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 Blueberry Sorbet With Lemon and Tarragon Jus Recipe - Food.com
tarragon, lemon, blueberry, sugar, lime juice, sugar syrup, water
From the wonderful Canadian Chef, Rob Feenie of Vancouver. Simple syrup is equal amounts of water and sugar, brought to a boil and stirred till the sugar is completely dissolved, then cooled. Most of ...
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|  Gewurztraminer Peach Sorbet Recipe - Food.com
star anise, peach, light corn syrup, sugar, white wine, lemon juice
From Canada's Niagara wine region; a perfect summer combination of fresh peaches and a crisp and sweet Ontario Gewurztraminer. You need an ice cream maker to prepare this beautiful summer dessert....
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Brandied Peach Dessert Recipe - Food.com
cinnamon, peach, maraschino cherry, vanilla ice cream, brandy
Want an easy dessert that seems like it's more trouble than it is? Try this.
Serving Size: 1 (83) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 177.4 Calories from Fat 70 g...
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