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picture of recipeKorean Cucumber Salad Recipe - Food.com
red onion,    cucumber,    salt,    rice vinegar,    sugar
Simple and delicious. VERY similar to what I used to make for my father.
Serving Size: 1 (513) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 63.9   Calories from Fat 2 g 4 %   Tot...


picture of recipeEasy Korean Cucumber Salad Recipe - Food.com
chili dried/powder,    sesame seed oil,    sesame seed,    cucumber,    soy sauce,    salt,    rice vinegar
This was the first salad my Korean friends served me, and it has been my favorite way to eat cucumber since!
Serving Size: 1 (121) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSeaweed Soup Recipe
seaweed,    vegetable stock,    sesame seed oil,    garlic,    soy sauce,    salt
In a Korean market, ask for seaweed for soup. In a health food store, buy nori seaweed.
Soak the seaweed in water for 2 hours, or until soft.   Drain and rinse REALLY WELL, as dried seaweed can come wi...


picture of recipeKorean Pumpkin Soup Recipe - Food.com
rice flour,    pumpkin,    salt,    sugar,    water
I thought I'd died and went to heaven when my Korean friend served me this soup for the first time. Cornstarch can be substituted for the rice flour, if necessary, but the taste will be compromise...


picture of recipeBrown Rice and Barley Recipe - Food.com
brown rice,    vegetable stock,    barley,    pepper,    salt,    water
Koreans have long embraced the healthful properties of whole grains like millet, barley and oats. This combination is fragrant and delicious! Adapted from Gourmet magazine(March 2009).
Serving Size: 1...


picture of recipeKorean Miso Soup Recipe Video by koreancuisine | ifood.tv
miso,    spring onion,    salt,    tofu,    water
Put miso paste in the cold water and mix well. Bring it to a boil and stir.   - Cut Tofu into bite size pieces.   - Put Tofu into miso soup and boil for another minute.   - Add salt to taste.   - Garnish ...


picture of recipeKorean Spicy Cucumber Salad Recipe
chili dried/powder,    sesame seed oil,    sesame seed,    chives,    spring onion,    garlic,    cucumber,    vinegar,    salt,    sugar
This is a traditional Korean side dish served in many restaurants. It's very fast, simple and tasty. Great to serve with any meal.
Slice Cucumbers thin and sprinkle with Sea Salt. Let sit for 10 m...


picture of recipeAsian Style Rice Recipe Video by koreancuisine | ifood.tv
rice,    water
This video recipe for making steamed rice shows you how to prepare Asian style rice. Asian rice is mostly sticky. The Koreans like the Chinese, prefer the sticky short grain rice over the log grained ...


picture of recipeKorean Barbecue Wet Rub Recipe | MyRecipes
sesame seed oil,    garlic,    soy sauce,    salt,    brown sugar
One of the most popular Korean dishes is bulgogi, thin slices of beef that are soaked in a sweet-salty marinade and grilled. Here is a traditional-tasting rub that goes on just before the food is gril...

recipes with the same ingredients...
Korean Barbecue Wet Rub Recipe - Food.com


picture of recipeSauteed Spinach With Sesame - Korean Recipe - Food.com
sesame seed oil,    sesame seed,    garlic,    spinach,    soy sauce,    sugar
This recipe is from Mark Bittman's The Best Recipes in the World. I'm just always looking for simple, tasty ways to eat spinach. Cooking time is just an estimate. This looks like it will cook ...


picture of recipeSoy and Sriracha Glazed Brussels Sprouts Recipe - Food.com
olive oil,    sesame seed,    dried ginger,    garlic,    brussels sprout,    mustard,    soy sauce
spicy and delicious!
Serving Size: 1 (137) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 185.1   Calories from Fat 129 g 70 %   Total Fat 14.4 g 22 %   Saturated Fat 2 g 10 %   Chol...


picture of recipeKorean Greens Recipe - Food.com
sesame seed oil,    oil,    sesame seed,    spinach,    vinegar,    soy sauce
This is my favorite way to eat greens. You don't cook them for too long, so they retain most of their nutrients, too.
Serving Size: 1 (180) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...


picture of recipeKorean BBQ Chicken Marinade Recipe - Food.com
chili pepper,    dried onion,    dried ginger,    soy sauce,    sugar,    lemon juice,    water
I think I got this off of Allrecipes.com. We call it our Bourbon Chicken though. It is wonderful grilled, and then boil up the marinade thoroughly to serve over sticky rice with some Kimchi on the sid...


picture of recipeKorean Spinach Side Dish Muchim Recipe
sesame seed oil,    garlic,    spinach,    salt
A healthy and flavorful use for spinach. Easy to do too.
Blanch the spinach by putting it in boiling water for less than a minute. Drain it and set it aside.   Add the Sesame Oil to a very, very hot wo...


