 Vegan Cheese Fondue Recipe - Food.com
cornstarch, oats, yarrow, white peppercorn, dried onion, mustard, white wine vinegar, tahini, salt, rice vinegar, nutritional yeast, lemon juice, water
This recipe is from the Ultimate Uncheese Cookbook and has a zillion excellent reviews. Hope you enjoy this tasty and much healthier version too!
Serving Size: 1 (250) g Servings Per Recipe: 4 AMT. ...
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.00 |
1290 ratings
