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Belgian Waffle Cookies Recipe - Food.com butter, vanilla, eggs, salt, vegetable fat spread, sugar, flour Crisp, yummy cookies which a lot of people seem to exchange around the holidays. I think the Italian verson contains anise. Serving Size: 1 (824) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VA...
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| Brussels Cookies Recipe - Food.com butter, egg whites, orange flavoring, orange peel, bicarbonate of soda, oats, almond, vanilla, cream of tartar, sugar, chocolate, flour This is a nice gourmet style cooke nice for a dinner party or holiday. it has a delicate hint of orange, but you can leave the orange out if you prefer a plain chocolate taste Serving Size: 1 (55) g ...
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Belgian Chocolate Lace Wafers Recipe - Food.com butter, almond, corn syrup, brown sugar, chocolate, flour A nice recipe found on cooks dot com for ZWT6. Serving Size: 1 (383) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 59.1 Calories from Fat 33 g 57 % Total Fat 3.8 g 5 % Satura...
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| Pain D'amandes - Brussels Almond Bread Cookies Recipe - Food.com butter, almond, cinnamon, salt, baking powder, brown sugar, brandy, milk, flour Similar to a shortbread cookie, these would be delicious with coffee or tea. Serving Size: 1 (665) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 95.6 Calories from Fat 50 g 53 ...
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| Belgian Lukken waffle cookies Recipe - Food.com butter, vanilla, eggs, salt, brown sugar, whisky, flour This recipe is for Belgian Lukken cookies made in a Lukken iron (Lukijyer). You can also use an Italian Pizzelle maker which may be easier to find. Serving Size: 1 (72) g Servings Per Recipe: 25 AMT...
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| Belgian Christmas Cookies Recipe - Food.com butter, almond, cinnamon, eggs, salt, baking powder, brown sugar, sugar, almond essence, flour These are bar cookies, sprinkled with almonds, cinnamon and red and green sugar. Serving Size: 1 (782) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 663.2 Calories from Fat 307...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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