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Pomegranate Spinach Salad Recipe feta cheese, olive oil, almond, pomegranate seed, spinach, balsamic vinegar This one has great Christmas colors! Buy pomegranate seeds already removed for quickness. Wash and spin the spinach, arrange in a flatish bowl. Sprinkle on almonds, followed by feta cheese and finall...
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| Beet Salad Recipe olive oil, beetroot, spring onion, garlic, salt, lemon juice Earthy and colorful, beet salad is easy to make and complements many dishes. Cooking time depends upon the size of beets. Steam beets in a little water until tender. While they are steaming, peel an...
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Lebanese Salad Dressing Recipe olive oil, pepper, garlic, salt, lemon juice A great salad dressing. Found this in my brother-in-law's Lebanese cookbook that his mother (who was from Lebanon) gave him years ago. In a small mixing bowl, crush garlic and salt together. Add ...
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| Lebanese Green Bean Salad Recipe - Food.com red onion, olive oil, pepper, parsley, garlic, green beans, salt, lemon juice Posting for World Tour. Light and simple. Serving Size: 1 (101) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 107.7 Calories from Fat 63 g 59 % Total Fat 7.1 g 10 % Saturated...
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| Feta Cheese And Cucumber Salad Recipe feta cheese, olive oil, white peppercorn, lemon, onion, cucumber This strong-tasting Egyptian salad made with feta cheese Crumble the cheese with a tablespoon of water, using a fork, and work in the lemon juice and olive oil. Mix in the onion and cucumber, and ad...
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| Lebanese Salad Dressing Recipe - Food.com olive oil, pepper, mint, garlic, salt, lemon juice Another recipe from my Cooks of the Green Door cookbook. The recipe was contributed by the Cedars Restaurant. Love dressings with lemon; however,I would probably reduce the amount of olive oil (my pre...
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| Arabic Salad Recipe - Food.com olive oil, parsley, lemon, onion, tomato, cucumber, salt This is the standard Palestinian salad -- they eat it with just about anything but especially to accompany and give colour to rice dishes -- it might take a little getting used to, but you'll get ...
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| Lebanese Cabbage Salad Recipe - Food.com olive oil, pepper, parsley, spring onion, garlic, tomato, cabbage, salt, lemon juice Interesting, different & healthy! Serving Size: 1 (197) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 76.3 Calories from Fat 33 g 44 % Total Fat 3.7 g 5 % Saturated Fat 0...
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| Couscous Salad Recipe red pepper, olive oil, almond, parsley, mint, coriander seed, coriander, cumin, dried ginger, chickpea, raisin, apricot, spring onion, salt, cous cous, lemon juice, water Fantastic when served with Morroccan Lamb Soak the raisins and apricots in 1/2 cup boiling water for 1 hour. Drain and add to the couscous. Pour 2 cups boiling water over the mixture, over and allow...
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| Chickpea Salad Recipe - Food.com red onion, olive oil, pepper, parsley, chickpea, celery, white wine vinegar, salt, lemon juice This is a middle eastern chickpea salad. It had a lot of pepper which makes the salad. Red onions add color and make it beautiful to look at. Serving Size: 1 (99) g Servings Per Recipe: 6 AMT. PER S...
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| Lebanese Yogurt and Cucumber Salad Recipe - Food.com mint, garlic, cucumber, salt, yogurt (plain) The Frugal Gourmet On Our Immigrant Ancestors – Jeff Smith – Copyright 1990 Serving Size: 1 (182) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 119.7 Calori...
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| Zee's Eggplant Salad Recipe | MyRecipes pitta bread, olive oil, pepper, parsley, mint, jalapeno, spring onion, garlic, tomato, aubergine/eggplant, salt, lemon juice Zee Aborashid, who grew up in Jordan, has fond memories of enjoying this salad with her family. It also makes a great appetizer for a party. Prep and cook time: about 25 minutes. Instructions Checklis...
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| Israeli Salad Recipe - Food.com olive oil, pepper, parsley, mint, lemon, onion, tomato, cucumber, salt This is from SaveurMagazine. Posted for ZWT 2006 Serving Size: 1 (201) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 176.9 Calories from Fat 125 g 71 % Total Fat 13.9 g 21 % ...
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| Iraqi 'summag' Salad - Sumac Salad. Recipe - Food.com olive oil, sumac, onion, tomato, cucumber, salt This is a recipe for a very tasty salad using the Middle Eastern spice Sumac / Sumaq. In Iraq, it is lmown as Summag - hence the name Summag salad. It is easy to make & comes fromm an Iraqi blog o...
