|
|
|
 Lebanese Rice Pilaf Recipe - Food.com
olive oil, pine nut, cinnamon, salt, rice, pasta, water, ghee
This is my Lebanese grandmother's recipe. You can use chicken broth in place of the water if desired.
Serving Size: 1 (232) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 458...
|
|  Vegtable Pilaf Recipe - Food.com
butter, red pepper, oil, turmeric, pepper, parsley, ginger root, bay leaf, peas, carrot, onion, garlic, salt, rice, stock or broth, water
A simple flavorful rice pilaf you may top with toasted pine nuts or almonds. a great side to any meal
Serving Size: 1 (161) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 156.1 ...
|
|
|
|
|
| |
| |
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
12596 ratings
