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appetizer,main,side: salad
dessert
condiments,sauces,toppings

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africa
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europe: east europe, turkey
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeTurkish Salad Recipe - Food.com
green bell pepper,    olive oil,    pepper,    parsley,    spring onion,    tomato,    cucumber,    salt,    lemon juice,    water
This delicious fresh vegetable salad is found on dining tables throughout Turkey and served prior to the main course.
Serving Size: 1 (115) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeTurkish Cacik Recipe - Food.com
olive oil,    mint,    garlic,    cucumber,    salt,    yogurt (plain)
A refreshing dish that usually takes place of a plate of salad. Very refreshing on hot summer days. Can be used as an appetizer or as a dip.
Serving Size: 1 (238) g   Servings Per Recipe: 4   AMT. PER S...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeWatermelon and Goat Cheese Salad Recipe - Food.com
goat's cheese,    orange peel,    olive oil,    pepper,    black onion seed,    watermelon,    salt,    orange juice,    lemon juice
Very light and refreshing and EASY salad for the summer months when watermelons are sweet and juicy. Recipe from Food & Wine; states that this is a Turkish dish.
Serving Size: 1 (118) g   Servings ...


picture of recipeTurkish Leeks in Olive Oil Recipe - Food.com
olive oil,    lemon,    carrot,    leek,    salt,    rice,    sugar,    water
From The Complete Book of Turkish Cooking. The author suggests serving this dish cold with lemon juice.
Serving Size: 1 (249) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 224.8...


picture of recipeTurkish Spinach Salad Recipe - Food.com
olive oil,    thyme,    pepper,    spring onion,    garlic,    tomato,    spinach,    salt,    yogurt (plain)
Here's another great and healthy recipe from Andrew Weil,MD
Serving Size: 1 (225) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 117.5   Calories from Fat 66 g 57 %   Total Fat...


picture of recipePersian Spinach Salad Recipe - Food.com
butter,    olive oil,    walnut,    pepper,    mint,    dill,    cinnamon,    onion,    garlic,    spinach,    salt,    lemon juice,    yogurt (plain)
(Borani Esfanaj)
Serving Size: 1 (227) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 261.3   Calories from Fat 207 g 79 %   Total Fat 23.1 g 35 %   Saturated Fat 8.3 g 41 %   Choles...


picture of recipePersian Yogurt Salad Recipe - Food.com
pepper,    dill,    raisin,    garlic,    cucumber,    salt,    yogurt (plain)
Usually served along with a main dish, served with rice!
Serving Size: 1 (171) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 110.5   Calories from Fat 36 g 33 %   Total Fat 4.1 g ...


picture of recipeOnion Salad - Salatat Baqduness Wa Bassal Recipe - Food.com
olive oil,    sumac,    onion,    salt,    lemon juice
When I was in Turkey, this was served on the side along with Cacik when kebabs were ordered. I found this recipe in Mediterranean Street Food by Anissa Helou and adjusted it to how I remember eating i...


picture of recipeSephardic Chickpea and Olive Salad Recipe - Food.com
kalamata olive,    olive oil,    pepper,    parsley,    cayenne pepper,    cumin,    chickpea,    spring onion,    garlic,    tomato,    salt,    lemon juice
This salad is light and refreshing, and tastes better the second day!
Serving Size: 1 (119) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 180.5   Calories from Fat 81 g 45 %   Tot...


picture of recipeCrispy Okra Raita Recipe - Food.com
canola oil,    turmeric,    mustard seed,    coriander,    cayenne pepper,    okra,    salt,    sugar,    yogurt (plain)
Serving Size: 1 (140) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 490.1   Calories from Fat 417 g 85 %   Total Fat 46.4 g 71 %   Saturated Fat 5.6 g 27 %   Cholesterol 15.9 mg 5 %...


picture of recipeRoast Pepper Peach Salad Recipe - Food.com
red bell pepper,    green bell pepper,    olive oil,    paprika,    mint,    dill,    cayenne pepper,    lemon,    peach,    spring onion,    garlic,    balsamic vinegar,    sugar
Turkish salad posted for ZWT6. Prep time does not include refrigeration time or time at room temp prior to serving.
Serving Size: 1 (264) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeTurkish Shepherd Salad Recipe | SparkRecipes
olive oil,    parsley,    lemon,    spring onion,    tomato,    cucumber,    salt
Mix tomatoes, cucumbers, onions, and parsley in a bowl. In a separate bowl, mix oil and about half the lemon juice. Add salt and more lemon juice to taste. Pour over salad and stir to coat completely....


picture of recipeEggplant Salad - Recipe #4476 - Foodgeeks
olive oil,    lemon,    olive,    onion,    garlic,    tomato,    aubergine/eggplant,    vinegar,    salt
Try this recipe for Eggplant Salad on Foodgeeks.com
Cook unpeeled eggplant until it is charred on the outside and the flesh is thoroughly soft. Cool slightly and then peel. Wipe clean and squeeze out ...


picture of recipeTurkish Shepherd Salad Recipe | SparkRecipes
sweet onion,    feta cheese,    olive oil,    pepper,    tomato,    cucumber,    red wine vinegar,    salt
Easy, delicious and healthy Turkish Shepherd Salad recipe from SparkRecipes. See our top-rated recipes for Turkish Shepherd Salad.
Coarsely chop cucumber, tomato and onion; transfer to a bowl. Add oil...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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