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picture of recipeHoney Curry Sole Fillet Recipe - Food.com
butter,    almond,    curry powder,    coriander,    sole,    mustard,    honey
If you like the sound of this, you are gonna love the taste. No fuss, alot of Buzz!
Serving Size: 1 (229) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 317.2   Calories from Fat ...


picture of recipeCalorie Wise Curried Cauliflower Recipe - Food.com
olive oil,    curry powder,    ginger root,    onion,    garlic,    tomato,    cauliflower,    salt
Great taste for a calorie wise recipe. Use canned tomatoes if you like.
Serving Size: 1 (186) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 93.6   Calories from Fat 43 g 46 %   To...


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picture of recipeParsnip Pencil Fries With Spicy Curry Dipping Sauce Recipe - Food.com
curry paste,    canola oil,    pepper,    coriander,    cumin,    parsnip,    spring onion,    salt,    yogurt (plain)
These are get for dinner or as appetizers. If spice is not your thing, use a mild curry.
Serving Size: 1 (149) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 137.7   Calories from...


picture of recipeSour Cream Shrimp Curry Recipe - Food.com
butter,    green bell pepper,    almond,    curry powder,    pepper,    mustard powder,    mushrooms,    spring onion,    garlic,    shrimp,    worcestershire sauce,    salt,    sour cream
Serving Size: 1 (86) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 154.9   Calories from Fat 112 g 73 %   Total Fat 12.5 g 19 %   Saturated Fat 6.7 g 33 %   Cholesterol 79.3 mg 26 ...


picture of recipeLennie and Donna's Souper Rice Curry Recipe - Food.com
mushroom soup,    curry powder,    rice,    water
Lennie gave me this great recipe idea, I just added curry. It really came out creamy and delicious!
Serving Size: 1 (82) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 238.7   Cal...


picture of recipeCurried Cauliflower Recipe - Food.com
butter,    pepper,    cauliflower,    salt,    milk,    flour
So easy yet so tasty! Feel free to sub the cauliflower for other vegetables (I love this on broccoli)! You could also make into a casserole by sprinkling shredded cheese and breadcrumbs over top then ...


picture of recipeMushroom Curry Recipe - Food.com
oil,    turmeric,    pepper,    cayenne pepper,    cumin,    lemon,    mushrooms,    onion,    garlic,    salt
An easy side dish to serve hot or cold. I prefer these cold even when served with a hot meal. A great do ahead dish.
Serving Size: 1 (260) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeSweet Potato Coconut Curry with Shrimp from 1001Recipes2Send.com Recipes Database
curry paste,    vegetable stock,    olive oil,    coconut oil,    almond,    ginger root,    coriander leaf,    coconut milk,    sweet potato,    onion,    garlic,    shrimp,    lime juice
1001Recipes2Send.com, From Judith Finlayson's
In a skillet, heat oil over medium heat for 30 seconds. Add onions and cook, stirring, until softened, about 3 minutes. Add garlic and gingerroot and...


picture of recipeCurried Cauliflower Recipe by admin | ifood.tv
vegetable stock,    peanut oil,    coriander,    onion,    tomato,    spinach,    cauliflower
Warm the oil over a medium heat in a pan; add the onions and a pinch of salt; saute the onions for 10 minutes, stirring.   Stir in the curry paste; cook for 3 minutes.   Add the cauliflower, tomatoes an...


picture of recipeCurried Pumpkin Seeds from 1001Recipes2Send.com Recipes Database
butter oil,    olive oil,    curry powder,    cayenne pepper,    pumpkin,    salt
1001Recipes2Send.com, After carving, make these tasty treats! - Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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