Hong Kong Black Bomb drink recipe - Drinknation.com stout,    absinthe,    jagermeister,    rum The best recipe for a Hong Kong Black Bomb alcoholic mixed drink, containing Absinthe, Guinness, Jagermeister and Overproof/151 proof rum. Fill Guinness Stout into a highball glass about 2/3 full. Lay...

Hong Kong's style you tiao Recipe | SparkRecipes bicarbonate of soda,    corn oil,    salt,    baking powder,    water,    flour Homemade, estimated the oil amount absorbed by frying.... Number of Servings: 10   Recipe submitted by SparkPeople user CRANKYGIRL.   Share on Facebook Share on Pinterest Share by Email More sharing op...

Hong Kong Garden Salad Recipe by American.Gourmet | ifood.tv black olive,    cherry pepper,    french dressing,    chives,    avocado,    bean sprouts,    lime juice 1. Combine three-quarters of the avocado slices with the remaining ingredients. Mix well and chill.   2. Serve on individual salad plates and garnish with the remaining avocado slices.   Recipe Summary ...

Hong Kong Fizz Drink Recipe - Cocktail sugar,    yellow chartreuse,    green chartreuse,    gin,    benedictine,    triple sec,    vodka,    sparkling water,    lemon juice This great Hong Kong Fizz recipe is made with Gin, Vodka, Triple Sec, Green Chartreuse, Yellow Chartreuse, Benedictine, Lemon Juice, Sugar, Soda Water ... Shake all ingredients except soda water with...

HONG KONG PEPPER STEAK - The Recipe Place bell pepper,    garlic salt,    mushroom soup,    pepper,    celery salt,    spring onion,    steak sauce,    soy sauce,    vegetable fat spread,    water Brown steak in margarine in skillet. Add remaining ingredients. Cover and simmer 30 to 45 minutes, or until tender. Stir occasionally. Serve over egg noodles or rice. Cooking Time: 30-45 minutes.   Cop...

Hong Kong Primavera with Spicy Peanut Sauce Recipe | SparkRecipes napa cabbage,    chili dried/powder,    sesame seed oil,    ginger root,    peas,    carrot,    spring onion,    garlic,    peanut butter,    white vinegar,    soy sauce,    rice,    pasta,    sugar,    water From Healthy Cooking for Two(or just You) 1. Cook the vermicelli or spaghetti according to the directions on the package but without the salt. Drain and toss with the green onions; keep warm. 2. While...

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