in the r...

Sweet Avocado Ice Cream Recipe - Food.com mint,    avocado,    sugar,    vanilla ice cream,    lime juice This comes from America the Majestic Cookbook and is actually avocado added to vanilla ice cream so is easy peasy! Cook time is freezing time. Serving Size: 1 (314) g   Servings Per Recipe: 2   AMT. PER...

Lime Sorbet Recipe - Food.com lime peel,    sugar,    lime juice,    water Lime oil has a bit of natural sweetness in it; that’s why a teaspoon of fresh lime zest is used in this sorbet recipe. Try this for a light dessert or palate cleanser between courses. Servin...

Preserved Ginger Ice Cream Recipe egg yolks,    cornstarch,    vanilla extract,    ginger root,    sugar,    double cream,    cream Serve ice cream in crisp molasses baskets, with a little of the ginger syrup poured over - a great combination First of all, whip the double cream until it reaches the 'floppy' stage but isn...

Lemon and Basil Ice Cream Recipe - Food.com egg yolks,    basil,    lemon,    sugar,    whipped cream,    milk From Diana Henry's Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa. This recipe uses an ice cream maker, freezing time not included. Use the gen...

Cantaloupe Sorbet Recipe - Food.com cantaloupe melon,    sugar,    lemon juice,    water A simple, refreshing sorbet Serving Size: 1 (257) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 267.3   Calories from Fat 2 g 1 %   Total Fat 0.3 g 0 %   Saturated Fat 0.1 g 0 %   C...

French Vanilla Ice Cream Recipe egg yolks,    vanilla extract,    whipped cream,    condensed milk,    water FRENCH VANILLA ICE CREAM In large bowl combine sweetened condensed milk, water, egg yolks and vanilla extract.   Fold in whipped cream then pour into aluminum foil lined loaf pan and cover.   Freeze 6 ...

Guf for Ice Cream Cones Recipe - Food.com egg whites,    strawberry,    sugar,    lemon juice Danes eat more ice cream per capita than any other nation in the world. And we have the shortest summers! This yummy topping is a tradition for ice cream cones. Serving Size: 1 (35) g   Servings Per Re...

Gooseberry and Elderflower Ice Cream Recipe - Food.com heavy cream,    gooseberry,    sugar,    elderflower syrup,    double cream,    water Gooseberry and Elderflower may be a very British thing, but it’s such a fabulous combination of flavours that it deserves to be known wider. The tart flavour of gooseberries, tempered by Elderfl...

Spanish Saffron Honey Ice Cream Recipe - Food.com egg yolks,    saffron,    honey,    sugar,    double cream,    milk A beautiful, delicate and sunny ice-cream. Serve scattered with toasted pistachios or almonds. Serving Size: 1 (131) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 315.1   Calorie...

Earl Grey Gelato Recipe | MyRecipes sugar,    lemon juice,    tea,    milk,    water The tea mixture may appear curdled after you add the milk. But don't be alarmed; you'll be rewarded with a smooth, luxurious gelato when the mixture comes out of the ice-cream freezer. Instruc...

Skinny Chocolate Mint Gelato Recipe - Food.com bittersweet chocolate,    cornstarch,    sugar,    cocoa powder,    milk,    peppermint flavoring made with skim milk and bittersweet chocolate. decadent and guilt free! Serving Size: 1 (137) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 128.1   Calories from Fat 3 g 3 %   Tot...

Sorbet Au Champagne Recipe - Food.com egg whites,    sugar,    sparkling wine,    lemon juice,    water I found this recipe in the local paper. I believe it was from former White House Chef Rene Verdon. I made it last year for a New Year's Eve Dinner and it was wonderful. I topped with raspberries t...

Honey and Whiskey Ice Cream Recipe - Food.com egg yolks,    honey,    whisky,    double cream This was a winning entry from the UK's Masterchef television programme in 1995. You don't need an ice cream maker and can use any liquid honey. I use Spanish orange blossom but the original us...

Italian Water Ice - Grape Recipe - Food.com sugar,    orange juice,    lemon juice,    grape juice,    water I was searching for Italian Ice and I came across this... Taste great - just make sure you keep stirring it while it is freezing. Check for other flavors I’ve posted. Serving Size: 1 (139) g   Se...

Peach Gelato Recipe - Food.com egg yolks,    heavy cream,    peach,    sugar,    peach schnapps,    milk,    water From TOH a gal from Baldwin, Wisconsin originally submitted. I have increased the original peach/water amount as hubby and I prefer a stronger peach taste. The color of this is more on the white side....

Coconut Ice Recipe - Food.com butter,    vanilla,    coconut,    sugar,    red food coloring,    milk Traditional Scottish recipe. (3rd generation) Serving Size: 1 (954) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 159.3   Calories from Fat 35 g 22 %   Total Fat 4 g 6 %   Saturate...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01