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 Salsa De Cilantro - Pebre Recipe - Food.com
hot sauce, oil, pepper, coriander leaf, spring onion, onion, garlic, tomato, white vinegar, salt, lemon juice, lime juice
I was looking for a really good Pico de Gallo salsa. I came upon this fabulous Chilean version (Pebre) in the Moosewood cookbook. Apparently this is Chile's most popular side dish and is served wi...
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|  Salsa De Aji Colorado Recipe - Food.com
oil, red chili, garlic, white wine vinegar, salt
This sauce can be served with Chancho a la Chilena (Pork Loin, Chilean Style) and for a milder sauce discard vinegar that peppers were soaked in and use fresh vinegar. Posted for ZWT 4 - South/Central...
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