picture of recipeKorean Chix Bbq Recipe
chili paste,    dried onion,    dried ginger,    soy sauce,    sugar,    lemon juice,    water
This sauce is from the very popular 'chicken bowls' It's very tasty! Use it as a marinade for chicken, or to baste chicken while grilling. Increase the hot chili paste as desired. Four tab...


picture of recipeKorean Bean Sprouts Recipe - Food.com
sesame seed oil,    sesame seed,    cayenne pepper,    spring onion,    garlic,    bean sprouts,    salt
Fast & easy, this yummy dish is perfect for the World Tour.
Serving Size: 1 (142) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 111.7   Calories from Fat 62 g 56 %   Total Fat...


picture of recipeKimchi Salad Aka Quick Kimchi Recipe - Food.com
napa cabbage,    chili dried/powder,    sesame seed oil,    ginger root,    carrot,    spring onion,    garlic,    white vinegar,    salt,    sugar,    water
Traditional Korean kimchi requires long preparation many steps. This recipe brings all the great flavors of the classic to a dish which is quick and easy to prepare. A word of caution, while kimchi im...


picture of recipeWarm Tofu With Spicy Garlic Sauce Recipe - Food.com
chili dried/powder,    sesame seed oil,    sesame seed,    spring onion,    garlic,    soy sauce,    soft tofu,    sugar
This is gently simmered tofu topped with a stir together sauce, commonly called banchan. It would make a great vegetarian course served with rice.You will want to eat the sauce on everything! Adapted ...


picture of recipeSesame Spinach Recipe - Food.com
sesame seed oil,    sesame seed,    pepper,    spring onion,    garlic,    spinach,    soy sauce,    sugar
A popular Korean side dish. Also used in dishes like japchae (noodles) and babimbap (rice mixed with red pepper paste and veggies)
Serving Size: 1 (289) g   Servings Per Recipe: 2   AMT. PER SERVING % D...


picture of recipeTame Kimchi | Recipes Wiki | Fandom
napa cabbage,    red onion,    chili dried/powder,    hot sauce,    canola oil,    corn oil,    ginger root,    carrot,    garlic,    salt,    rice vinegar,    sugar
It's very garlicky!! This recipe is for 6 servings. and it will make your breath stank like tha Bank 1⁄2 medium red onion, sliced thin 2 small carrots, julienned, grated or sliced fine 11...

recipes with the same ingredients...
Tame Kimchi Recipe - Food.com


picture of recipeKim Chee Squats | Recipes Wiki | Fandom
chinese cabbage,    light soy sauce,    chili dried/powder,    sesame seed oil,    ginger root,    spring onion,    garlic,    white wine vinegar,    salt,    sugar
1 - dash cabbage with salt , let sit for approx 4 hours   2 - Drain liquids out of cabbage and add the garlic , onions , chili powder . vinegar , soy sauce, and Sugar . Add sesame oil before serving.   ...


picture of recipeKorean Potatoes Recipe - Food.com
olive oil,    potato,    onion,    garlic,    soy sauce,    corn syrup,    sugar,    water
I have been looking for a Korean potato recipe like my favorite Korean restaurant. I found it online and tried it and it was just what I was looking for!
Serving Size: 1 (174) g   Servings Per Recipe: ...


picture of recipeKorean-style Broiled Tofu Recipe - Food.com
sweet bean paste,    sesame seed oil,    oil,    sesame seed,    spring onion,    garlic,    soy sauce,    firm tofu,    sugar
A salty, spicy treat that is also perfect for low carbers!
Serving Size: 1 (202) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 168.4   Calories from Fat 94 g 56 %   Total Fat 10.5...


picture of recipeKorean Seasoned Potatoes Recipe - Food.com
sweetener,    sesame seed oil,    sesame seed,    potato,    spring onion,    garlic,    soy sauce,    sugar
Serving Size: 1 (124) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 108.8   Calories from Fat 17 g 16 %   Total Fat 2 g 3 %   Saturated Fat 0.3 g 1 %   Cholesterol 0 mg 0 %   Sodium ...


picture of recipeKorean-Inspired Sauteed Tofu Recipe | MyRecipes
rice wine,    sesame seed oil,    canola oil,    sesame seed,    red peppercorn,    ginger root,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar,    mirin,    soft tofu
Serve this as a first course for an Asian-themed meal, or make brown rice and steamed spinach to go with it for an entrée. Draining and pressing the tofu yields a crisp crust when pan-fried; it a...

recipes with the same ingredients...
Korean Inspired Sauteed Tofu Recipe - Food.com


picture of recipeKorean Clear Noodles with Mixed Vegetables Recipe | MyRecipes
dried shiitake,    bean threads,    sesame seed oil,    sesame seed,    pepper,    carrot,    spring onion,    onion,    garlic,    green beans,    soy sauce,    salt,    sugar
Notes: Use the hard-to slice end pieces saved from the uncooked Korean Barbecued Beef steak for this recipe.
Instructions Checklist   Step 1   In a 3- to 4-quart covered pan over high heat, bring 2 quar...


