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europe: ice-cream-n-frozen-dessert recipes (page 4) - FoodFerret

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dessertice cream n frozen dessert 
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cuisine: europeX
ice cream n frozen dessertX


picture of recipeChocolate Cinnamon Parfait Recipe - Food.com
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A wonderful frozen, make-ahead dessert for chocolate lovers! This recipe was developed by Ms. Henna Ström; it won 1st prize in a chocolate recipe competition organised by Kodin Kuvalehti magazine...


picture of recipeBurnt English cream - Recipes - delicious.com.au
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Despite the French claiming creme brulee as their own, versions of this dessert have been served in England for many centuries. This cream has a unique, velvety texture that can only be achieved by co...


 
 
picture of recipeApple Mint Granita Recipe - Food.com
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Created at the suggestion of Sharon123 during the Zaar World Tour 4. Does not count freezing and cooling time.
Serving Size: 1 (2088) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeCafe Liegeois Recipe - Food.com
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This is from 15 Minute Meals by Emalee Chapman. The author studied cooking in Paris and this receipe is from Angelina's restaurant there. I love coffee and ice cream and this takes it to a new lev...


picture of recipePeach Melba With Amarena Cherries - Pfirsich Melba Recipe - Food.com
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In Austria, every Cafe and Ice Cream Parlor serves Peach Melba during the sommer months. I worked in an Ice Cream shop in Salzburg in the 1960's, this is how we used to make it. Amarena cherries a...


picture of recipeSpanish Cream Recipe
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Tired of same type of custard , So dis is smething ez and different
Bring to boil milk , water , sugar and gelatine over medium heat stirring occasionally .   Beat the yolks lightly and pour into the m...


picture of recipeSpumoni from Tre Scalini in Rome Recipe - Food.com
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This recipe is from A Treasury of Great Recipes, and the recipe comes from Tre Scalini in Rome. This is a recipe for those of us who don't have ice cream freezer/makers. Freeze in individual molds...


picture of recipeFrozen Maple and Bourbon Souffle Recipe - Food.com
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Posted for Zaar - World Tour - France and USA-regional (Tennessee)-this souffle is served in Dux in Memphis, Tenn. This has to freeze overnight (not included in prep time). Recipe source: Bon Appetit ...


picture of recipeCoffee Granita a La Orange Recipe - Food.com
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A granita is, essentially, an Italian ice, coffee flavored, in this particular case. On the richness scale, it’s on the opposite end of the spectrum from ice cream since it contains no eggs or c...


picture of recipeSorbetto Espresso or Italian Ice Recipe - Food.com
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This light and frosty dessert is the perfect ending to a summer meal. It will take a few hours, so plan to make this espresso sorbet ahead of time so you can enjoy it later. Of course you can always u...






The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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