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Buckingham Palace Scones Recipe - Food.com butter, eggs, salt, baking powder, sugar, milk, flour !!!!!!!!!!!!!!!!!HAPPY BIRTHDAY BARBARA!!!!!!!!!!!!!!!!!!!!! Serving Size: 1 (50) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 145.6 Calories from Fat 56 g 39 % Total Fat 6....
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Creme Anglaise Recipe - Food.com egg yolks, cornstarch, vanilla, sugar, cream, milk This pouring custard is slightly thicker than the English version but still runny. Excellent over tarts or fruit!! Serving Size: 1 (642) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calo...
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| Rich Italian Cookies Recipe - Food.com butter, vanilla, eggs, baking powder, sugar, flour These cookies are rich, fabulous and easy! The original recipe is by Diane of Created by Diane, but I've tweaked it to my liking. The icing that goes with these is Recipe #448605. Serving Size: 1 ...
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| Norwegian Rhubarb Pudding Recipe - Food.com cornstarch, vanilla extract, rhubarb, sugar, whipped cream, water So simple and delicious! A great way to use up all that rhubarb in your garden. Serving Size: 1 (265) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 290 Calories from Fat 134 g ...
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| Pound Cake with Oranges, Honey, and Rosemary Recipe | MyRecipes pound cake, rosemary, orange, honey Make an easy yet sophisticated dessert with only 4 ingredients: pound cake, fresh oranges, honey, and fresh rosemary. The savory rosemary adds a nice balance for the sweetness of the fruit, cake and h...
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| low fat crepe Recipe | SparkRecipes wholewheat flour, eggs, salt, milk low-fat, whole wheat Gently spoon flour into measuring cup and level with the back of a knife. Put flour and salt in a medium bowl and stir with a hand whisk. Make a well in the center of the flour mi...
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| Crepes Recipe by Microwaverina | ifood.tv eggs, salt, sugar, milk, flour Beat all ingredients together tilI smooth. Lightly grease a 6-inch skillet or crepe pan. On Range Top: Heat pan; remove from heat. Spoon in about 2 tablespoons batter. Rotate pan so batter spreads...
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| Yorkshire Pudding Recipe - Food.com oil, eggs, salt, milk, flour This is more of a technique than a recipe. I learned it from a professional chef. The proportions are 1:1:1 plus salt. Serving Size: 1 (258) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Basic Crepes Recipe | MyRecipes butter, eggs, salt, sugar, milk, water, flour The small amount of sugar in this basic crepe recipe gives the crepes a golden appearance and crisp edges without adding noticeable sweetness. Instructions Checklist Step 1 Lightly spoon flour into ...
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| Yorkshire Pudding Recipe - Food.com egg whites, oil, eggs, salt, milk, flour This is a recipe that has been passed on through friends of friends of friends....so i have absolutely no idea whose recipe this originally belongs too, but it is not mine! I have tried many different...
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| Yorkshire Pudding Recipe - Food.com butter, eggs, salt, milk, flour My sister gave me this recipe years ago....don't know where it's from. The sides will puff up and fold inward. Can be easily doubled. Serving Size: 1 (88) g Servings Per Recipe: 4 AMT. PER S...
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| Spanish Lemon Ice Recipe - Food.com lemon, eggs, sugar, milk End your meal with a cool burst of freshness. Time does not include freezing. Serving Size: 1 (234) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 367.6 Calories from Fat 62 g 1...
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| Sugar Cookie Recipe by chefallen | ifood.tv butter, bicarbonate of soda, vanilla extract, eggs, baking powder, sugar, flour My wife likes this Sugar Cookie recipe. This Sugar Cookie recipe is easy and simple.Whenever my son gets annoyed, my wife uses this Sugar Cookie to delight him. The interesting fact about this dish is...
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| Almost Shortbread Cookies | Diabetic Recipe - Diabetic Gourmet Magazine canola oil, corn oil, vanilla extract, eggs, baking powder, sugar, flour A shortbread cookie recipe with only 9 grams of carbs! This diabetic-friendly cookie recipe is perfect for parties, snacking or tea time. Preheat oven to 350 degrees F. Prepare a cookie sheet with non...
