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Hungarian Flourless Hazelnut Cake Recipe - Food.com egg yolks, egg whites, heavy cream, hazelnut, baking powder, sugar (Taken from another site) as ours is similar, but this was adapted to be gluten free. Absolutely Delicious! Serving Size: 1 (97) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 3...
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Gypsy Tart II Recipe - Food.com evaporated milk, shortcrust pastry, muscovado Try Gypsy Tart II from Food.com. - 4609 Serving Size: 1 (155) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 454.1 Calories from Fat 134 g 30 % Total Fat 15 g 23 % Saturated F...
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| Hungarian Cheesecake Recipe - Food.com butter, egg yolks, lemon peel, cottage cheese, pineapple, raisin, eggs, salt, baking powder, vegetable fat spread, sugar, lemon juice, sour cream, water, flour --Adopted Recipe-- Serving Size: 1 (131) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 242.2 Calories from Fat 104 g 43 % Total Fat 11.7 g 17 % Saturated Fat 6.1 g 30 % Cho...
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| Apple Cake With Lemon Glaze Recipe - Food.com butter, lemon peel, almond, vanilla extract, citron, apple, sugar, lemon juice, flour I love citrus and this is a fave in the summer. Origins are also Hungarian (how'd you guess?) Again, handed down to me by my grandmother. Serving Size: 1 (179) g Servings Per Recipe: 8 AMT. PER ...
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| Sour Cream Poppy Seed Cake Recipe - Food.com butter, bicarbonate of soda, vanilla, poppy seed, eggs, salt, cream cheese, sugar, sour cream, flour With origins in Hungarian cuisine, this is a yummy delicate white cake dotted with an abundance of poppy seeds and topped with a rich cream cheese icing. Serving Size: 1 (1941) g Servings Per Recipe:...
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| Hungarian Lemon Butter Cake Recipe - Food.com butter, lemon peel, cake flour, walnut, lemon, eggs, salt, baking powder, sugar, lemon juice, water, flour Hungarian American Cooking 1938. This was a prize winner. I have made this and it seems a little dry to me, so I made a lemon sauce for it and poured over the piece of cake. Serving Size: 1 (128) g S...
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| Hungarian Apple Pie: Alma Pite Recipe - Food.com butter, egg yolks, apricot jam/preserve, almond, lemon, chokeberry/cooking apple, salt, vegetable fat spread, sugar, water, flour Flaky pastry with filling of apples, almond, and apricot preserves. World's Best Recipes. Serving Size: 1 (332) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 615.5 Calories...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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