Penne Nicoise Recipe - Food.com red potato,    kalamata olive,    olive oil,    pepper,    onion,    garlic,    green beans,    tomato,    balsamic vinegar,    salt,    pasta Posted for Zaar World Tour 2005. A vegetarian Salade Nicoise with pasta. In France, this salad is only served in spring and summer, so use the freshest vegetables you can find. Pasta cooks with potato...

Buttery Shrimp And Pasta Recipe - Food.com butter,    chili dried/powder,    pepper,    basil,    garlic,    shrimp,    parmesan cheese,    pasta,    half and half This is a really simple dish to make and it's quite elegant. Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 622.5   Calories from Fat 268 g 43 %   Total F...

Barefoot Contessa's Pistou Recipe - Food.com tomato paste,    olive oil,    basil,    garlic,    parmesan cheese This delicious pistou is actually taken from a Provencal Vegetable Soup recipe by the Barefoot Contessa. The pistou is meant to be added to the soup just before serving. While a wonderful addition for...

Penne With Chicken and Gorgonzola Cheese Recipe - Food.com chicken breast,    heavy cream,    shiitake mushroom,    gorgonzola cheese,    olive oil,    pepper,    parsley,    salt,    parmesan cheese,    pasta,    cream I found this recipe years ago and it instantly became my husband's favorite. I make it so much that I now do it by memory and with my own style and touch. Caution--it's addicting! Serving Size...

Macaroni au Gratin Recipe | MyRecipes butter,    pepper,    mustard powder,    onion,    worcestershire sauce,    salt,    cheese,    bread crumbs,    pasta,    vegetable fat spread,    milk,    flour Learn how to make Macaroni au Gratin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cook macaroni according to package directions; drain...

Escargot and Angel Hair Recipe - Food.com butter,    red pepper,    chicken stock,    olive oil,    peppercorn,    mushrooms,    shallot,    garlic,    snail/escargots,    salt,    parmesan cheese,    pasta Excellent & Low fat escargots and pasta Serving Size: 1 (52) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 90.5   Calories from Fat 64 g 71 %   Total Fat 7.2 g 11 %   Saturated...

Spaghetti Lyonnaise Au Gratin Recipe - Food.com evaporated milk,    brine,    cornstarch,    oats,    pepper,    parsley,    nutmeg,    chives,    onion,    cheese,    pasta,    water This is a simple dish. I like to serve it after a crisp salad. You can use whatever cheese you like, but I really like using Stilton as it adds such flavour. Serving Size: 1 (196) g   Servings Per Reci...

French Onion Macaroni and Cheese Recipe - Food.com butter,    swiss cheese,    chicken stock,    thyme,    pepper,    nutmeg,    bay leaf,    onion,    salt,    cheese,    pasta,    milk,    flour Macaroni and cheese with caramelized onions, all the flavors of French onion soup. Serving Size: 1 (413) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 983.4   Calories from Fat 3...

Roast Chicken With Ginger, Macaroni and Caramelized Tomatoes Recipe - Food.com olive oil,    pepper,    ginger root,    basil,    lemon,    garlic,    tomato,    whole chicken,    salt,    pasta,    white wine Another Provencal recipe (Poulet Roti au Gingembre, Coudes au Jus) by way of Richard Olney. Cooking time includes an hour for draining/drying the tomatoes. Serving Size: 1 (520) g   Servings Per Recipe...

Parisian Chicken and Pasta Recipe - Food.com butter,    chicken,    hot sauce,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    spring onion,    onion,    tomato,    salt,    parmesan cheese,    pasta,    cream,    flour OK It takes a bit of work to prepare but when you taste it you will agree it was well worth it! If you already have tomato sauce at home that is one step less. Serving Size: 1 (269) g   Servings Per Re...

Tomato Sauce Recipe soup,    olive oil,    thyme,    pepper,    oregano,    basil,    shallot,    garlic,    tomato,    salt,    sugar,    pernod This is a very versatile sauce that can be used with pasta, chicken or fish dishes. Finelly chop the garlic (don't forget to take the center off) and the shallots.   Sweat off the herbs, the garlic...

One Pot Wonder Recipe - Food.com orzo pasta,    kalamata olive,    chicken stock,    olive oil,    thyme,    pepper,    caper,    dried garlic,    basil,    garlic,    tomato,    tuna,    red wine vinegar,    parmesan cheese,    water This tastes so fresh and healthy, it's hard to believe it's a 20 minute pantry supper. It's even faster if you you have a jar of tapenade on hand. Serving Size: 1 (538) g   Servings Per Rec...

Pasta Sauce Provencale Recipe - Food.com black olive,    olive oil,    thyme,    pepper,    parsley,    garlic,    tomato,    salt,    honey A sauce similar to the ones served in southern France Serving Size: 1 (223) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 67.8   Calories from Fat 28 g 43 %   Total Fat 3.2 g 4 % ...

Matteo's Lasagne Recipe - Food.com bechamel,    eggs,    ham,    cheese,    pasta From Chez Matteo in Strasbourg France Serving Size: 1 (96) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 271.1   Calories from Fat 84 g 31 %   Total Fat 9.4 g 14 %   Saturated Fat...

Orzo and Wine Recipe - Food.com butter,    orzo pasta,    pepper,    salt,    parmesan cheese,    white wine A tangy blend of texturally rich pasta, orzo, and wine you or your family won't soon forget. Serving Size: 1 (142) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1307.9   Calo...