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| Italian Butter Cookies Recipe - Food.com butter, walnut, vanilla, sugar, flour Serving Size: 1 (22) g Servings Per Recipe: 50 AMT. PER SERVING % DAILY VALUE Calories: 121.8 Calories from Fat 80 g 66 % Total Fat 9 g 13 % Saturated Fat 4.8 g 24 % Cholesterol 19.5 mg 6 % So...
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| Holland America Chocolate Chip Cookies Recipe - Food.com bicarbonate of soda, canola oil, vanilla, eggs, salt, brown sugar, chocolate, water, flour Cruisers know that there’s something special about fresh baked cookies onboard a ship.This recipe by Chef Wolfgang Wasshausen from Holland America Cruise Line lets you bake amazing chocolate chi...
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| Black Forest Pound Cake Recipe | MyRecipes butter, heavy cream, bittersweet chocolate, bicarbonate of soda, cake flour, vanilla extract, eggs, salt, brown sugar, sugar, cocoa powder, sour cream This decadent dessert is an easy, one-pan twist on the traditional layered cake. Instructions Checklist Step 1 Preheat oven to 325 . Beat butter at medium speed with a heavy-duty electric stand mixe...
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| Bavarian Rice Pudding Recipe | MyRecipes butter, vanilla, salt, rice, gelatin, sugar, light rum, whipped cream, milk Donna Storey makes this mousse-like rice pudding every year on Christmas Eve. Instructions Checklist Step 1 In a 3- to 4-quart pan over medium-high heat, bring milk to a simmer. Stir in sugar, rice,...
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| Mama's Finnish Wafers Recipe - Food.com butter, vanilla extract, eggs, sugar, flour mama always made these at christmastime Serving Size: 1 (82) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 370 Calories from Fat 183 g 49 % Total Fat 20.3 g 31 % Saturated F...
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| Petticoat Shortbread Recipe - Food.com butter, vanilla, sugar, milk, flour Afternoon tea just isn't complete without a traditional shortbread petticoat tail to go with it. Here's a simple and basic way to make that very dainty, buttery specialty to enjoy at your next...
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| Crepes Recipe - Food.com oil, eggs, sugar, milk, flour Simple and fast crepe recipe. Serving Size: 1 (178) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 341.5 Calories from Fat 103 g 30 % Total Fat 11.5 g 17 % Saturated Fat 3.6 g...
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| Italian Butter Cream Frosting Recipe - Food.com butter, vanilla extract, salt, sugar, milk, flour This is the best butter cream recipe that I have ever found a bit more work but so very worth it. It is actually a Wilton recipe. It is less sweet and much fluffier than other butter cream recipes tha...
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| Yorkshire Pudding Recipe eggs, salt, milk, flour Traditional dish served with Roast beef and smoothered with gravy. Made this mix when the roast is put into the oven, and let stand until roast is done. using a blender pulse eggs until slightly frot...
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| Italian Butter Cookies 1952 Recipe - Food.com butter, vanilla extract, eggs, salt, baking powder, sugar, flour Add a cherry to the tops before baking, or afterwards, pair them up with raspberry jam, and dip ends into melted chocolate. A bakery special. Serving Size: 1 (747) g Servings Per Recipe: 1 AMT. PER ...
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| Serbian Carrot Cake Slices Recipe butter, walnut, carrot, eggs, sugar, self raising flour This is an old Serbian recipe I got from a family friend. Preheat oven to moderate heat Melt butter over low heat in a saucepan and don't burn, then adding the butter in a bowl and adding sugar t...
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| Vanilla Creme Anglaise Recipe | MyRecipes egg yolks, heavy cream, vanilla extract, salt, sugar, milk Vanilla Crème Anglaise Instructions Checklist Step 1 Heat milk and cream in a heavy saucepan over medium-low heat just until bubbles and steam appear (do not boil). Advertisement Step 2 Redu...
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| Almond Biscotti Recipe | Real Simple butter, almond, eggs, salt, baking powder, sugar, almond essence, flour Biscotti are baked twice to make them extra crisp and dry-perfect for dunking into a cup of coffee. Get the recipe for Almond Biscotti. Instructions Checklist Step 1 In a medium bowl, whisk together...
