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picture of recipeKiwi Relish Recipe - Food.com
sweet chili sauce,    green peppercorn,    coriander leaf,    kiwifruit,    spring onion,    garlic,    white wine vinegar
Another recipe from NZ chef Alison Holst which I've posted for ZWT5. I haven't tried this myself, but she recommends serving it with lamb. Apparently it keeps well in the fridge for a couple o...


picture of recipeKiwifruit Pepper chunkle Recipe - Food.com
peppercorn,    mustard seed,    kiwifruit,    apple,    white wine vinegar,    sugar,    apple juice
I know very little about Aussie and NZ food so I enlisted my friends on Facebook from these countries for help. This is one of the recipes that they sent me. I will have go with this myself the next t...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeHoney-Citrus Butter Recipe - Food.com
butter,    orange peel,    salt,    honey,    orange juice
This is quite a bit different from other honey orange butter recipes here; it calls for the juice to be cooked down into a syrup. Adapted from Sam Choy's Polynesian Kitchen. My preference is to us...


picture of recipePixie Butter Recipe - Food.com
butter,    egg yolks,    sugar,    orange juice
Serve with hot muffins for breakfast or brunch
Serving Size: 1 (61) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 314.2   Calories from Fat 216 g 69 %   Total Fat 24 g 36 %   Satur...


picture of recipeOutrageous Egg-Free New Zealand Mayonnaise Recipe - Food.com
mustard powder,    malt vinegar,    condensed milk
We have this with cold meats and salads in the summer, really different to the eggy mayonnaise. My grandma invented this and my mum and aunties grew up on the stuff, it keeps really well in the fridge...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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