Chai Tea, Modified Recipe | SparkRecipes ginger root, cloves, cinnamon, cardamom, water Anti-Inflammation Heat water to boiling & remove from heat. Add spices and allow to steep for 30 minutes. Filter tea into pitcher. Makes 64 4-oz cups. Number of Servings: 64 Recipe submitted by S...
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| Cardamom Green Tea Recipe - Food.com cardamom, sugar, green tea Another goodie from asiaone's website. This is adapted from 'Juices and Tonics' by Elsa Petersen-Schepelern. This recipe is Pakistani-inspired according to the author. Cardamom is a powerf...
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| Lemon Ginger Tea Recipe | SparkRecipes ginger root, lemon An expansive, stimulating tea.Outward Macrobiotic Energy Squeeze the lemon juice into a glass and add the grated ginger. Add boiling water and slices of lemon to intensify the flavor. Drink while hot....
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| Lemongrass Iced Tea Recipe - Food.com lemongrass, sugar, water, ice This is a refreshing summer tea with no caffeine. Makes an interesting change from regular iced tea. Serving Size: 1 (325) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 58 Cal...
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| Lemon Grass Tea Recipe - Food.com lemongrass, sugar, green tea, water A refreshing tea with Asian flavours. Serving Size: 1 (33) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 0 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat 0 g 0 % ...
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| Lemongrass Tea : Recipe - GourmetSleuth lemongrass, sugar, water Preheat teapot with boiling water; discard water. Add lemongrass and boiling water, steep 8 to 10 minutes; strain. Serve hot or allow to cool, sweeten to taste, and serve in tall glasses with ice. Re...
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| Vegan - Hot indian "milk" drink (The Webtender) cloves, cinnamon, dried ginger, allspice, sugar, soy milk In a large cooking pot (at least twice the size needed to contain your soy milk), mix everything together and heat on high while stirring constantly. Bring to a boil (remember to stir constantly!), an...
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| Spiced Tea Recipe by foodlover | ifood.tv cloves, cinnamon, lemon, sugar, pineapple juice, tea, water Boil together water, sugar, cloves and lemon. Strain. Add pineapple juice, tea bags and cinnamon. Bring to a boil and serve hot. Makes 25 cups. Recipe Summary Difficulty Level: Easy Cook Time: ...
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