Weihnachtspunsch - Traditional German Christmas Punch Recipe - Food.com cloves,    cinnamon,    orange,    lemon,    sugar,    red wine,    golden rum,    orange juice,    black tea Delicious traditional Christmas Punch of tea, red wine, rum, fresh lemon & orange juice, and spices. Not only for Christmas, but whenever the weather is cold. Serve hot! Serving Size: 1 (222) g   S...

Gluehwein (The Webtender) lemon peel,    cloves,    cinnamon,    sugar,    red wine,    water Boil sugar and spices in water, leave in the water for 30 minutes. Strain the spiced water and mix with the wine. Heat slowly until short of boiling temperature. (To remove alcohol, let it boil for a ...

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