Our Iraqi timman -- Rice Recipe - Food.com oil,    turmeric,    dried onion,    salt,    rice,    water pretty much the base food for every meal that we cook. the hikaka at the bottom is an absolute must.. its an arab delicacy lol. note, if you try it, that the water amount probably isnt accurate. i don...

Simple Bulgur Pilaf Recipe - Food.com bulgur wheat,    olive oil,    pepper,    mushrooms,    onion,    salt,    water Simple mild flavors, delicious side to any meat main dish. Also delicious served cold, tossed with chopped fresh garden veggies and a sprinkling of feta cheese as a veggie meal. Serving Size: 1 (122) ...

Iranian Rice Recipe - Food.com canola oil,    salt,    rice,    water Fully cooked basmati rice the Persian way with a light tadigh on the bottom. From My Persian Kitchen. Serving Size: 1 (99) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 388.7   C...

Rice Pilav With Orzo Recipe - Food.com orzo pasta,    brown rice,    olive oil,    turmeric,    rosemary,    pepper,    marjoram,    onion,    salt,    water This is a simple pilav. For all the RSC contestants who have stockpiled orzo...here is a way to use it up! I've not yet tried this recipe, but it is from a trusted source...Moosewood. Serving Size...

Kateh - Iranian Simple Rice Recipe - Food.com oil,    salt,    rice I think this way of making rice comes from the North of Iran. I prefer this to the more classic polow as it's less work to do and it's faster.My husband has a very interesting way to check if ...

Addas Polo Aka Beans And Rice Recipe vegetable stock,    canola oil,    cumin,    lentil,    onion,    salt,    rice,    water My friend gave me this recipe , it's simple and cheap I hope you can enjoy. Place oil in a pot and heat on high   *Dice the onion and add to the heated oil. Cook the onion until they brown.   *In a...

Sweet Tea Rice Tabbouleh Recipe | MyRecipes lemon peel,    olive oil,    pepper,    parsley,    mint,    spring onion,    tomato,    salt,    rice,    lemon juice,    tea Learn how to make Sweet Tea Rice Tabbouleh. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Bring tea to a boil in a 3-qt. saucepan over m...

Iraqi Pink Rice Plow Ahmar Recipe - Food.com tomato sauce,    olive oil,    pepper,    dill,    coriander,    dried garlic,    onion,    celery,    tomato,    salt,    rice Mama Nazimas Jewish Iraqi cuisine. Serving Size: 1 (153) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 228.1   Calories from Fat 34 g 15 %   Total Fat 3.9 g 5 %   Saturated Fat 0.6...

Brown Rice Tabouli Recipe - Food.com brown rice,    olive oil,    pepper,    mint,    coriander leaf,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice,    lime juice,    water Tabouli is a great side or light snack on a hot summer day. My version is for those that DON'T like bulgar or are gluten sensitive. I also have additions to make this a one dish wonder for a compl...

Channay Chawal Or Chickpeas With Rice Recipe ginger garlic paste,    chili dried/powder,    oil,    pepper,    nutmeg,    black onion seed,    mace,    ginger root,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    chickpea,    plum,    onion,    tomato,    salt,    rice,    water Rice cooked with chickpeas. Boil chickpeas in plenty of salted water until done.Drain excess water and keep chickpeas aside.   Heat oil in a pan.Add onion and fry till golden brown.   Add cumin seeds,n...

Herbed Rice With Currants in Olive Oil and Balsamic Vinegar Recipe - Food.com olive oil,    oil,    pine nut,    thyme,    pepper,    parsley,    mint,    dill,    cinnamon,    currant (zante),    onion,    garlic,    balsamic vinegar,    salt,    rice,    water A Persian recipe by Israeli chef Hanoch Bar Shalom. Kosher for Passover only for Sephardim. Bar Shalom suggests making a double amount of the currant mixture to save for garnishing salads, meats and p...

Orange Rind Rice Recipe - Food.com brown rice,    orange peel,    sweetener,    almond,    raisin,    carrot,    vegetable fat spread This is my take on a dish from the book, Madhur Jaffrey's World-of-the-East Vegetarian Cooking. Serving Size: 1 (178) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 384.2   Ca...

