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 Turkish Rice Pilaf With Chicken Recipe
chicken breast, chicken stock, olive oil, salt, rice
This recipe is tradational,casual and easy
In a small pot , saute the washed rice in olive oil until glazed, about 2-3 minutes. Add the boiling chicken broth and chicken breast and the salt and allo...
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|  Vermicelli Pilaf Recipe
butter, chicken stock, olive oil, salt, pasta, water
Some times my mom makes this vermicelli pilaf ..ı saw only her menus...
In a 2-quart casserole, saute the vermicelli in butter and oil until light brown, stirring constantly. Add the boiling liqu...
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 Bulgur Pilaf with Green Lentils Recipe by almostturkish | ifood.tv
bulgur wheat, tomato paste, olive oil, green chili, chili pepper, lentil, onion, sun dried tomatoes
A perfect bulgur pilaf recipe!
Boil 1/2 cup green lentils with 3-4 cups of water until soft, approximately 15-20 minutes, and drain. (1/2 cup lentils will make 1 cup after boiled) -Heat olive oil in ...
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|  Mediterranean Pilaf Recipe - Food.com
chicken stock, oil, curry powder, turmeric, raisin, soy sauce, rice
Easy and delicious from Carol Howard who is a museum gallery instructor at the Museum of Fine Arts in Boston, MA. This was in The Fine Arts Cookbook II.
Serving Size: 1 (144) g Servings Per Recipe: 8...
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| Mediterranean Pilaf Recipe - Food.com
chicken stock, pine nut, pepper, basil, rice, parmesan cheese, vegetable fat spread
This recipe is from www.icantbelieveitsnotbutter.com.
Serving Size: 1 (212) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 215.7 Calories from Fat 21 g 10 % Total Fat 2.4 g 3 %...
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| Mediterranean Orzo Vegetable Pilaf Recipe - Food.com
orzo pasta, kalamata olive, bell pepper, vegetable stock, olive oil, caper, chickpea, spring onion, parmesan cheese, white wine
This pilaf is flavored with white wine and spiced with mediterranean vegetables such as; olives, capers and chickpeas in addition to the regular onion and bell pepper. Makes a wonderful side dish.
Ser...
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|  Mediterranean Bulgur Pilaf Recipe | MyRecipes
bulgur wheat, vegetable stock, olive oil, pine nut, curry powder, red peppercorn, parsley, cumin, chickpea, currant (zante), spring onion, garlic, celery, salt, water
Since this is a meat-free pilaf, we call for vegetable broth. But use chicken broth if you wish; the carbo rating will be the same.
Instructions Checklist Step 1 Heat oil in a large saucepan over me...
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|  Rice Pilaf With Apricots Recipe
brown rice, olive oil, pine nut, pepper, cloves, cinnamon, cardamom, raisin, apricot, onion, water
Sweet and tangy rice side dish! *wink*
Heat half the oil in a medium saucepan. Add the rice and saute for 5 minutes, stirring gently. Add the apricots, cinnamon stick, cloves, peppercorns, cardamom,...
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