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picture of recipeMango-Onion Dressing Recipe - Food.com
sweet onion,    oil,    pepper,    mango,    red wine vinegar,    salt,    sugar
Aloha! Try this easy Hawaiian salad dressing served over a green salad with chopped mango, toasted chopped macadamia nuts, coconut flakes and grilled chicken. Posted by request from Sam Choy's Isl...


picture of recipeFancy Fruit Salad Recipe - Food.com
grape,    honeydew melon,    cantaloupe melon,    watermelon,    sugar,    orange juice,    lemon juice,    lime juice
So pretty to serve--so good to eat!
Serving Size: 1 (129) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 112.2   Calories from Fat 1 g 1 %   Total Fat 0.2 g 0 %   Saturated Fat 0 g...


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picture of recipeWasabi Vinaigrette Recipe - Food.com
canola oil,    wasabi,    sesame seed,    vinegar,    soy sauce,    salt,    sugar,    orange juice
This is a very different vinaigrette than your everyday variety! It makes simple green salads really come alive with flavor. Adapted from Sam Choy's Sampler.
Serving Size: 1 (651) g   Servings Per ...


picture of recipePoppy Seed Dressing Recipe - Food.com
oil,    poppy seed,    mustard powder,    dried onion,    vinegar,    salt,    sugar
This is a wonderful dressing, good on all your fruit salads, and also excellent for a spinach salad.
Serving Size: 1 (806) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1285.9   ...


picture of recipeHawaiian Fruit Salad | Recipes Wiki | Fandom
pineapple,    papaya,    lime,    strawberry,    kiwifruit
This really tastes better with fresh fruit but, in a pinch you can use canned just remember to drain the fruit first. 1 cup fresh pineapple, cut into bite-size pieces 1 papaya, peeled, seeded, and cut...


picture of recipeLanai Pasta Salad Recipe - Food.com
italian dressing,    snap/snow peas,    parsley,    coriander,    pineapple,    carrot,    cucumber,    pasta
A good summer salad from the Favorite Brand Names Cookbook. I'm in love with pineapples so anything that has them as an ingredient ends up in heavy rotation at my house.
Serving Size: 1 (196) g   S...


picture of recipeBaby Greens With Pineapple Vinaigrette Recipe - Food.com
vegetables,    pepper,    dried garlic,    pineapple,    apple cider vinegar,    salt
This is from my 20 min meals cookbook. The theme of the dinner this comes from is Wikiwiki Luau and included crab cakes. YUM!
Serving Size: 1 (23) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeSesame Cabbage Salad Recipe - Food.com
bell pepper,    oil,    almond,    sesame seed,    peas,    spring onion,    celery,    cabbage,    apple cider vinegar,    noodles,    sugar
I'm not sure where she got this from, but I was given this Hawaiian recipe to make for a luau today. It came out fantastic! This recipe make A LOT of salad, so I recommend cutting it by at least a...


picture of recipeGinger Dressing Hawaiian Recipe - Food.com
garlic salt,    oil,    ginger root,    pineapple,    red wine vinegar,    sugar
A vinagrette dressing from Mickey's Gourmet Cookbook.
Serving Size: 1 (320) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 570   Calories from Fat 409 g 72 %   Total Fat 45.5 g...


picture of recipeSweet and Sour Salad Dressing Recipe - Food.com
sesame seed oil,    oil,    onion,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    sugar
This salad dressing is similar to one that I used to eat when I lived in Hawaii. It's excellent served on spinach leaves.
Serving Size: 1 (53) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY V...


picture of recipeCoconut Ahi Seviche - Ceviche Recipe - Food.com
red onion,    pepper,    horseradish,    ginger root,    coconut milk,    spring onion,    tomato,    salt
This recipe is from Kona on My Plate: A Hawaii Community Cookbook. This recipe can be used as a salad serving 3 to 4, or as a pupu (hors d'oeuvres) serving 8 to 12.
Serving Size: 1 (71) g   Serving...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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