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 Baked Tortilla Chips Recipe - Food.com
chili dried/powder, oil, cumin, tortilla, lime juice
Something healthy to dip if you want to put down the potato chips and butter crackers.
Serving Size: 1 (67) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 148.3 Calories from Fa...
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|  Baked Tortilla Chips Recipe | SparkRecipes
chili dried/powder, oil, cumin, salt, tortilla, lime juice
DIRECTIONS 1.Preheat oven to 350 degrees F (175 degrees C). 2.Cut each tortilla into 8 chip sized wedges and arrange the wedges in a single layer on a cookie sheet. 3.In a mister, combine the oil and ...
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Pico de Gallo - Salsa - Recipe #19650 - Foodgeeks
anaheim pepper, hot sauce, lime, lemon, onion, garlic, tomato, salt, sugar
Try this recipe for Pico de Gallo - Salsa on Foodgeeks.com
Mix all ingredients well. Pour half of mixture into blender or food processor and pulse until finely blended but not smooth. Leave some chunk...
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| Mexican Potato Recipe | SparkRecipes
refried beans, potato, salsa
A very quick and nutritious meal, especially good for lunch.
Reheat the baked potato if not already heated. Heat the refried beans in the microwave. Split and open the potato, top with refried beans a...
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