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| Toll House Crunch Cookies Recipe by andreaa | ifood.tv butter, bicarbonate of soda, walnut, vanilla extract, eggs, salt, vegetable fat spread, brown sugar, sugar, chocolate, water, flour In large bowl of electric mixer, at medium speed, cream butter until light. Gradually beat in both kinds of sugar, then eggs, beating until very light and fluffy. Sift flour with salt. Dissolve bak...
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| Swedish Breakfast Muffins Recipe by muffinmaster | ifood.tv butter, oil, eggs, salt, baking powder, sugar, milk, flour Swedish Breakfast Muffins are my favorite muffins. I love the aroma of the freshly baked Swedish Breakfast Muffins and serve it often, especially for my children's birthday parties. Try it for you...
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| German Butter Cookies Recipe - Food.com butter, vanilla, sugar, flour One of the perks of getting married was this recipe. These are the lightest buttery cookies I have ever had. The dough is a little temperamental but worth the time. Serving Size: 1 (1150) g Servings ...
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| Oregon Hazelnut Shortbread Cookies Recipe - Food.com butter, hazelnut, sugar, flour Serving Size: 1 (17) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY VALUE Calories: 92.5 Calories from Fat 55 g 60 % Total Fat 6.2 g 9 % Saturated Fat 2.6 g 13 % Cholesterol 10.2 mg 3 % So...
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| Italian Sugar Cookies Recipe vanilla extract, cinnamon, eggs, baking powder, sugar, almond essence, flour These are quite chewy. And delicious! Beat the eggs and sugar until fluffy and very light in color. Add the flour and baking powder gradually while the beater runs slowly, followed by the vanilla and ...
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| Basic Shortbread Cookies Recipe - Food.com butter, vanilla, salt, sugar, flour Light and flakey,this recipe is a cookie baking staple around my house, with it's minimal ingredients and tasty results. I use it for cut-out Christmas cookies in the winter, and add orange or lem...
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| Buttery Cupcakes Recipe - Food.com butter, vanilla sugar, eggs, baking powder, vegetable fat spread, sugar, flour We like these little cupcakes very much, and they always disappear very quickly. In Belgium we don't tend to frost cupcakes, but I suppose you could. Serving Size: 1 (887) g Servings Per Recipe: ...
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| Shortbread Cookies Recipe - Food.com butter, sugar, almond essence, flour Make shortbread cookies the easy way with this Food.com recipe. Serving Size: 1 (20) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 152.4 Calories from Fat 84 g 55 % Total Fat...
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| Springerle Cookies Recipe - Food.com lemon peel, anise, eggs, baking powder, sugar, flour My Grandma would make these every year at Christmas - we called them pillow cookies because they puff up when they bake. Now that my Grandma is gone, I use the Springerle rolling pin she always used--...
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| Shortbread Recipe - Food.com butter, vanilla extract, baking powder, sugar, flour It looks so plain people think there is something wrong with it when it's put on the table, but looks can be deceiving. It is absolutely delicious! Serving Size: 1 (90) g Servings Per Recipe: 6 ...
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| Swedish Butter Cookies Recipe butter, vanilla, eggs, sugar, flour I have been making these forever. It has been handed down from generation to generation. These are a great buttery cookie. They are delicious. They even get better as they age. Enjoy. These are fast t...
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| Magnolia Bakery Vanilla Vanilla Cupcakes Uk Measurements Recipe - Food.com butter, vanilla extract, eggs, sugar, self raising flour, milk, flour The exact recipe to make the famous Magnolia's Bakery, New York, Vanilla Vanilla Cupcake including the frosting. Mant measurement online are american measurements, here they are converted to UK me...
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| Gebrande Suiker Pudding - Caramel Pudding Recipe - Food.com butter, egg yolks, cornstarch, vanilla extract, salt, brown sugar, milk A delicious, from-scratch pudding from the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Serving Size: 1 (124) g Servings Per Recipe: 8 AMT...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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