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 Piri-piri guinea fowl recipe | olivemagazine
parsley, coriander seed, red chili, cinnamon, dried ginger, lime, garlic
This fiery Portuguese marinade has many different incarnations, but the basic ingredients remain the same; chillies, garlic and the sharpness of lime juice or vinegar. Guinea fowl has a more gamey fla...
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|  Guinean Beef Teriyaki | Recipes Wiki | Fandom
dried ginger, lemon, garlic, soy sauce, sugar, water
1⁄3 cup water 1⁄3 cup soy sauce 1⁄4 cup sugar 1⁄2 teaspoon ground ginger 2 or 3 cloves garlic, minced 1⁄2 lemon, thinly sliced 1⁄2 kg faux filet or filet Combine wa...
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 Vegetarian Kansiye - Recipe from Guinea (West Africa) Recipe - Food.com
tomato sauce, vegetable stock, bicarbonate of soda, oil, thyme, pepper, parsley, cloves, lentil, onion, garlic, peanut butter, salt, rice, water
Kansiyé is a stew which is served with rice - this version uses lentils instead of beef. This is a delicious traditional dish in Guinea & is easy to make. Time to make doesn't include soa...
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|  New Guinea drink recipe - Drinknation.com
kahlua, melon liqueur, lemon and lime soft drink
The best recipe for a New Guinea alcoholic mixed drink, containing Kahlua, Melon liqueur and Sprite.
Serve over ice in glass. Contributor This drink recipe was submitted by one of our courageous, ye...
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