picture of recipeKorean Pickle Recipe
ginger root,    jalapeno,    radish,    carrot,    onion,    garlic,    celery,    cucumber,    vinegar,    soy sauce,    salt,    sugar,    water
'JangAchi' is a side dish made with vegetables preserved in soy sauce, In the old days, they were made in harvest season and, after long preservation, were eaten little by little when vegetabl...


picture of recipeKorean Cucumber Salad Recipe - Food.com
sesame seed oil,    sesame seed,    pepper,    cucumber,    white vinegar,    salt,    sugar
Korean salad from Sunset
Serving Size: 1 (72) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 71   Calories from Fat 51 g 73 %   Total Fat 5.7 g 8 %   Saturated Fat 0.8 g 4 %   Choles...


picture of recipeKorean Cucumber Salad Recipe | MyRecipes
red pepper,    sesame seed oil,    spring onion,    cucumber,    salt,    rice vinegar,    sugar
This Asian-inspired cucumber salad is an easy way to use up fresh cucumbers, and makes a delightful summertime side.
Instructions Checklist   Step 1   Combine cucumber and salt, tossing well. Let stand ...


picture of recipeThe Easiest, Tastiest Split Pea Soup Ever! Recipe - Food.com
split peas,    rice flour,    salt,    sugar,    water
Like Peas? You'll love this soup. It's unlike any split pea soup you've ever tasted.
Serving Size: 1 (211) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 714.2   Calor...


picture of recipeKorean Scallion Salad Recipe - Food.com
chili dried/powder,    sesame seed oil,    spring onion,    salt,    rice vinegar,    sugar
I have been trying to recreate Korean Barbecue I enjoyed on a trip to Korea. I found a recipe for Korean Barbecued Flank Steak and can not wait to make up this recipe for Scallion Salad to serve with ...


picture of recipeKorean Carrot and Cucumber Salad Recipe - Food.com
sweetener,    sesame seed oil,    canola oil,    sesame seed,    red peppercorn,    carrot,    garlic,    cucumber,    soy sauce,    rice vinegar,    sugar
Very low calorie and flavorful!
Serving Size: 1 (71) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 44.6   Calories from Fat 23 g 52 %   Total Fat 2.6 g 3 %   Saturated Fat 0.3 g 1 ...


picture of recipeSoba and Kimchi Salad Recipe - Food.com
red cabbage,    sesame seed,    carrot,    cucumber,    lettuce,    cabbage,    noodles
From the Closet Cooking Blog. Add 1 tablespoon gochujang dressing - Zaar won't recognize that ingredient.
Serving Size: 1 (30) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeKorean Beef: Awesome Bulgogi Recipe Recipe - Food.com
sesame seed oil,    sesame seed,    chili pepper,    spring onion,    garlic,    soy sauce,    sugar
A great tasting marinated Korean beef recipe.
Serving Size: 1 (140) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 321   Calories from Fat 133 g 42 %   Total Fat 14.8 g 22 %   Satur...


picture of recipeKorean Red Pepper Seasoning Recipe - Food.com
fermented bean paste,    red pepper,    sesame seed oil,    spring onion,    garlic,    soy sauce,    sugar
This Korean recipe is for marinating fish or meats before broiling or stir-frying.
Serving Size: 1 (96) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 327.1   Calories from Fat 24...


picture of recipeRussian-Korean Carrot Salad Recipe - Food.com
chili dried/powder,    oil,    pepper,    coriander seed,    carrot,    garlic,    white vinegar,    salt,    sugar
This spiced carrot salad is called Korean carrots throughout Russia and the former Soviet republics - I have no idea if it actually is Korean, though! I got the recipe from a friend who lived in Russi...


picture of recipeGarlic Kebabs Recipe - Food.com
sesame seed oil,    pepper,    garlic,    salt
These are traditionally served with grilled meats. Adapted from the Barbecue Bible.
Serving Size: 1 (10) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 56.9   Calories from Fat 31...


picture of recipeBroccoli With Korean Flare Recipe - Food.com
sesame seed oil,    sesame seed,    pepper,    broccoli,    salt
This is a great dish to just eat with white rice or as a side to another dish. It is quick and easy to make and ads a nice twist to broccoli!
Serving Size: 1 (36) g   Servings Per Recipe: 5   AMT. PER S...


picture of recipeKorean Seasoned Potatoes Recipe - Food.com
sesame seed oil,    sesame seed,    potato,    spring onion,    garlic,    soy sauce,    sugar
A traditional side dish for Korean meals. Simple and fast to prepare - they go with almost anything!
Serving Size: 1 (126) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 117   Cal...


picture of recipeKorean Cabbage Recipe - Food.com
chinese cabbage,    chili dried/powder,    ginger root,    spring onion,    garlic,    salt
A nutritious and healthy salad - very tasty!
Serving Size: 1 (39) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 10.9   Calories from Fat 0 g 5 %   Total Fat 0.1 g 0 %   Saturated F...





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