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appetizer,main,side: grill and bbq, kebab
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picture of recipeGreek Baby Potato Kabobs Recipe
butter,    red potato,    olive oil,    thyme,    pepper,    oregano,    dried garlic,    salt,    lemon juice
These potatoes marinate for 2 hours so plan ahead..They are delicious
1 Slice each potato in half and poke a few holes in skin side   2 Place in heavy resealable plastic bag   3 In bowl ,whisk olive oil...


picture of recipeFeta Kebabs Recipe - Food.com
feta cheese,    olive oil,    rosemary,    lemon,    tomato,    bread
Toasty and zesty, a great veggie snack
Serving Size: 1 (222) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 657.4   Calories from Fat 285 g 43 %   Total Fat 31.7 g 48 %   Saturated ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeGreek Skewered Swordfish Recipe by admin | ifood.tv
swordfish,    olive oil,    oil,    pepper,    parsley,    bay leaf,    salt,    lemon juice
1.   Mix the lemon juice, oil, salt, pepper, and parsley and stir the swordfish cubes well in the mixture.   Let them marinate at least 1 hour.   2.   Drain the swordfish and string the cubes on skewers, ...


picture of recipeVegetable Kebabs with Greek Marinade Recipe | SparkRecipes
sweet onion,    red bell pepper,    lemon peel,    olive oil,    pepper,    oregano,    bay leaf,    potato,    garlic,    zucchini/courgette,    tomato,    salt,    white wine,    lemon juice
To make the marinade: Stir all ingredients together in a bowl. Assemble the kebabs: Light a grill. Thread the vegetables onto skewers. Brush generously with the marinade and cook over a medium-hot fir...





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