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| Fresh Herb and Tomato Salad Recipe - Food.com feta cheese, tarragon, parsley, mint, coriander leaf, spring onion, tomato, yogurt (plain) Iranian salad posted for ZWT6. Serving Size: 1 (161) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 54.9 Calories from Fat 21 g 38 % Total Fat 2.3 g 3 % Saturated Fat 1.5 g 7 ...
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| Tabbouleh Recipe - Food.com bulgur wheat, sweet onion, olive oil, parsley, lemon, tomato, salt This recipe was given to me by two of my Iraqi friends. It makes a very refreshing salad in the summer and makes an excellent side dish. Serving Size: 1 (63) g Servings Per Recipe: 4 AMT. PER SERVIN...
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| Middle Eastern Carrot Salad Recipe - Food.com olive oil, mint, coriander seed, coriander leaf, carrot, salt, maple syrup, lemon juice This is a lovely, refreshing salad with lots of coriander. I found it on the internet years ago, but I don't remember where. Serving Size: 1 (75) g Servings Per Recipe: 6 AMT. PER SERVING % DAIL...
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| Israeli Salad Recipe - Food.com olive oil, pepper, parsley, dill, spring onion, tomato, cucumber, salt, lemon juice The first time I had this simple salad was in the Negev camping out. It is simple, delicious and even my kids like it. Serving Size: 1 (79) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE C...
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| Tabbouleh Salad Recipe | MyRecipes bulgur wheat, olive oil, pepper, parsley, mint, cumin, spring onion, tomato, salt, lemon juice, water This classic Middle Eastern salad, chock-full of herbs and spiked with lemon, is a perfect make-ahead and portable option. Instructions Checklist Step 1 Combine 2 1/2 cups boiling water and bulgur i...
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| Lemon Garlic Dressing -Mediterranean Recipe - Food.com olive oil, garlic, salt, lemon juice I just love this recipe, I have been putting it on everything! It is mild and fresh. Goes wonderfully on a fresh salad from the garden. It is delicious drizzled on pizza, bread, noodles etc. I found t...
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| Lap-band Friendly: Roasted Beets with Pistachio Pomegranate Dressing Recipe | SparkRecipes olive oil, pistachio, beetroot, garlic, salt, lemon juice, pomegranate syrup Pomegranate Syrup is used to sweeten this brightly colored salad. The lemon balances it out and the nuts add a richness. Preheat Oven to 375 Scrub the beets very well then cut off both ends (top and ...
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| Lebanese Salad Recipe - Food.com kalamata olive, red onion, feta cheese, olive oil, pepper, mint, garlic, tomato, cucumber, salt, lemon juice Adapted from the oh-so-useful The Healthy Kitchen cookbook by Andrew Weil and Rosie Daley, which especially focuses on the healthy Mediterranean cuisine. I omit or reduce the olives (too much sodium),...
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| Lemon Tahini Salad Dressing Recipe - Food.com cayenne pepper, garlic, tahini, soy sauce, salt, honey, lemon juice, water Delicious over mixed greens. Add cucumbers and radishes if you like. I found the dressing to be a bit runny, so make sure your tahini is rich and full, if not, don't add as much water. Either way,...
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| Matbucha Recipe - Food.com red bell pepper, olive oil, paprika, chili pepper, garlic, tomato, salt This is an Israeli dish of roasted red peppers and tomatoes. It is served cold and is considered a salad although I use that term loosely. It is usually served with Challah which is dipped into the sa...
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| Middle Eastern Salad Recipe - Food.com red lettuce, red onion, feta cheese, garlic, tahini, lemon juice, yogurt (plain), water From Can-Am Cooks - recipes from firehalls all over the world! Posted for ZWT #6. Serving Size: 1 (114) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 106.7 Calories from Fat 65...
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| Tabbouleh Salad Recipe | SparkRecipes bulgur wheat, olive oil, pepper, parsley, mint, spring onion, onion, tomato, salt, lemon juice, water Full of fiber and fresh herbs, this whole-grain salad is perfect as a side or light lunch. 1. In a medium sauce pan, bring water to full boil. Remove from heat, add bulgur, cover with tight fitting l...
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| Cooked Olive Salad Recipe brine, tomato paste, olive oil, paprika, cayenne pepper, lemon, olive, garlic, tomato, water You could also serve it on its own with crackers or bread, or offer it as a relish for grilled chicken or fish. It can be made with black olives as well as with green. Bring medium pot of water to boi...
