The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Spiced Basmati Rice Recipe - Food.com butter,    chicken stock,    cinnamon,    bay leaf,    rice The bay leaves give a faint flavor akin to allspice, and the cinnamon stick contributes its own subtle note. Serving Size: 1 (153) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: ...

Mediterranean Rice Recipe - Food.com lemon peel,    chicken stock,    olive oil,    pepper,    parsley,    onion,    garlic,    rice,    water A nice simple rice side, simply make as directed or else throw everything in the rice cooker adding the parsley at the keep warm stage. Serving Size: 1 (93) g   Servings Per Recipe: 4   AMT. PER SERVING...

Stepmoms Award Winning Spinach And Rice Recipe feta cheese,    red bell pepper,    olive oil,    pepper,    raisin,    garlic,    spinach,    salt,    rice Family recipe that won my stepmom $50,000. It can be done with or without the raisins and still tastes great either way - or you can add chicken, pork or shrimp and recipe can be converted to a main o...

Turkish Rice Pilaf With Chicken Recipe chicken breast,    chicken stock,    olive oil,    salt,    rice This recipe is tradational,casual and easy In a small pot , saute the washed rice in olive oil until glazed, about 2-3 minutes.   Add the boiling chicken broth and chicken breast and the salt and allo...

Mediterranean Butter Rice Recipe by foodlover | ifood.tv butter,    vegetable stock,    pepper,    salt,    rice,    stock or broth Wash rice.   Melt 3 tbs butter, add rice and stir and fry well for 5 mins.   Bring the stock to a boil and stir into frying rice, add salt and pepper.   Cover pot with a clean cloth and clamp on the lid....

Mediterranean Spiced Rice With Apricots Recipe - Food.com chicken stock,    olive oil,    cinnamon,    cumin,    dried ginger,    apricot,    spring onion,    garlic,    rice,    water This recipe comes from the package of apricots I have in my pantry. I love the flavors of the Mediterranean and thought this sounded yummy. If you would like and have some cooked chicken, you can shre...

Mediterranean Chicken Over Rice Recipe chicken,    kalamata olive,    feta cheese,    olive oil,    spinach,    rice,    white wine This entree uses a wonderful combination of ingredients that will have you wanting seconds! It is a light dinner, but will have you feeling fulfilled. Enjoy! In a medium sauce pan boil 1 3/4 C. water....

Mediterranean Pilaf Recipe - Food.com chicken stock,    oil,    curry powder,    turmeric,    raisin,    soy sauce,    rice Easy and delicious from Carol Howard who is a museum gallery instructor at the Museum of Fine Arts in Boston, MA. This was in The Fine Arts Cookbook II. Serving Size: 1 (144) g   Servings Per Recipe: 8...

Mediterranean Pilaf Recipe - Food.com chicken stock,    pine nut,    pepper,    basil,    rice,    parmesan cheese,    vegetable fat spread This recipe is from www.icantbelieveitsnotbutter.com. Serving Size: 1 (212) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 215.7   Calories from Fat 21 g 10 %   Total Fat 2.4 g 3 %...

Lebanese Sweet Rice Recipe almond,    fennel seeds,    cinnamon,    caraway,    aniseed,    rice,    sugar,    water This is a traditional Lebanese dessert dish. It called for garnishing with shredded coconut but I choose to use slivered almonds. = ) Mix one cup of the cold water and the ground rice into a smooth pa...

Mediterranean Tuna and Rice Pie Recipe - Food.com chicken stock,    olive oil,    oil,    onion,    garlic,    sun dried tomatoes,    spinach,    tuna,    eggs,    rice,    parmesan cheese from taste.com.au Serving Size: 1 (211) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 372.5   Calories from Fat 150 g 40 %   Total Fat 16.8 g 25 %   Saturated Fat 6.3 g 31 %   Chole...

Mediterranean-Style Lentils and Rice Recipe | MyRecipes kalamata olive,    feta cheese,    brown rice,    olive oil,    oregano,    caper,    basil,    lentil,    onion,    garlic,    tomato,    salt,    water Combine tangy kalamata olives, savory feta cheese, and rice with hearty lentils to make a rustic and flavorful Mediterranean-inspired dish. Instructions Checklist   Step 1   Heat oil in a medium saucepa...

Grape Leaves Stuffed With Rice Recipe grape leaf,    kelp seaweed,    brown rice,    oil,    pepper,    paprika,    peppermint,    dill,    cinnamon,    allspice,    lemon,    onion,    salt,    water This recipe came from an estate sale. I obtained it when I purchased the family collection from the Bishop Estate in Fort Worth, Texas in 1991. Saute onions in oil until light brown.   Add 1 cup water ...

Wild Rice Tabbouleh Recipe by Healthycooking | ifood.tv wild rice,    olive oil,    parsley,    mint,    chickpea,    spring onion,    tomato,    salt,    lemon juice This Wild Rice Tabbouleh is one of the best rice salads that I've ever known. I have this savory rice with a plethora of vegetables and seasonings as it is, but you can have it as a side course wi...

Rice Pilaf With Apricots Recipe brown rice,    olive oil,    pine nut,    pepper,    cloves,    cinnamon,    cardamom,    raisin,    apricot,    onion,    water Sweet and tangy rice side dish! *wink* Heat half the oil in a medium saucepan.   Add the rice and saute for 5 minutes, stirring gently.   Add the apricots, cinnamon stick, cloves, peppercorns, cardamom,...

Mediterranean Wild Rice Recipe by Healthycooking | ifood.tv wild rice,    brown rice,    chicken stock,    olive oil,    pine nut,    pepper,    basil,    onion,    salt Saute wild rice and brown rice in 2 tablespoons hot olive oil in a medium saucepan over medium-high heat 2 minutes.   Add broth; bring to a boil.   Cover, reduce heat, and simmer 30 minutes.   Saute onio...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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