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east-europe: vegan cake recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, cake
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
the americas
asia
europe: east europe, bosnia-herzegovina, poland, russia, turkey
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Dietary Restrictions:

Vegetarian
Vegan

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No-cook   Raw Food




picture of recipeApple Cake Filling Recipe - Food.com
apple,    sugar,    water
Polish Heritage Cookery by Robert and Maria Strybel
Serving Size: 1 (4335) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 670.2   Calories from Fat 4 g 1 %   Total Fat 0.6 g 0 %   S...


picture of recipeThe Easy Cake - Bosnian Recipe - Food.com
bicarbonate of soda,    oil,    sugar,    cocoa powder,    water,    flour
This is a traditional and simple Bosnian cake using basic kitchen ingredients.
Serving Size: 1 (115) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 458.9   Calories from Fat 249 g...


 
 
picture of recipeUncle Bill's Apple Filling for Peroshky Recipe - Food.com
tapioca,    cinnamon,    apple,    sugar,    lemon juice
This apple filling recipe has a nice touch of cinnamon flavor.
Serving Size: 1 (83) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 125.9   Calories from Fat 0 g 1 %   Total Fat 0....


picture of recipeSuper Low Fat Turkish Apple Cake Recipe - Food.com
nuts,    vanilla extract,    lemon,    sultana,    chokeberry/cooking apple,    salt,    baking powder,    brown sugar,    flour
This recipe is a traditional Turkish cake that is great for morning or afternoon tea and its LOW FAT!!
Serving Size: 1 (1180) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2428....

recipes with the same ingredients...
Super Low-fat Turkish Apple Cake | Recipes Wiki | Fandom





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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