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the-americas: vegan jelly-and-mousse recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side
dessert: jelly and mousse, mousse
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
the americas: usa, northern america

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food




picture of recipeApple Strawberry Whip | Recipes Wiki | Fandom
agar,    cashew nut butter,    vanilla extract,    strawberry,    tahini,    apple juice
6 tbsp agar flakes 4 cups apple juice 1 tsp vanilla extract 2 pint strawberries, hulled 2 tsp cashew butter or tahini Place agar in a saucepan with juice. Bring to a boil and cook, stirring frequently...


picture of recipeChocolate Syrup Recipe | MyRecipes
vanilla extract,    sugar,    cocoa powder,    chocolate,    water
Learn how to make Chocolate Syrup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 4 ingredients in a small saucepan, and st...


 
 
picture of recipeChocolate Tofu Parfait Recipe - Food.com
bittersweet chocolate,    orange peel,    vanilla extract,    soft tofu,    chocolate wafers,    sugar,    cocoa powder,    water
Serving Size: 1 (136) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 168.5   Calories from Fat 31 g 19 %   Total Fat 3.5 g 5 %   Saturated Fat 1.2 g 5 %   Cholesterol 0.3 mg 0 %   Sod...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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