Rice With Angel Hair Recipe - Food.com canola oil,    salt,    rice,    pasta,    water It is very easy and delicious. It is Syrian way of cooking rice. Cut angel hair into pieces 1 long. Choose a deep pot to prevent water from spill over. To let the rice stand in pot for 10 min is essen...

Steamed White Rice Recipe - Food.com oil,    pepper,    garlic,    salt,    rice,    water I lived in Asia and learned the REAL way to steam rice. I had no idea how to make rice before and used the dreaded instant rice, argh! Never again! I would use pyrex pots for steaming if you have it a...

Egyptian Lentils and Rice Recipe - Food.com orzo pasta,    tomato sauce,    chili dried/powder,    olive oil,    pepper,    coriander leaf,    lentil,    onion,    garlic,    salt,    rice This is like an Egyptian chili, sort of. It is often found served by street vendors. I added more sauce and cilantro. Serving Size: 1 (245) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...

Kabul Party Rice Recipe - Food.com pine nut,    cloves,    jalapeno,    cinnamon,    cumin,    cardamom,    raisin,    carrot,    onion,    rice,    vegetable fat spread Quick and colorful rice dish. Serving Size: 1 (288) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 488.4   Calories from Fat 217 g 45 %   Total Fat 24.2 g 37 %   Saturated Fat 3 g 1...

Dry Middle East Rice and Bulgur Mix Recipe - Food.com bulgur wheat,    garlic salt,    parsley,    dried onion,    rice Bulgur is a quick cooking form of whole wheat that has been cleaned, parboiled, dried and ground into particles. It is more nutritious than rice and it does not have to be cooked as long. A cup of bul...

Iraqi Pink Rice Recipe - Food.com tomato paste,    oil,    pepper,    onion,    salt,    tomato ketchup/catsup,    rice,    water From sooogood. Do not make this in a rice cooker. It is not Chinese food. Serving Size: 1 (164) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 218.4   Calories from Fat 33 g 15 % ...

Rice With Stuff in It Recipe - Food.com chili dried/powder,    olive oil,    pine nut,    cinnamon,    apple,    onion,    rice,    water Smoked Basmati rice and brown Basmati rice with toasted pine nuts and one of my favorite sautéed combinations... apples & onions...mmm..yummy. Each of which should be chopped to about the siz...

Israeli Rice and Lentil Stew with Cumin and Garlic Recipe - Food.com vegetable stock,    oil,    pepper,    parsley,    cumin,    lentil,    onion,    garlic,    salt,    rice,    water From The Low Fat Jewish Cookbook by Faye Levy. Serving Size: 1 (218) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 290.8   Calories from Fat 66 g 23 %   Total Fat 7.4 g 11 %   Satu...

Egyptian Lentils Rice and Macaroni Recipe - Food.com brown rice,    olive oil,    pepper,    coriander seed,    cumin,    allspice,    lentil,    chickpea,    onion,    garlic,    tomato,    salt,    pasta,    water Although a vegetarian dish, this gets eaten with reckless abandon by carnivores. Serving Size: 1 (354) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 537.4   Calories from Fat 139...

Matar Pulao Or Peas With Rice Recipe ginger garlic paste,    chili dried/powder,    oil,    garam masala,    pepper,    nutmeg,    mace,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    peas,    onion,    tomato,    salt,    rice Peas with Rice... Wash and soak rice for atleast 1/2 an hour.   Heat oil in a pan.Add onion and fry till golden brown.   Add cardamom,cumin seeds,cloves,cinnamon stick and black pepper.   Stir fry for 30...

Lebanese Rice and lentils Recipe | SparkRecipes oil,    cumin,    lentil,    onion,    garlic,    salt,    rice Tasty as side dish or veggie main course Makes 6 servings Sauta in 1 oil, sliced onions and 2tsp cumin, and garlic if using. Take out and reserve 1/3 onions after browned. Continue cooking the rest un...

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