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germany: muffin recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side
dessert: cookie, pastry, muffin etc, muffin
drink
condiments,sauces,toppings

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picture of recipeGingerbread Mini Muffins Recipe | SparkRecipes
butter,    bicarbonate of soda,    nutmeg,    cinnamon,    dried ginger,    eggs,    salt,    molasses,    brown sugar,    buttermilk,    flour
Easy, delicious and healthy Gingerbread Mini Muffins recipe from SparkRecipes. See our top-rated recipes for Gingerbread Mini Muffins.
The Process: 1.Preheat oven to 350 degrees (F). Spray/butter muff...


picture of recipePumpkin German Chocolate Chip Muffins Recipe
vanilla extract,    cinnamon,    pumpkin,    eggs,    chocolate cake mix,    chocolate
Appropriately chocolaty, somewhat lower in fat, dense, moist .. the recipe is from The Cake Mix Doctor. Perfect for Autumn!
Preheat oven to 350. Place cake mix, pumpkin, eggs, vanilla, and cinnamon in...


 
 
picture of recipeGerman Streusel Muffins Recipe by muffinmaster | ifood.tv
nutmeg,    eggs,    salt,    baking powder,    fat,    sugar,    milk,    flour
German Streusel Muffins is a delicious muffin that tantalizes your taste buds. I often bake then for my husband and me. Try this brilliant German Streusel Muffins recipe.
Mix thoroughly, shortening, s...


picture of recipeJiffy German Chocolate Muffins Recipe - Food.com
butter,    muffin cake,    pecan,    coconut,    eggs,    brown sugar,    chocolate,    milk,    flour
This recipe came from the JIFFY cookbook. I haven't tried these yet, but I plan on making these this week.
Serving Size: 1 (72) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeApple Streusel Muffins Recipe - Food.com
butter,    heavy cream,    bicarbonate of soda,    nutmeg,    cinnamon,    apple,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    sour cream,    cream,    flour
These muffins are great grabbed straight out of the oven, warm with vanilla ice cream or with a steaming cup of coffee for breakfast. The addition of sour cream makes these muffins super moist, with a...


picture of recipeOld German Muffins Recipe - Food.com
butter,    orange peel,    almond,    vanilla extract,    cinnamon,    raisin,    eggs,    baking powder,    vegetable fat spread,    sugar,    rum,    milk,    flour
Serving Size: 1 (200) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 793.8   Calories from Fat 382 g 48 %   Total Fat 42.5 g 65 %   Saturated Fat 23.4 g 116 %   Cholesterol 186.1 mg ...

recipes with the same ingredients...
Altdeutxche Brotchen (Old German Muffins)


picture of recipeEasy Blueberry Muffins Recipe | SparkRecipes
blueberry,    eggs,    baking powder,    sugar,    milk,    flour
Yummy muffins consisting mostly of blueberrys. other berrys like raspberry also tastes good.
First stir the egg, then add all other ingredients. Bake the muffins for about 30 min at 180 C. Best serve...


picture of recipeGerman Tea Muffins Recipe by muffinmaster | ifood.tv
butter,    orange peel,    almond,    vanilla,    cinnamon,    raisin,    eggs,    baking powder,    sugar,    rum,    milk,    flour
German Tea Muffins are super delicious muffins that you simply shouldnat miss. I served it for an informal tea party at home last weekend and the guests loved it. Try this German Tea Muffins recipe an...


picture of recipeGerman Muffins Altdeutsche Brotchen - Recipe #21516 - Foodgeeks
butter,    orange peel,    almond,    vanilla,    cinnamon,    raisin,    eggs,    baking powder,    vegetable fat spread,    sugar,    rum,    milk,    flour
Try this recipe for German Muffins Altdeutsche Brotchen on Foodgeeks.com
Cream butter and sugar. Beat in eggs, rum, vanilla, and milk. Mix cinnamon, baking powder, and flour. Add flour mixture to butt...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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