Pasta With Lemon Ham Amp Black Olives Recipe black olive,    dry cured ham,    olive oil,    thyme,    pepper,    ham,    salt,    pasta,    lemon juice Good hot or at room temperature as a main or side course. Pour lemon juice into a small bowl, add salt and oil. Stir gently with a fork to blend. In another bowl, combine ham olives, thyme, and salt ...

Corn and Tomato French Pasta Recipe - Food.com brie cheese,    olive oil,    pepper,    parsley,    basil,    garlic,    tomato,    sweetcorn,    mozzarella cheese,    pasta,    lemon juice When I lived in France, people were always bringing this dish to potluck meals. It's great for when you want noodles but are out of canned tomatoes. I suggest bowtie pasta, but spaghetti works equ...

Shrimp Asparagus Pasta Sauce Recipe - Food.com butter,    swiss cheese,    chicken stock,    mushrooms,    asparagus,    shrimp,    parmesan cheese,    pasta,    milk,    flour One we use a lot when fresh asparagus is available. Serving Size: 1 (319) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 422.8   Calories from Fat 115 g 27 %   Total Fat 12.8 g 19 ...

Vegetable Pasta Recipe | SparkRecipes vegetables,    oil,    onion,    tomato,    pasta,    lemon juice Tasty, Healthy and Quick 1. Place pasta into pan with enough water covering the pasta. Place on cooker and allow to simmer for 15 minutes. Check regularly to see if cooked. 2. Then do the same to the ...

Rosemary Pasta in Roasted Garlic Sauce Recipe - Food.com butter,    chicken stock,    rosemary,    pepper,    onion,    garlic,    salt,    parmesan cheese,    pasta Lots of rosemary and garlic - what more could you ask for? Serving Size: 1 (116) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 333.7   Calories from Fat 105 g 32 %   Total Fat 11....

Fresh Noodles Recipe - Food.com butter,    egg yolks,    swiss cheese,    olive oil,    white peppercorn,    eggs,    salt,    parmesan cheese,    water,    flour Found in a French cookbook Serving Size: 1 (111) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 403   Calories from Fat 168 g 42 %   Total Fat 18.8 g 28 %   Saturated Fat 9 g 44 %   ...

Macronade.....macronade and Rigatoni Recipe - Food.com tomato paste,    pepper,    onion,    garlic,    tomato,    ham,    beef,    pasta,    sugar,    red wine This is a hearty meat and pasta dish thats popular in the region of Sete in the south of France. Serving Size: 1 (367) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 514.8   Calor...

Scallops With Couscous Recipe - Food.com butter,    heavy cream,    pancetta,    oil,    pepper,    lemon,    onion,    garlic,    scallop,    salt,    cous cous,    white wine A French version. Serve with steamed asparagus. Serving Size: 1 (303) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 762.2   Calories from Fat 327 g 43 %   Total Fat 36.4 g 55 %   S...

Mexican Lasagna Recipe | SparkRecipes tomato sauce,    ground beef,    cottage cheese,    eggs,    salsa,    mozzarella cheese,    tortilla Easy, delicious and healthy Mexican Lasagna recipe from SparkRecipes. See our top-rated recipes for Mexican Lasagna. Brown ground beef; add salsa and tomato sauce. Mix cottage cheese with the egg. In ...

Chicken Alfredo Rose Penne Recipe | SparkRecipes chicken breast,    broccoli,    cheese,    pasta Easy, delicious and healthy Chicken Alfredo Rose Penne recipe from SparkRecipes. See our top-rated recipes for Chicken Alfredo Rose Penne. You cook your penne for 15 minutes to 20 minutes. once cooked...

Coq Au Vin Rosettes Recipe - Food.com butter,    chicken breast,    muenster cheese,    almond,    tarragon,    white peppercorn,    mushrooms,    onion,    cream cheese,    cheese,    pasta,    vegetable fat spread,    white wine,    sour cream,    milk,    half and half,    flour Coq au Vin with pasta and cream sauce! From Better Homes and gardens, 1985. Serving Size: 1 (290) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 532.8   Calories from Fat 252 g 47...

White Wine Cream Sauce with Spinach and Pasta Recipe | SparkRecipes olive oil,    pepper,    onion,    garlic,    spinach,    salt,    pasta,    vegetable fat spread,    white wine,    water,    flour got this one from vegcooking.com - French cream sauce without the dairy! In a medium sauce pan over low heat, add the olive oil, onion, and garlic. Cook until the onions are soft, about 5 minutes. Add...

Linguine au Vongole - Recipe #18724 - Foodgeeks butter,    heavy cream,    parsley,    shallot,    clam,    seasoning,    pasta,    white wine Try this recipe for Linguine au Vongole on Foodgeeks.com Add the dried linguine to boiling salted water and cook until al dente. Meanwhile, saute the shallots in butter; add the wine and clams. Put a ...

Shrimp Scampi Linguine Recipe | SparkRecipes chili dried/powder,    vegetable stock,    walnut oil,    parsley,    tomato,    spinach,    shrimp,    salt,    parmesan cheese,    pasta,    lemon juice Easy, delicious and healthy Shrimp Scampi Linguine recipe from SparkRecipes. See our top-rated recipes for Shrimp Scampi Linguine. 1. Prepare pasta per package directions. 2. Heat oil in large frying ...

Macaroni a la Bashamel (3x3 piece) Recipe | SparkRecipes butter,    tomato sauce,    ground beef,    pepper,    allspice,    onion,    salt,    parmesan cheese,    pasta,    milk,    flour Delicious, Hearty Pasta with Bashamel Sauce - Not your diet choice, but a half serving on a Holiday weekend, will bring a big smile to your face :). You can compare this to a Lasagna, or other baked p...

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