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usa: vegan muffin recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side
dessert: cookie, pastry, muffin etc, muffin
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
the americas: usa
asia
europe

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food




picture of recipeCorn muffins | Recipes Wiki | Fandom
cornstarch,    wholewheat flour,    salt,    soft tofu,    water
. 2 cup corn flour or cornmeal - (yellow or blue) 1 cup Whole Wheat pastry flour 6 oz soft tofu 3 cup water 1/2 tsp salt 1 Mix flours. 2 Crumble tofu into blender. 3 Add boiled water and salt to tofu ...


picture of recipeMuffins and Crumpets (Mrs. Beeton's) Recipe
yeast,    potato,    salt,    water
Muffins and Crumpets (Mrs. Beeton's) recipe
MUFFINS:   Wash, peel and boil the potatoes, rub through a colander, add the water (just warm enough to bear the hand in it without discomfort); then dis...


 
 
picture of recipeDanish Applesauce Muffins Recipe by muffinmaster | ifood.tv
apple sauce,    bicarbonate of soda,    walnut,    cloves,    cinnamon,    salt,    fat,    brown sugar,    flour
Danish Applesauce Muffins are simply one of the most delicious muffins I have come across. I prepare it for my tots as a snack. Serve the Danish Applesauce Muffins for your family and see how they fal...


picture of recipeApple Crisp Muffins Recipe | SparkRecipes
raw sugar,    apple sauce,    bicarbonate of soda,    oats,    nutmeg,    cinnamon,    dried ginger,    apple,    wholewheat flour,    salt,    baking powder,    maple syrup,    brown sugar
from happyherbivore.com
Prheat oven to 350 F. Grease muffin tin or spray paper liners to prevent sticking and set aside. In a large bowl, whisk flour, oats, baking soda, baking powder, salt and spices...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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