You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
Raita (RI-tah) is a popular salad in India and is a combination of chopped cucumber and tomato, yogurt and seasonings. Instructions Checklist Step 1 Spoon yogurt onto several layers of paper towels;...
Notes: Garam masala is available in the spice section of many supermarkets; if you cannot find it, substitute 1 teaspoon ground cinnamon, 1/2 teaspoon each ground cumin and pepper, and 1/4 teaspoon ea...
This yogurt-based marinade is a traditional Indian marinade. The acid in the yogurt works to tenderize the meat. Recipe does not give a marinating timeframe; however, if using it on meat you would nee...
A recipe from Ricardo posted for ZWT8 India Serving Size: 1 (252) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 173 Calories from Fat 78 g 45 % Total Fat 8.7 g 13 % Saturated...
This is a very bold tasting spinach dip with curry and ginger. Great with pita chips! You can also serve this as dressing on a salad. Doesn't get any easier, just blend all the ingredients in a f...
Spice up your dinner with this zesty Tikka Marinade! Great with chicken, pork and prawns. Serve with basmati rice Serving Size: 1 (27) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calori...
Vindaloo is typically the hottest of curries, but the spices here mitigate the heat. Found in specialty markets, fenugreek seed, with its mildly bitter and sweet flavors, plays a prominent role in sou...
Keep this sweet and savory condiment on hand to use in the recipes on the next two pages or as an alternative to salsa or ketchup on sandwiches, vegetables, and appetizers. Instructions Checklist Ste...
Pistachios create an unusual and interesting take on chutney--a condiment with fruit, vinegar, and spices. Instructions Checklist Step 1 Combine first 11 ingredients in a medium saucepan over medium...
Use this sauce to complement enchiladas, fish, chicken, or roasted pork. It turns a plain dish into something special! Serving Size: 1 (85) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE C...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.