Greek Skewered Swordfish Recipe by admin | ifood.tv swordfish,    olive oil,    oil,    pepper,    parsley,    bay leaf,    salt,    lemon juice 1.   Mix the lemon juice, oil, salt, pepper, and parsley and stir the swordfish cubes well in the mixture.   Let them marinate at least 1 hour.   2.   Drain the swordfish and string the cubes on skewers, ...

Vegetable Kebabs with Greek Marinade Recipe | SparkRecipes sweet onion,    red bell pepper,    lemon peel,    olive oil,    pepper,    oregano,    bay leaf,    potato,    garlic,    zucchini/courgette,    tomato,    salt,    white wine,    lemon juice To make the marinade: Stir all ingredients together in a bowl. Assemble the kebabs: Light a grill. Thread the vegetables onto skewers. Brush generously with the marinade and cook over a medium-hot fir...

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