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| Middle Eastern Eggplant Salad Recipe | MyRecipes tomato paste, red bell pepper, olive oil, red peppercorn, pepper, garlic, tomato, aubergine/eggplant, salt, water Reminiscent of baba ghanoush, this salad can be served alongside roasted or grilled meats or as a dip with crackers or flatbread. Instructions Checklist Step 1 Preheat broiler. Advertisement Step ...
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| Tehina Recipe - Food.com sesame seed, garlic, tahini, salt, lemon juice, water This is the best tehina I've ever tasted! My mother in-law taught me how to make it. I love the texture, it's very light and creamy. You can use it in hummous, baba ganouj, salad dressing or o...
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| Cucumber Yogurt Recipe | MyRecipes mint, coriander, cucumber, salt, yogurt (plain) Learn how to make Cucumber Yogurt. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Place the yogurt in a medium bowl. Stir in the cucumber...
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| Honey-Tahini Salad Dressing Recipe - Food.com olive oil, pepper, garlic, tahini, salt, honey, lemon juice Dressign can be kept in the fridge for up to 3 days. Recipe from Eating Well and placed here for safe keeping. LOVE that magazine! Serving Size: 1 (32) g Servings Per Recipe: 10 AMT. PER SERVING % D...
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| Persian Fruit Salad Recipe - Food.com almond, banana, date, coconut, orange, fig, apricot, apple, orange juice This is a traditional fruit salad that we always serve in the summer. It is traditionally served on the holiday of Tu Be'Shvat, but we love to eat it all summer long. Serving Size: 1 (281) g Serv...
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| Lebanese Lentil Salad Recipe - Food.com red onion, feta cheese, red pepper, olive oil, mint, lentil, garlic, lemon juice, water the lemon and mint are the secret to giving these basic lentils their middle eastern flavor. Serving Size: 1 (280) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 378.1 Calories ...
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| Simple Iranian Salad Recipe - Food.com olive oil, pepper, parsley, lime, onion, tomato, cucumber, salt Try Simple Iranian Salad from Food.com. - 29647 Serving Size: 1 (278) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 113.5 Calories from Fat 63 g 56 % Total Fat 7.1 g 10 % Sat...
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| Mint Tabbouli Salad Recipe - Food.com bulgur wheat, olive oil, pepper, parsley, mint, allspice, lemon, spring onion, tomato, salt, lemon juice For world tour. Cook time is soaking bulgur. Serving Size: 1 (194) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 336 Calories from Fat 172 g 51 % Total Fat 19.1 g 29 % Satura...
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| Bulgur, Mint, and Parsley Salad Recipe | MyRecipes bulgur wheat, olive oil, pepper, parsley, mint, spring onion, garlic, tomato, cucumber, salt, lemon juice, water Light, herby, and vibrantly flavored, this salad makes a fine addition to a meze spread. Make up to two hours ahead so tastes can meld. Instructions Checklist Step 1 Combine bulgur and 1 cup boiling...
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| Persian Style Carrot Salad Recipe - Food.com olive oil, almond, cinnamon, cumin, apple, carrot, sugar, lemon juice This is a very tasty, light and easy to prepare salad. It can be combined with grilled meat. Serving Size: 1 (151) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 170.2 Calories ...
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| Super Hummus Salad Recipe - Food.com parsley, chickpea, garlic, apple cider vinegar, tahini, soy sauce, salt, lemon juice Make it in 5 minutes and you're on your way! This chunky version of hummus is so tasty; in pita bread with salad is my favorite way to have it, but it's also great by itself! Serving Size: 1 ...
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| Tabbouleh Recipe - Food.com bulgur wheat, red onion, olive oil, pepper, parsley, garlic, tomato, salt, lemon juice Tabbouleh in the middle east has much more parsley than bulgur, unlike versions in the west. I make it without the optional olive oil and garlic, but they are usually used. You can add more or less in...
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| Tangy Spiced Eggplant Salad Recipe olive oil, pepper, coriander seed, cumin, garlic, tomato, cucumber, aubergine/eggplant, balsamic vinegar, salt, lemon juice, yogurt (plain) This dish works well for a summer barbecue and makes a for a nice light lunch of dinner sidedish. Tangy and slightly spiced, this salad please both vegetarians and non-vegeatarians. Every time I...
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