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 Macedonia di Frutta (Mixed Marinated Fruit) Recipe | MyRecipes
lemon peel, grappa, strawberry, cantaloupe melon, kiwifruit, blueberry, nectarine, peach, sugar, brandy, orange juice
You can use any combination of fruits in this refreshing dessert.
Instructions Checklist Step 1 Put all ingredients in a large bowl; toss gently to combine. Cover and chill 2 hours. Advertisement ...
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|  Macedonian Ajvar | Recipes Wiki | Fandom
olive oil, pepper, parsley, paprika, onion, garlic, aubergine/eggplant, red wine vinegar, salt, lemon juice
www.ajvar.de 8-12 fresh red paprika (mild or medium-hot, to taste) 4 medium-size Eggplants 1/2 to 3/4 cup olive oil 1 large Onion, minced 3 large garlic cloves, chopped 1 to 2 tablespoons lemon juice ...
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 Roasted Red Pepper and Eggplant Spread (Macedonian Tolcheni) Recipe - Food.com
tomato sauce, red pepper, chili dried/powder, olive oil, pepper, garlic, aubergine/eggplant, red wine vinegar, salt
Balkan Caviar This vegetable spread is a staple in the countries of Macedonia, Bulgaria, Serbia and Croatia although it goes by different names. Our family makes it in large batches during the summer ...
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|  Macedonian Summer Salad Recipe
red onion, red pepper, salad, vegetable stock, pepper, basil, garlic, tomato, cucumber, aubergine/eggplant, white wine vinegar, salt, seasoning, red wine
The best of the best combine in this delicious chilled salad that's hearty enough to stand on it's own (double the recipe for that) or as a side to some lamb chops and couscous!
Prepare marina...
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| Macedonian Salad II | Recipes Wiki | Fandom
green pepper, thyme, parsley, oregano, basil, lemon, spring onion, garlic, tomato, sweet pepper, cucumber, aubergine/eggplant, white vinegar
2 small Eggplants 2 medium tomatoes 2 scallions 1 cucumber 1 green pepper 1 sweet red pepper chopped parsley Marinade: 2 cloves crushed garlic juice from 1 lemon 3/4 C white vinegar 1/2 tsp sale black...
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|  NATIONAL DISH OF MACEDONIA
white bean, oil, pepper, parsley, mint, onion, capsicum pepper, salt, flour
Wash the bean and leave it to stay in water over night. After that cook it till it boils; drain it and put it in another hot water. Then add chopped onion and capsicum. Continue to cook it till the ...
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