Roasted Balsamic Vegetables - Great Britain Recipe - Food.com red onion, olive oil, basil, garlic, zucchini/courgette, garden rocket, balsamic vinegar This is an easy vegetarian dish from the UK Good Housekeeping magazine, June 2007. Serving Size: 1 (209) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 175.5 Calories from Fat 1...
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