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appetizer,main,side: soup,casserole and stew, soup and broth
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipePortuguese Bean Soup Recipe - Food.com
tomato paste,    pepper,    bay leaf,    allspice,    kidney bean,    potato,    onion,    garlic,    salt,    fat,    water
Posting for the ZWT ( Portugal)
Serving Size: 1 (898) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 421.9   Calories from Fat 9 g 2 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g 1 % ...


picture of recipePortuguese Potato Soup Recipe - Food.com
olive oil,    potato,    carrot,    onion,    celery,    green beans,    cabbage,    salt,    water
Recipe found in Vegetarian Passport by Linda Woolven
Serving Size: 1 (376) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 301.3   Calories from Fat 64 g 21 %   Total Fat 7.2 g 11 %...


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picture of recipeSpicy Portuguese Spinach Soup Recipe - Food.com
white bean,    chili dried/powder,    vegetable stock,    oil,    parsley,    marjoram,    bay leaf,    onion,    garlic,    spinach,    soy sauce,    salt
Low carb, Low fat, Vegan, Dairy Free, Egg Free, Gluten Free, High Fibre. And yet it still tastes awesome!
Serving Size: 1 (122) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 126...


picture of recipePortuguese White Bean Soup Recipe | SparkRecipes
cannellini bean,    red bell pepper,    yellow/orange pepper,    vegetable stock,    olive oil,    pepper,    fennel seeds,    potato,    onion,    garlic,    celery,    lemon juice,    water
Easy, delicious and healthy Portuguese White Bean Soup recipe from SparkRecipes. See our top-rated recipes for Portuguese White Bean Soup.
In large saucepan, saute celery, onion, and garlic in oil unt...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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